Raffaello si na chiiz

Achịcha mbụ a na-amasị dị ka Raffaello sweets, ma kama nke aki oyibo anyị na-eme chiiz. Achịcha ahụ na-apụ na ọ bụghị ụtọ niile, ma ntakịrị ntakịrị ma nnu.

Raffaello bọọlụ cheese

Efrata:

• cheese cheese - 100 g;
• chi cheese crumbled - 100 g;
• sauce vorchester - 0,5 tsp.
• eyịm green;
• ngwa nri;
• nri pasili;
• ezi kukumba - 1 ibe;
• udara tomato - 2 pcs.
• mkpụrụ osisi oliv;
• almọnd - nụrụ ụtọ.

Nkwadebe

Na nnukwu efere, tinye cheese cheese, cheese cheese, tinye obere ihendori, ngwa nri ma gbanye eyịm eyịm. Mgbe ahụ kpoo ihe ndị a na onye na-agwakọta ya ruo mgbe ọ dị nro, kpuchie elu ya na mkpuchi ma wepụ ya na oyi maka awa 1, ruo mgbe ngwakọta ahụ ga-esi ike. Ọzọ, anyị na-eme ka cheese cheese banye bọọlụ nke nwere kilogram 2 centimeters, tinye almọnd n'ime ya, kpochapụ "Rafaella" na pasili wee jee ozi ozugbo na tebụl na mkpụrụ osisi cucumber, tomato cherry na olive oliv.

Raffaello si na chiiz na garlic

Efrata:

• garlic - 2 cloves;
• nshiri egwu - 3 iberibe;
• chiiz siri ike - 200 g;
• walnuts - 100 g;
• Mayonezi - 3 tbsp. ngwunye;
• Oliv na-enweghị olulu - 350 g.

Nkwadebe

A na-ehichasị garlic ma kpochapụ ya. Ugwu na-etinye n'elu nwa nwa ma wụba n'ime efere na-emighị emi. Chiiz siri ike dịkwa atọ, anyị wee jiri mma jide mkpụrụ ahụ. Ọzọ na olive olive na-enweghị olulu, anyị na-etinye na ole na ole iberibe ukpa. Na nnukwu efere, mix garlic na garlic, oge na Mayonezi nwere ụlọ na mix kpamkpam. Anyị na-ekewa ahịhịa cheese n'ime obere bọọlụ, na-eme ka ha dị ncha, na-etinye ha n'osisi ọ bụla na nut ma na-etu bọọlụ ahụ. Anyị na-atụba ha n'osisi nkuchi ma na-ejere ha ozi.

Ntụziaka maka "Raffaello" mere site na chiiz

Efrata:

• nshịkọ dị - 250 g;
• Mayonezi - 4 tbsp. ngwunye;
• cheese cheese - 400 g;
• olive na-enweghị olulu - 50 g;
• garlic - 2 cloves;
• akwa - 4 pcs.

Nkwadebe

Ya mere, a na-emeghe bred cheese cream, wepụtara na ngwugwu ahụ, egbutu n'ime ala 8 ma gbasaa onye obula site na ncha. Àkwá na-esi ike, dị jụụ, dị ọcha site na shea ma jiri ihe enyemaka nke akuko ahụ gwuo. Achịcha dị ọcha, gbanye, gbakwunye na nnukwu, jupụta Mayonezi ma jikọta ihe niile na ndụdụ.

Ugbu a, wepuo osisi nshịkọ nke ọma , gbanyụọ eriri uhie uhie, na-acha ọcha ọcha na teurochke. Mgbe nke ahụ gasịrị, anyị na-etolite obere achicha site na mmiri cheese, tinye oliv n'etiti, kpoo bọl ahụ ma tụba ya na mbadamba nkume. Ya mere, anyị na-eme ka ndị ọzọ "Raphaelki" si nsị sụgharịrị ma tinye ha na friji maka ihe dị ka minit 30. Mgbe ahụ, anyị na-etinye nri na efere ma na-ejere ya ozi na tebụl.