Achịcha na tangerines - ihe oriri na-eri oge, ntụziaka ndị a pụrụ inye n'ụzọ dị mfe ọbụna ndị ọkachamara na-esi nri na-esi nri. A na-agbanwe bred chalte, bred buns ma ọ bụ biscuits na mgbakwunye nke citrus lobules ma ọ bụ zest, ma ọ bụrụ na ị na-eji eji mkpụrụ osisi eme ihe ụtọ, mgbe ahụ ị nwere ike itinye nri a na tebụl oriri ahụ.
Esi esi esi nri anụ tangerine?
Enwere ike iji ya mee ihe na-esi na Mandarin mee ihe ọ bụla a maara nke ọma, enweghị usoro pụrụ iche n'ịmepụta bred. Achịcha nri na oven, multivark, na oven microwave na frying pan ha kwadebe magburu onwe citrus flip-flops.
- N'iji usoro nchịkọta a ma ama nke achịcha Viennese, ị nwere ike ime ihe a na-ahụkarị na ọkara otu awa. Enweghị ọgwụgwọ pụrụ iche nke mkpụrụ citrus chọrọ, ma e wezụga na ọkpụkpụ dị mkpa ka ewepụ ya.
- Site puff pastry ga-enwe magburu onwe tart na tangerine ude. Iji mee ka ichikota ahụ, ị ga-achọ citrus, shuga, àkwá na obere oge.
- Achị dị mfe na tangerines - wunye na mmiri ara ehi mmiri ara ehi. Ka o wee ghara ịpụta mmiri, ọ ga-adị mkpa ịnweta lobulu na starch.
- Ọ dị mkpa icheta na citrus ihe ọṅụṅụ na-ere ọkụ ngwa ngwa, n'ihi na ị na-asa achịcha tangerine na oven, ị ga-agbasapụ lobulu na ala nke ebu.
Mkpụrụ Mandarin nke sitere na mkpụrụ osisi ọhụrụ
A na-akwadebe ngwa ngwa a na tangerines site na batter maka cupcake, n'ihi na ihe ga-esi na ya pụta ga-abụ ihe magburu onwe ya maka nri ọ bụla. Dị ka akụkụ nke mgwakota agwa, ọtụtụ bọta, ihe achicha n'onwe ya adịghị akọrọ, mmanu mmanu na mmanu. Iji jiri ego a mee ihe, ị chọrọ udi 22 cm, ma ọ bụrụ na enwere ike, oge nchịkwa kwesịrị belata site na minit 10.
Efrata:
- tangerines - 3 PC.
- àkwá - 2 iberibe;
- mmanụ dị arọ - 100 g;
- shuga - 150 g;
- ude uto - 3 tbsp. l.;
- ntụ ọka - 250 g;
- vanillin, ntụ ntụ.
Nkwadebe
- Wụji dị ọcha, wepụ ọkpụkpụ na ọcha ọcha.
- Bọta butter na sugar, tinye ntụ ntụ na vanillin.
- Tinye ude mmiri na-egbuke egbuke n'emeghi ka ihe igwekota ahu wepuo ya.
- Wunye na ntụ ọka ahụ, na-afụ ụfụ, ma ọ bụ ule nchara.
- N'elu ụdị ntọala ahụ, site na n'elu kesaa lobules, pritaplivaya.
- A na-etinye achịcha achicha na tangerines maka minit 35 na 200.
Achịcha na apụl na tangerines
Ntughari n 'uz o na-ad igh i ike ghar i Charlotte, i nwere ike site na-agbakwụnye otu akụkụ nke citrus lobules, na n'ime mgwakota agwa iji webata zest. Achịcha ndị na-eri nri na tangerines na apụl na oven ga-enwe mmasị na ísì ahụ, ụtọ na-enweghị atụ na ọdịdị dị mma. Otu ihe dị iche iche nke chalotii ọ bụla bụ eriri shuga na-agwụ ike n'elu.
Efrata:
- apụl - 2 iberibe;
- tangerines - 3 iberibe;
- shuga - 150 g;
- àkwá - 3 iberibe;
- ntụ ọka - 250 g;
- ntụ ntụ.
Nkwadebe
- A ghaghị ihichapu apụl, wepụ ọkpụkpụ, belata n'ime mpekere.
- Tangerines ọcha kpamkpam, wepụ ihe ọ bụla nke ihe nkiri mpempe akwụkwọ, kpochapụ zest.
- Were àkwá na shuga dị na ụfụfụ na-acha ọcha.
- Na-etinye ntụ ọka na zest, na-awụsa ntụ ọka, na-atụgharị ya na spatula.
- Na ụdị mmanụ dị elu nke ala na-etinye apụl, wụsa mgwakota agwa, kesaa tankị ahụ.
- Were "Charlotte" mee achịcha na tankị maka minit 50 na 180.
Jelii na eriri
Naanị na ngwa ngwa ịkwadebe achịcha na kefir na tankị. Iji mezuo echiche a, a ghaghị ịchọta mkpụrụ osisi citrus na stachi ka mmiri ghara ịṅụ mmiri. Mkpụrụ mbụ na nri ga-eweta mkpụrụ: almọnd, hazelnuts ma ọ bụ mkpụrụ ndụ amị. A na-agbakọta oge mgwakota agwa na oge a na-esi mmiri na ụdị 25 cm.
Efrata:
- àkwá - 2 iberibe;
- kefir - 250 ml;
- ntụ ntụ na vanillin;
- ntụ ọka - 300 g;
- shuga - 150 g;
- starch - 1 tbsp. l.;
- tangerines - 3 iberibe;
- mkpụrụ osisi a kụrụ akụ - 2 handfuls.
Nkwadebe
- Were nsen na shuga, ewebata kefir, vanilla, ntụ ọka.
- Wunye na ntụ ọka ahụ, na-agwakọta mgwakota agwa, dịka ma ọ bụ na pancake.
- Tangerines bee na ihe nkiri, fesaa na stachi.
- Na mmanu mmanu, gbanye ọkara nke mgwakota agwa, gbasaa mpekere, wụsa nke fọdụrụ na mgwakota agwa ahụ.
- Wụsaa ájá site na mkpụrụ akụ egosipụtara.
- A na-etinye achịcha na tangerines maka minit 30 na 180.
Achịcha achịcha na mandarins - uzommeputa
Nri anụ na-eri nri dị mma dịka usoro nhazi nke ọma, na-ahụ nuances nile nke usoro ahụ, ya bụ, a na-esi na bọmbụ oyi kpọnwụrụ, ka ọ dịkarịa ala ọkara elekere, nanị na nke a ga-abụ ọgwụgwọ kachasị mma na okwute. Ejiri mkpụrụ, shuga shuga ma ọ bụ mkpụrụ osisi ndị ọzọ mejupụta ya.
Efrata:
- mmanụ kpọnwụrụ akpọnwụ - 150 g;
- ntụ ọka - 2 ihe;
- ntụ ntụ;
- shuga - 100 g;
- àkwá - 2 iberibe;
- tangerines - 5 iberibe;
- tangerines - 5-7 iberibe.
Nkwadebe
- Iberibe bọta ahụ, tinye ntụ ọka ruo mgbe mpempe akwụkwọ.
- Gwa sugar, mix.
- Na-ebu nsen, na-anakọta otu ihe, kechie ya na fim, tinye ya na friza maka minit 30.
- Mpekere Mash na puree na-adịghị edo edo.
- Kewaa mgwakota agwa n'ime uzo abuo abuo, nnukwu onyinye, di ire.
- Wepu ihe ndochi, kpuchie ya na mgwakota agwa.
- Nri maka minit 25 na 190.
Nri curd na mandarins
Ụdị a na tangerines na cheese cheese na ule ga-awụcha ma dị mma, na ọdịdị dị iche iche. Apụl na usoro nhazi a na-eme ọ bụghị naanị ọrụ na-atọ ụtọ, ma na-etolitekwa ụdị eji megharịa ọnụ. Ọ dị mkpa ịhọrọ mkpụrụ osisi nke otu nha, nke mere na mmeso ahụ mara mma. Ngwurugwu na-adị na-adịgide adịgide ruo ogologo oge, n'ihi na achicha ahụ ga-adị nro na n'echi ya.
Efrata:
- obi chiiz - 200 g;
- shuga - 100 g;
- mmanụ dị nro - 200 g;
- ntụ ọka - 2, 5 ihe;
- vanillin, ntụ ntụ;
- apụl - 6 iberibe;
- tangerines - 3 iberibe;
- agba aja aja - 1 tbsp. l.;
- nkochi - 1 pc.
Nkwadebe
- Bọta butter na sugar, tinye cheese chiiz.
- Wunye vanillin, ntụ ọka ntụ, tinye ntụ ọka, ehichapụla mgwakota agwa.
- Gwakọta mgwakota agwa ahụ na fim, tinye ya na oyi maka otu awa.
- Akwukwo aji na anu.
- Bee apụl, belata na ọkara, bepụ isi, tinye 1-2 mpekere nke mandarins n'ime oghere nke na-apụta.
- Kewaa mgwakota agwa n'ime akụkụ 2, tụgharịa ya na oyi akwa, dina ya n'ọdụ mmiri.
- Kesaa apụl n'elu, belata.
- Wụsaa na shuga.
- A na-efopụ ntụ ọka ahụ fọdụrụnụ, a na-ekpuchi achịcha ndị ahụ, a na-ejikọta ọnụ ya.
- Kpuchie ya na nkochi ime akwa, mechie maka minit 5-60 na 180.
Ogbo onunu na mkpuru nri
Nri ụtọ ma na-egbuke egbuke na mandarin bee site na ogbo ogbo ga-adakwasị ndị chefs, ọ bụghị usoro usoro mgbagwoju anya nke na-eme, na ezé ụtọ, n'ihi na mkpụrụ osisi ahụ na-esi ike. Na mbipute a, achicha achicha na-enweghị aghara aghara aghara aghara aghara aghara aghara aghara aghara aghara aghara aghara aghara aghara.
Efrata:
- tangerines - 4 iberibe;
- bee - 1 tbsp. l.;
- àkwá - 3 iberibe;
- powdered sugar - 150 g;
- ntụ ọka - 200 g;
- ntụ ntụ;
- oroma jelii - 30 g;
- mmanya ogbugba - 1 tbsp. l.;
- mmiri 100 ml.
Nkwadebe
- Kpoo ndị na-edozi ahụ n'ime ụfụfụ siri ike, na-agbapụ ntụ ntụ.
- Na-egbu ndị yolks dị iche iche, gbakwunye zest grated, ntụ ntụ.
- Gwakọta yolks na ndị na-edozi ahụ, tinye ntụ ọka, jikọta ya na spatula.
- Nri achicha maka minit 50 na 180.
- Wunye jelii na mmiri na-ekpo ọkụ, jikọta ya ruo mgbe aghara aghara aghara, dị jụụ.
- Achicha achicha achicha tinyere mmanya, tinye ihe mpekere, tinye gel na ahịhịa.
Achịcha na-eri nri na mandarins
A na-eri nri na tangerines bụ ụzọ nchịkọta kachasị ọsọ, nke dị mfe na-eme na ọkara elekere. Ikwesiri iburu bred nro ma kwadebe lobules citrus, ikpochapu uzo uzo. Mkpụrụ osisi Caramel ga-agbakwunye sugar cane, n'ihi na oyi akwa na-etinye akwa, edo jam.
Efrata:
- puff pastry - 500 g;
- jam - 4 tbsp. l.;
- shuga shuga - 3 tbsp. l.;
- tangerines - 4 iberibe;
- sugar powdered maka sprinkling.
Nkwadebe
- Itucha na defrosted mgwakota agwa, griiz ya jam.
- Wepu ihe ndozi ahụ site na fim, dina ha na isi.
- Wụsa na shuga aja.
- Richaa ihe dị ka minit 25 na 180.
- Cool na achicha fesa na powdered shuga.
Banana Mandarin achịcha
A na-edozi ihe dị nro, dị nwayọọ na unere na tangerines site na ihe ndị dịnụ. Na mgwakota agwa, a na-etinye apụl a na-amịpụta ka ọ bụrụ ihe na-esi ísì ụtọ, maka ísì ụtọ pụrụ iche, ma e wezụga ihe mgbu, ị nwere ike tinye citrus bee, otú ahụ ka agba nke achicha ahụ ga-agbanwe, a ga-akpọkwu ya. Akara dị mma iji jide, ma ọ bụghị akwụkwọ ndụ akwụkwọ ndụ.
Efrata:
- àkwá - 4 iberibe;
- mmanụ dị nro - 200 g;
- shuga - 150 g;
- ntụ ọka - 250 g;
- apple - 1 ibe;
- unere - 2 iberibe;
- tangerines - 3 iberibe;
- ntụ ntụ, vanillin;
- bee - 1 tbsp. l.
Nkwadebe
- Gwakọta ntụ ọka ahụ, sugar, baking powder, vanillin na zest.
- Nsen na-eti aka, na-etinye ihe ndị na-ekpo ọkụ, na-ewebata butter.
- Tinye apụl grated.
- Tangerine peeled, kewara n'ime mpekere, bee n'ime akpa aka.
- Wunye n'ime ụdị 1/3, gbasaa unere ahụ.
- Wunye akụkụ nke mgwakota agwa, dinaa tangerines, kpuchie ya.
- Rie maka minit 40 na 180.
Chocolate Pie na Mandarins
Akara a na tangerines na chocolate bụ ihe na-adịghị ahụkebe nke dị ka cheesecake. Nri ụtọ, ederede dị nro ma ọ bụghị ihe mgbagwoju anya - ọ bụghị nrọ nke ezé nchịkọta nri? N'ihe nhazi a, a naghị ehichasị tangerines, were ya na akpụkpọ anụ, n'ihi ya, ọ dị ha mkpa ka a saa ha ahụ nke ọma, wụsara ya mmiri na-esi mmiri ma kpọọ ya nke ọma.
Efrata:
- bọta butter - 75 g;
- dark chocolate - 250 g;
- biscuits ginger - 200 g;
- mmanya ogbugba - 50 ml;
- ude - 50 ml;
- sugar powdered - 100 g;
- mascarpone - 250 g;
- Filadelfia - 200 g;
- àkwá - 3 iberibe;
- tangerines - 2 pcs.
Nkwadebe
- Inye na-ekpo ọkụ ruo ogo ogo 160.
- Gbicha kuki, jikọta ya na bọta. Mpempe akwụkwọ na mbadamba. Iji dị jụụ maka minit 30.
- Ghichaa chocolate, gbanye ude na mmanya.
- Tinye ntụ ntụ, Filadelfia na mascarpone, àkwá. Kpoo mkpịsị ụkwụ ruo mgbe ị ga-eji ire ụtọ.
- Wunye ntanye n'ime isi, gbasaa mkpụrụ osisi mandarin na gburugburu.
- Acha maka 1 hour.
- Gbanyụọ oven ahụ, hapụ achicha ahụ ka ọ dị jụụ mgbe ọnụ ụzọ meghere.
Achịcha na tangerines na multivark
A na-eme ihe na-edozi ihe dị iche iche na-eme ka ị na-eri nri dị iche iche , mana omume ahụ egosila na biscuits, achịcha ndị na-emeju nwere ihe ịga nke ọma na ngwa ahụ. A na-etinye mkpụrụ osisi Citrus n'ime mgwakota agwa ma ọ bụ kesaa n'elu nzacha ahụ. Kwadebe ihe ndị a na-emeghị nke na-enweghị valvụ, nke mere na ịgafe akwụkwọ na-enweghị ihe ọ bụla na "achicha" achicha adịghị apụ.
Efrata:
- ude ude - ½ ihe;
- àkwá - 2 iberibe;
- ntụ ọka - 250 g;
- shuga - 150 g;
- ntụ ntụ, vanillin;
- bọta - 100 g;
- tangerines - 3 PC.
Nkwadebe
- Bọta butter na sugar, tinye nsen na ude mmiri.
- Sichaa ntụ ntụ, vanillin, ntụ ọka.
- Tinye mandarins peeled.
- Wunye n'ime nnukwu efere, esi nri na "eme" 1 awa.