N'agbanyeghị na asịrị zuru ụwa ọnụ, a na-eme ka ihe ọkụkụ dị ụtọ, na-abụghị nke mba anyị, azụ azụ Atlantic nwere obi ụtọ na-eri nri dị iche iche. Esi esi esi nri ogwu g'eme ka anyi mara ihe ndi ozo n'isiokwu a.
Ntụziaka nke Herring Nri
Efrata:
- azụ azụ azụ - 2 pcs. 200 g;
- limes - 2 iberibe;
- ngwakọta nke ede ede, nnu - nụrụ ụtọ;
- ntụ ọka - 2 tbsp. ngwunye;
- mmanụ ihe oriri - maka frying.
Nkwadebe
Nke mbụ, anyị na-ehichapụ ihe ndị na-eme ka a na-egbu egbu ma na-etinye ya na ntụ ọka nke a na-eme tupu ya emee, nke a na-etinye na ose na nnu. Herring na-ejikọta mmiri na-enye 1/2 ude mmiri na ntakịrị salted, ma ọ bụrụ na azụ azụbeghị saline. Mgbe minit 10-15 gasịrị, anyị na-eji nhicha akwụkwọ dochie azụ ahụ ma kpochapu ya na nsị.
N'okpuru frying, anyị na-ekpo ọkụ mmanụ ihe oriri ma na-ata ogwu si n'akụkụ abụọ gaa na-acha aja aja na ya. Ọ bụrụ na ịchọrọ belata ọdịnaya calorie nke efere ahụ, dozie anụ ahụ a na-asa azụ na oven, n'ihi nke a, tinye azụ a na-esi na tee mmiri ma tinye ya na nsị 190 na 15-20 nkeji.
Nụrụ azụ azụ na Vietnamese
Efrata:
- fillet nke azụ asa - 4 pcs.
- soy ihendori - 2 tbsp. ngwunye;
- garlic - 1 clove;
- yabasị - 1/4 pcs.;
- ginger (grated) - 1 teaspoon;
- ọhụrụ chili ose - nụrụ ụtọ.
Nkwadebe
Na-edozi fillet nke azụ asa anyị na-etinye akwụkwọ nhicha akwụkwọ ma belata fillet na mma dị nkọ, na-agbalị ka ọ ghara imebi anụ ahụ. Na mgbochi, ma ọ bụ obere blender, tinye garlic, ginger, yabasị, chili wee wụsa ya na soy sauce . Ghọta ihe dị n'ime blender ka ọ bụrụ ihe na-edozi ose ma tinye ya n'ime azụ. Kwe ka ịgha azụ na-edina ihe dị ka nkeji iri na ise iji nweta ihe ụtọ na uto site na marinade ahụ, ma ghee azụ ahụ na mmiri ahụ ruo mgbe ọ dị njikere.
Gụrụ azụ azụ azụ na Swedish
Efrata:
- salted, ma ọ bụ ọgwụ ọhụrụ (fillet) - 2 pcs.
- ntụ ọka - 1/4 nke ihe ahụ;
- nri breading - 1/4;
- bọta - 2 tbsp. ngwunye;
- Dill - 1 sprig.
Maka ihendori:
- Mayonezi - 2 tbsp. ngwunye;
- yabasị (anuahade) - 1 teaspoon;
- pickled gherkins - 2 iberibe;
- ihe ọṅụṅụ lemon;
- capers - 1/2 tsp;
- nnu, ose.
Nkwadebe
Ghichaa akwa nke azụ asa na akwa akwa. Gwakọta ntụ ọka na nri achịcha . Anyị na-awụnye azụ azụ na ngwakọta ntụ ọka na ntụ ọka, fesaa ya na nnu na ose. Anyị na-agbaze butter na frying pan na ighe azụ si n'akụkụ abụọ na-acha odo odo agba. Anụ azụ salted jụrụ anyị na-etinye akwa akwa iji weghara abụba.
Gwakọta ihe ndị na-eme ka ihe oriri ahụ na-acha ọcha ruo mgbe ha ga-ejikọta ya na azụ, na-ekesa ihe ọ bụla site na ya.