Otu n'ime oyi blanks, nke mbụ "na-ahapụ" gị shelves - a ero hodgepodge na mgbakwunye nke kabeeji. Akwukwo nri a na- esi nri na mushrooms nwere ike ịghọ efere onwe gị na efere gị, ma nwee ike ịme ọrụ nri nri ma ọ bụ ihe ndabere maka ofe. Eleghị anya, ị ga-enwe oge iji dozie ite niile tupu mmalite nke oge oyi, ma ọ bụrụ na ị nwere nsị mushrooms na aka, ị nwere ike esi nri a na oyi.
Solyanka na mushrooms na kabeeji - uzommeputa
Onu ogugu calorie ga-eme ka nri gi di nma ma oburu ibu nri oyi na-acho. Na mgbakwunye na anụ ọhịa na-esi ísì ụtọ, ọ ga-ekwe omume ịgbakwunye mushrooms si n'ọtụtụ nnukwu ụlọ ahịa, dịka nsị mushrooms ma ọ bụ egwu egwu.
Efrata:
- ọhụrụ tomato - 640 g;
- mushrooms - 980 g;
- acha ọcha ọcha isi (ọkara nha);
- yabasị - 470 g;
- laurel doo - 2 iberibe;
- mmanụ ọka - 230 ml;
- sugar granulated - 35 g;
- nnu - 25 g.
Nkwadebe
Ọ bụrụ na ị na-eji mushrooms ọhịa, kpochapụ ha kpamkpam ma hichaa ha, wee sụchaa maka ọbụlagodi ọkara otu elekere, nwuo na nhọrọ ịhọrọ. A na-ahapụ isi mkpụrụ osisi Cabbage site na mpempe akwụkwọ siri ike ma gbue. Akpụkpọ tomato dị mkpirikpi ịkpụ ma hichaa mkpụrụ osisi na-esi na mmiri esi mmiri, mgbe ahụ dị ọcha ma kpochapụ n'ụzọ ọ bụla. Bee yabasị n'ime ọkara nke yiri mgbaaka. Achịcha ndị a kwadebere na-agbanye n'ime brazier kpụ ọkụ n'ọnụ, wụsa mmanụ, tinye laurel ma kpoo ihe dị ka elekere otu awa. Ọ bụrụ na ọ dị mkpa, ị nwere ike ịgbanye mmiri n'ime ọdịnaya nke efere. Mgbe obere oge, gbakwunye mushrooms, sugar na nnu, bidogharịa ma kpoo hodgepodge maka minit 15 ọzọ. Ọ bụrụ na uto tomato ezuola, tinyezie ihe ndị a na-arụ na ite ndị na-adịghị ọcha, ọ bụrụ na ọ bụghị, wụsa na ala nke ite ọ bụla na tablespoon nke mmanya. Nyefee na hodgepodge na mushrooms na kabeeji maka oyi ma mee ka jụụ tupu ịchekwa.
Esi esi nri horseradish na mushrooms na kabeeji?
Dika akwukwo nri tomato, otutu ndi ozo na-eme ka mpe mpempe nri, ma oburu na i na-eme hodgepodge n'oge oyi, ma anyi kwadoro ka dochie ihe eji azoputa ya na ihe ndi ozo nke erimeri nke ulo, nke a ghaghi idozi ya n'eme ihe.
Efrata:
- acha ọcha ọcha - 2,3 n'arọ;
- mmanụ - 1.8 n'arọ;
- yabasị - 760 g;
- carrots - 430 g;
- tomato ihendori - 540 ml;
- mmanụ ihe oriri - 480 ml;
- pinch nke citric acid.
Nkwadebe
O mmanu mmanu ma o bu ndi ozo ndi ozo ozo, kpochapu ma obụpde maka ọkara otu elekere. Emechara mushrooms ọcha na bee. Kewaa yabasị n'ime ọkara yiri mgbaaka, ma gụọ carrots. Gwa akwukwo akwukwo nri ma gbakwunye ha akwukwo akwukwo ocha. Na-etinye mushrooms na akwụkwọ nri, oge na bọta, tomato ihendori ma fesaa ya na di na nwunye nke tablespoons nke nnukwu osimiri nnu. Mgbe ha fesa efere ahụ na citric acid, gbanye mixing na hodgepodge ma hapụ ka ọkụ na okpomọkụ nke dị ihe dị ka otu elekere na ọkara, na-agwakọta ọdịnaya nke efere n'oge usoro nkwụsị. Ozugbo ututu nke nri, dinara na hodgepodge n'ime akpa ogwu mgbochi ma tinye ya na lids.
Nkwadebe nke saltwort na mushrooms na kabeeji ke multivark
Efrata:
- yabasị - 460 g;
- ose dị ụtọ - 550 g;
- mushrooms - 1.6 n'arọ;
- acha ọcha ọcha - 2,3 n'arọ;
- carrots - 480 g;
- sugar granulated - 95 g;
- laurel doo - 4-5 iberibe;
- mmanụ ọka - 280 ml.
Nkwadebe
Bee ihe niile e ji esi nri ma tinye ha na nnukwu efere nke ngwaọrụ ahụ, na-edozi ọnọdụ "Ịme achịcha". Wunye n'ime mmanụ na-eme ka ọ bụrụ ihe dị ka minit 15. Mgbe a na-ahapụ akwụkwọ nri na mushrooms ka ọ bụrụ ihe ọṅụṅụ, gbanye ihe niile na sugar, gbakwunye laurel ma gbanwee gaa "Quenching". Solyanka site na kabeeji na mushrooms na multivark kwesịrị kwadebere maka ihe dị ka elekere, mgbe nke ahụ gasịrị, a pụrụ ịkụnye ya ozugbo.