A na-akpọkarị pasta na spaghetti na Itali ka ọta. Kwadebe ya dị iche iche nri - creamy, tomato, na mgbakwunye nke anụ, cheese na ọbụna ihe oriri. Nke a bụ nhọrọ ikpeazụ ma anyị ga-akwụsị ma gwa gị otu esi akwadebe pasta na-atọ ụtọ na ihe oriri na-edozi.
Ntụziaka maka pasta na ihe oriri na-edozi
Efrata:
- oké mmanya - 0,5 n'arọ;
- spaghetti - 300 g;
- gras Parmesan - 50 g;
- acha anụnụ anụnụ - 70 g;
- mascarpone - 100 g;
- garlic - 2 cloves;
- leek (stalk) - 1 ibe;
- abụba bara uru - 200 g;
- mmanụ olive - 3 tbsp. ngwunye;
- ohuru oji oji, nnu - iri.
Nkwadebe
Anyị na-ebute ihe oriri na mbụ site na friza ma wepụ ya n'ime friji. Obụpde na spaghetti mmiri salted. Mgbe nke ahụ gasịrị, a na-atụghachi ha na colander ma tinye 1 tablespoon mmanụ olive. A na-ewekwa mmanụ fọdụrụnụ na tebụl frying, anyị na-etinye galik n'ime ya, na-agafe na pịa, ma na-ata ya maka ihe dị ka nkeji 1. Mgbe ahụ a na-atụfu ya, a na-egbutu eriri ahụ (ọ bụ naanị ọcha) na mgbaaka dị nro ma ghee ya. Tinye ude, weta obụp, wee tinye mascarpone na parmesan. Ekekọta ọnụ, stew ruo mgbe ihe dị ka minit abụọ gbasiri ike. Mgbe ahụ, anyị na-agbasa ihe ndị na-eme ka mmiri na-ere n'ime ite ma na-akpali, kwadebe 3 nkeji. Anyị na-agbasa pasta ahụ, na-ekpo ọkụ oge nkeji 2. Mgbe nke ahụ gasịrị, a na-ebuzi pasta ahụ na-eri nri na ude na tebụl, na-efesa ya na-acha anụnụ anụnụ.
Pasta na nri na-egbu na mushrooms
Efrata:
- spaghetti - 250 g;
- Ogwu - 150 g;
- mọsel - 150 g;
- ndị ọkachamara - 200 g;
- mmanụ olive - 5 tbsp. ngwunye;
- tomato - 3 PC.
- yabasị - 1 pc.;
- Parmesan - 100 g;
- pasili - 1 ụyọkọ;
- olive na oliv maka ochicho mma;
- nnu - nụrụ ụtọ.
Nkwadebe
Akpa, obụpde nri mmiri: mgbe mmiri na-esi mmiri, esi nri maka minit 5-7. N'oge a, m na egbutu mushrooms na tomato na mpekere ndị dị mkpa. Anyị na-ata yabasị, hichaa ahihia ma gbanye ya n'ime obere iberibe. N'okpuru frying, anyị na-ekpocha mmanụ olive, na-etinye nri mmiri na ya na ighe ha maka nkeji 1-2. Ekem tinye eyịm ye mushrooms, esi nri maka minit 3 ọzọ. Mgbe nke ahụ gasịrị, tinye tomato, gbakọọ ihe niile ma, n'okpuru mkpuchi ekpuchi, anyị na-ata ihe dị ka minit 10. Ka ọ dị, anyị na-eme ka onyinye: anyị na-etinye spaghetti n'ime mmiri salted. Ozugbo ha dị njikere, tinye ha ozugbo na efere. My pasili, nke a mịrị amị, nke a kụrụ nke ọma ma wụsara ya n'ime ite frying maka ihe oriri na mmiri na mushrooms. Kpuchie mkpuchi na stew ọzọ 1-2 nkeji. A na-efesa Spaghetti na cheese na Parmesan ma tinye ya na ihendori. Pasta na ihe oriri na-edozi ahụ, a na-eji osisi pasili, oliv na oliv chọọ ya mma.
Ị nwere ike ubé mee ka uzommeputa a dịkwuo ma gbakwunye na ihendori ọzọ 100 ml nke ude. Anyị na-emesi gị obi ike, pasta na ihe oriri na mmiri na bọta na mgbakwunye tomato na-atụgharịkwa ụtọ.
Ntụziaka maka onyinye na ihe oriri na-edozi na multivark
Achịcha Italian na ihe ndị na-esi nri mmiri pụkwara ịkwadebe na multivariate.
Efrata:
- spaghetti - 250 g;
- Ogwu - 200 g;
- Mkpụrụ - 100 g;
- tomato mado - 40 g;
- garlic - 4 cloves;
- mmanụ olive - 3 tbsp. ngwunye;
- mmiri - 1 l;
- nnu - nụrụ ụtọ.
Nkwadebe
Nkwadebe nke onyinye na nri mmiri na-amalite site n'eziokwu na anyị na-ebu ụzọ spaghetti n'ọtụtụ mmiri nnu, ma mgbe ha na-esi nri, ka anyị kwadebe ihe oriri ahụ. Anyị na-awụnye mmanụ olive n'ime iko nke multivarka, gbanwee usoro "Bake" ma setịpụ oge nri n'oge nkeji 20. Na mmanụ anyị na-agbasa garlic garlic,
Anyị gwara gị ntụziaka ole na ole, esi edozi pasta na ihe oriri. Họrọ otu nke ị masịrị gị, ma mee ngwa ngwa! Ndị ị hụrụ n'anya ga-enwe obi ụtọ!