Kedu otu okpokoro Afọ Ọhụrụ na-enweghị mandarins na pineapples. Nke mbụ anyị enwetala ngwa ngwa na nkwadebe nke achicha "Metelitsa," ma ọ bụ pineapples, ihe dị mgbagwoju anya. Gbalịa ịkwadebe painiapulu nri na chicken fillet na ndị ọbịa anya nke a na efere mbụ ma mara mma.
Akwukwo anwụrụ a gwakọtara na chicken fillet
Efrata:
- afiapulu - 1 ibe;
- chicken fillet - 1 ibe;
- ndị na-egwu egwu - 150 g;
- mmanụ ihe oriri - maka frying;
- nnu, ose - nụrụ ụtọ;
- chiiz siri ike - 70 g;
- Mayonezi - 2 tbsp. spoons.
Nkwadebe
A na-egbute pineapples na ọkara wee wepu ha isi. A na-egbutu osisi pulp na mma ma ọ bụ ngaji, na-agbalị ka ọ ghara imebi iko ahụ site na mgbọrọgwụ, ma bee ya n'ime cubes. A na-ehicha ya, na-esi na kichin kpoo ma na-ehichapụ ihe nkiri ma dịrị ndụ. Ngwurugwu na-amị mkpụrụ. Were anụ ọkụkọ buru ibu n'ime nnukwu cubes na ighe ke mmanụ na-esi nri ruo mgbe esiri ya na ndị na-egwu egwu, echefula na nnu na ose na-atọ ụtọ. Ghichaa anụ e ghere eghe na pineapulu pulp ma wepụta ihe ndị na-esi na ya pụta na ọkara otu pineapple peel. Ebe ọ bụ na fọọlụ ọkụkọ nwere ike gbanwee, gbanye n'elu efere na ntutu nke Mayonezi ma fesaa ya na cheese. Anyị na-akpọ nkụ na-ekpochare painiapulu ruo mgbe agbazere cheese, mgbe ahụ, anyị na-ejere ya ozi na tebụl.
Salad na ọkụkọ na painiapulu
Efrata:
- chicken fillet - 1 ibe;
- acha uhie uhie - ose 1;
- mgbọrọgwụ nke ginger (grated) - 1/2 tsp.
- chili ose (ala) - 1 tbsp. ùkwù;
- yabasị - 1/2 pc.;
- pasili - nụrụ ụtọ;
- Mayonezi;
- afiapulu - 1 ibe;
- nnu, ose - nụrụ ụtọ.
Nkwadebe
Iberibe chili na eyịm, ikpeazụ ghee ruo mgbe juu na 30-40 sekọnd tupu e tinye ya na pan chili. Chicken fillet sie na bee n'ime cubes. A na-echikwa mkpụrụ osisi na cubes.
Na obere efere, mix na Mayonezi, mgbọrọgwụ ginger, pasili pasili, chili na eyịm a ṅara n'ọkụ na nnu na ose. Jupụta ihe oriri na ọkụkọ na ose.
Akpụkpọ anụ na-ewepụ ma wepu isi, na-ahapụ nanị otu iko nke painiapulu peel. Akwukwo anumanu bu kwa sliced ma jikota ya na salad. Anyị na-etinye salad chicken na painiapulu na iko nke peel, fesaa na foduru nke pasili wee jeere ya na tebụl.
Akwukwo anu ahu na anu ohia
Chee anụ anụ ọkụkọ adịghị adaba na uto mmiri ndụ? A ga-akọwa ya na nke a, anyị na-akwado ịnwale nchikota ọkụkọ na oporo.
Efrata:
- afiapulu - 1 ibe;
- ọkụkọ thighs - 1 n'arọ;
- anụ squid - 100 g;
- Ogwu - 100 g;
- eyịm - 1 pc.
- chili ose - 1 pc.;
- nnu, ose oji - nụrụ ụtọ;
- chiiz siri ike - 80 g;
- mmanụ ihe oriri.
Nkwadebe
Chicken thighs asacha akpụkpọ ahụ ma dịrị ndụ, bechapụ anụ ahụ niile. Bee anụ ahụ n'ime cubes ma ghee minit 2 na mmanụ na-esi nri, mgbe oge ahụ gasịrị, anyị na-etinye ahịhịa na-aga n'ihu ma na-akwagharị n'ime ite na ighe maka nkeji abụọ ọzọ. Iche iche ighe eyịm na chili.
Site na painiapulu anyị na-egbutu elu na epupụta, anyị na-ewepụta anụ ahụ na ngaji, na-agbalị ka anyị ghara imebi ala na mgbidi nke painiapulu anyị "arịa". Anyị na-atụpụ ihe siri ike, a na-echikwa nri oriri ahụ ma jikọta ya na ọkụkọ na ihe oriri. Tinye yabasị na ose, 2/3 grated cheese.
Jupụta mbadamba afiapulu na ọkụkọ na nri salad, n'elu na cheese. Na-ekpuchi painiapulu a na-eri nri na nke mbụ na-apụ n'elu ya na epupụta, kechie ya na mpempe akwụkwọ ka ọ ghara ire ọkụ, ma dozie ya na ezé. Anyị na-esi nri na efere na 200 ruo 35-40 nkeji, ma na-arụ ọrụ ozugbo na tebụl. Nri dị otú ahụ mbụ, dị ka painiapulu jupụtara na chicken fillet ma sie ya na cheese, ga-maa mma gị ọbịa.