Anyị na-echebara ọtụtụ ntụziaka mbụ maka nkwadebe nke ọka salad na Korean carrots.
Salad na carrots na ọkụkọ
Efrata:
- anụ ọkụkọ - 200 g;
- Chicken egg - 2 pcs.;
- ndị ọkachamara ọhụrụ - 200 g;
- bọlbụ - 100 g;
- carrots na Korean - 200 g;
- chiiz siri ike - 50 g;
- mmanụ na - esi ísì ụtọ - maka nchịkọta;
- Mayonezi - 100 ml;
- ngwa nri.
Nkwadebe
A na-edozi ihe ndị a na-etinye na mushrooms, na-emecha shredded ma na-agafe maka nkeji 3 na mmanụ na-esi nri na-ekpo ọkụ. Mgbe ahụ gbakwunye yabasị yabasị ya, oge ya na nnu, ose na esi nri maka minit 2-3 ọzọ. Chicken fillet obụpde na mmiri salted, dị jụụ ma gbasasịa ghọọ eriri mkpa. Ugbu a, buru efere mara mma nke ọma, gbasaa nsị ọka nchịkọta, griiz ya na Mayonezi. A na-esi na sie nsen, kpochara, na-ede akwụkwọ n'elu akpa nke oyi akwa ma kpuchie ya na Mayonezi. Na-esote, tinye anụ ahụ a kụrụ anụ, mgbe ahụ, e nwere ụyọkọ carrots Carrots ma fesa cheese chiri. Nke ahụ bụ ihe niile, salad salad na Korean carrots njikere!
Salad na Korean carrots na nshịkọ ruo
Efrata:
- Nshịkọ ejiri - 200 g;
- carrots na Korean - 200 g;
- anụ ọkụkọ - 3 iberibe;
- ezi kukumba - 3 PC.
- ọka mkpọ - 100 g;
- ihe ọṅụṅụ lemon;
- chiiz - 200 g;
- Mayonezi - maka ịkwụ ụgwọ.
Nkwadebe
Ya mere, buru ụzọ kwadebe ihe niile a na-eme. A na-asacha kporo, atọ na nnukwu grater. Anyị na-ebipụ wiks na mgbatị. Nsen obụpde ike sie, kpochara na bee n'ime cubes. Ọzọ, anyị na-etinye ihe niile na nnukwu efere, tinye ọka mkpọ, carrots Korea, fesaa na lemon ihe ọṅụṅụ na mix. N'elu, fesa salad a kwadebere ya na chi di ocha wee jeere ya na tebulu.
Salad na carbon carrots na agwa
Efrata:
- acha uhie uhie mbadamba iko - 1;
- carrots Korean - 200 g;
- ọcha wheat crumbs - 50 g;
- chiiz - 200 g;
- Mayonezi - maka refueling;
- elu nke cilantro - ọ bụrụ na achọrọ.
Nkwadebe
Anyị na-emeghe ite nke agwa ma jiri nwayọọ gwuo mmiri niile na ha. Na nnukwu grill anyị na-ehicha cheese ahụ ma tinye ya na efere salad, gbakwunye red agwa, carrots na Cord. Tupu anyị ejee ozi, anyị na-atụba crackers na coriander nke ọma, jupụta ya na Mayonezi ma kpọọ onye ọ bụla na tebụl.
Salad na carrots na anụ na anụ
Efrata:
- Carrots carrots - 200 g;
- Mayonezi - 400 ml;
- amịrị - 200 g;
- poteto - 200 g;
- biiti - 200 g.
Nkwadebe
Gbasaa oghere salad. Nke mbụ, anyị na-etinye poteto ndị a kụrụ etinyere, na-etinye ya na nnukwu griddle, na-agbasa ya na Mayonezi. Mgbe ahụ, anyị gbasasịrị beets sie sie nke nwere eriri dị mkpa ma kpuchie ya na Mayonezi. Na-esote na-esote anụ a kụrụ agwa, carrots carrots na ụfụfụ na Mayonezi. N'elu nma ichota salad na uto gi na mkpuru ahihia ma obu osisi pomegranate.
Salad na carbon carrots na ham
Efrata:
- ham - 300 g;
- chiiz siri ike - 200 g;
- Carrots carrots - 150 g;
- ezi kukumba - 1 ibe;
- Mayonezi - nụrụ ụtọ;
- akwa - 2 PC.
Nkwadebe
Ham bụ eriri shredded. Achịcha siri ike edere na nnukwu grater. Àkwá na-esi ike, dị jụụ, dị ọcha ma bee n'ime ibe. Ọcha na-acha ọkụ na-acha ọcha, nke a mịrị amị ma na-ede akwụkwọ na grater. Mgbe ahụ, anyị na-agbasa ihe niile dị na efere salad, gbakwunye carrots Carrots na oge na Mayonezi. Ihe niile na-eme nke ọma, obere jụụ na -ejere efere ahụ na tebụl. Ọ bụrụ na ịchọrọ, ị nwere ike ịgbakwunye na salad atagharị ogbugba apụl ma ọ bụ nshịkọ.