Solyanka na akpa bụ ihe ọhụrụ nke ndị inyom na-arụ, nke na-ebu ọtụtụ ọrụ. Ngwakọta saltwort bụ nri nkwadebe, nri nri, na ihe ga-eme ka a na-edozi ya, dịka okwu, ihe dị oké mkpa n'etiti ngwá agha gị.
Solyanka akwukwo nri maka oyi - uzommeputa
Na ọdịdị ọdịdị ya, salad-hodgepodge maka oyi na-akwadebe na-adabere na kabeeji, nke a na-etinyekwa akwụkwọ nri ọ bụla iji họrọ. N'ọnọdụ anyị, otu ụyọkọ carrots, akwụkwọ ụtọ, tomato na eyịm na-akwado kabeeji.
Efrata:
- acha ọcha ọcha - kilogram 2.8;
- carrots - 1,7 n'arọ;
- tomato - 1,8 n'arọ;
- ose - 6-8 peas;
- laurel doo - 4 iberibe;
- sugar granulated - 15 g;
- yabasị - 1,4 n'arọ;
- ose dị ụtọ - 1,1 n'arọ;
Nkwadebe
Tupu ị kwadebe hodgepodge maka oge oyi, ịkwesịrị ịkwadebe ihe niile a na-eme maka efere ahụ. Bee na kabeeji isi na mpụta epupụta epupụta, kewaa na ọkara na iri. Bee ndị na-ede ede si na osisi, ma jiri mmiri mee ka oghere dị ọcha. Bee osisi nke ahihia. Eyịm na-ekewa n'ime ọkara yiri mgbaaka, ma gbanye carrots. Achịcha na tomato dịtụ ntakịrị ma mikpuo mkpụrụ n'ime mmiri esi mmiri. Jụchaa tomato ndị a na-acha ọcha, kpoo ha ma belata anụ ahụ. Gwakọta nri niile a kwadebere n'ime akpa ọ bụla nke oke olu. Tinye laurel na peas nke ose, fesa shuga ma gbakwunye akwụkwọ nri na ncha nnu nke nnu. Mgbe agwakọta, tinye akpa ahụ na ọkara okpomọkụ na simmer na hodgepodge maka ọ dịkarịa ala awa abụọ, site n'oge ruo n'oge na-akpali ọdịnaya nke pan ahụ, na-achọpụta na akwụkwọ nri adịghị agbanye aka na ala. A na-ekpo ọkụ na-ekpo ọkụ na-ekpo ọkụ na-ekpo ọkụ na-ekesa na mgbochi a na-egbuke egbuke.
Solyanka na cucumbers maka oyi
Solyanka na mgbakwunye nke cucumbers salted na-adabara adabara ọ bụghị nanị maka ije ozi dị ka nri nri oyi, kamakwa maka ịgbakwunye soups na stews.
Efrata:
- acha ọcha ọcha - 1.2 n'arọ;
- carrots - 465 g;
- salted cucumbo - 1,1 n'arọ;
- pasta tomato - 65 g;
- yabasị - 120 g;
- sugar granulated - 35 g;
- okpo nke ose na-ekpo ọkụ;
- ose dị ụtọ - 6-7 peas;
- laurel doo - 3-4 pcs.
Nkwadebe
Nashinkovav kabeeji, jikọta ya na klas cucumbers, eyịm, carrots na tomato mado. Wụsaa akwụkwọ nri na sugar, tinye peppercorns na laurel epupụta. Mgbe ị wụsa shuga ahụ, tinye efere na okpukpu ọkụ, tinye ihe ọkụ na-ekpo ọkụ n'ime ose na-ekpo ọkụ na-etinye ihe dị ka elekere abụọ, mgbe nke ahụ gasịrị, a ga-emechi ya.
Ero hodgepodge maka oyi - uzommeputa
A na-eme ka ero erogepodge si na mushrooms ọ bụla dị mma, na isi nwere ike ịgha ụgha dị ka ndị dị mma karị, dị ka porcini mushrooms, na ubiquitous na ebe niile na-egwu egwu na oyster mushrooms.
Efrata:
- acha ọcha ọcha - 2,3 n'arọ;
- yabasị - 430 g;
- mushrooms - 1.7 g;
- ose dị ụtọ - 470 g;
- carrots - 480 g;
- tomato ihendori - 320 g;
- sugar granulated - 45 g;
- mmanụ ọka - 220 ml;
- laurel doo - 6 pcs.
- okpokoro mmanya - 45 ml.
Nkwadebe
Ọ bụrụ na ị na-ewere mushrooms ọhịa dịka ntọala, buru ụzọ saa ahụ, mepee ha, wee bee ma gbakwunye ya na ihe oriri. N'ihi na kabeeji ikpeazụ na-ahapụ ibelata, kewaa eyịm n'ime ọkara nke mgbaaka nke ọkara ọkpụkpụ, belata ose dị ụtọ n'ime ibe, ma ghaa carrots. Na-edozi nri na tomato ihendori, bọta na shuga, gbanye ọkụ, wunye mmanya ma tinye laurel. Ghichaa akwụkwọ nri na ihe ọṅụṅụ ha maka ihe dị ka otu elekere na ọkara n'ihi okpomọkụ ọkụ, cheta ịmalite, mgbe oge ụfọdụ gbakwunye mushrooms ma kpoo ọkara ọzọ ọkara. Gbasaa esi na tebụl na-ekpuchi ite na nso maka oyi.