Ntụziaka maka nduku na ribs bụ ihe dị mfe dị mfe, mana efere, n'agbanyeghị mmalite ya, bụ deliciously deliciously and incredibly fragrant.
Poteto na ọgịrịga na multivark
Efrata:
- Ọkpụkpụ azụ - 500 g;
- poteto - 6 pcs.;
- carrots - 1 ibe;
- ndị ọkachamara ọhụrụ - 10 pcs.
- mmiri sie - 400 ml;
- bọlbụ - 1 ibe;
- ngwa nri.
Nkwadebe
Ribs achachachachacha, bepụ ihe nkiri ahụ ma belata ha n'ime òkè. Mgbe ahụ, wụsa mmanụ ntakịrị ihe oriri n'ime nnukwu efere nke multivark, tinye ribs na fry ha, na-atụgharị na "Baking" mode, ihe dị ka nkeji 20. Egbula oge na n'efu, ka anyị jiri ọrụ na-akwadebe akwụkwọ nri. Iji mee nke a, a kpochara yabasị ahụ, gbanye ya n'ime obere cubes, a na-egbutu carrots n'ime ibe, a na-egbutu mushrooms n'ime mpekere. Mgbe a na-eghe anụ ahụ, anyị na-agbanye ya mmiri nke carrots ma nọgide na-esi nri maka minit ole na ole.
A kpochapu poteto, bee ya n'ime obere iberibe ma tinye ya na mulch na ndị egwu. Ugbu a wunye mmiri ọkụ, oge ya na ngwa nri, gbakọta ihe niile dị na ya na ịkwanye efere maka minit 50. A na-etinye nsị anụ ezi na poteto na efere mara mma ma na-eje ozi na tebụl, fesa ya na okpukpu abụọ.
Poteto na nsị
Efrata:
- poteto - 1 n'arọ;
- ụgbụfụ smoked - 500 g;
- ngwa nri;
- carrots - 1 ibe;
- bulb - 2 iberibe;
- ngwa nri.
Nkwadebe
Bee nti ogbu mmadu na mma di nma n'ime obere iberibe ma tinye ha n'ime ogwu miri emi. Mgbe ahụ, jupụta na mmiri, wetara obụpde ma sie nri maka ihe dị ka minit 10. Oge a ka anyị na-etinye poteto ma bee ha n'ime cubes. Bulbs dị ọcha na shinkle ọkara yiri mgbaaka, gbue ibe karọt. Ugbu a, tinye poteto ahụ n'úkwù, gbanye ya maka minit 10 ma zipụ nri ndị ọzọ a kwadebere n'ebe ahụ. Jiri nlezianya jikọta ya, oge na-esi ísì ụtọ, kpuchie ya na mkpuchi ma sie nri ahụ maka minit 30 ọzọ .. Tupu ị na-eje ozi, poteto na ribs a na-efesa na mkpịsị ọhụrụ.
Ogwu na-esi na ya
Efrata:
- akwara anụ ezi - 1 n'arọ;
- poteto - 6 pcs.;
- ngwa nri.
Maka marinade:
- mmanụ olive - 4 tbsp. ngwunye;
- Balsamic mmanya - 4 tbsp. ngwunye;
- garlic - 5 denticles;
- ngwa nri;
- rosemary - 1 teaspoon.
Nkwadebe
Ya mere, nke mbụ, ka anyị kwadebe marinade : mix olive olive, rosemary, balsamic mmanya, ngwa nri na chopped garlic ke nnukwu efere. Mgbe ahụ tinye nsị anụ ahụ na ngwakọta a, kee ya n'ime ọkpụkpụ dị iche, na mix. Na-esote, tinye ha na ngwugwu ihe ọṅụṅụ, jikọta marinade fọdụrụ ma hapụ ịkwagharị maka ọ dịkarịa ala awa 3. Mgbe nke a gasị, were mpempe ọka, tinye ya n'úkwù, ma n'etiti ha na-ebu poteto, sliced. Anyị na-eziga efere na oven dị ọkụ ruo 180 degrees ma na-akpọọ nkụ poteto na ribs maka minit 35.