Hungarian goulash bụ nri na-ere oge nke kachasị mma maka oriri oyi. Ọkụ anụ na anụ ọkụ na-ekpo ọkụ na-eme ka afọ jujuo agụụ, ọ dịkwa njikere ma ị nwere ike ịlele ya site n'ịme otu n'ime ntụziaka anyị n'ọrụ.
Hungarian ofe goulash in a multivariate - uzommeputa
Otu n'ime uru ndị dị mkpa nke multivark bụ ohere nke ngwa ngwa ngwa ngwa nke ngwaahịa iji mee ka mmelite dị nro ma na-ewepụta ihe - ihe dị mkpa maka ezigbo goulash Hungarian.
Efrata:
- beef pulp - 1.7 n'arọ;
- carrots - 450 g;
- poteto - 380 g;
- ndị ọkachamara - 410 g;
- yabasị - 95 g;
- garlic ezé - 3 iberibe;
- Nri ehi - 1,1 l;
- tomato mado - 45 g;
- Worcestersky ihendori - 30 ml;
- sweet paprika, sugar cane - na 1/4 nke st.
- Mọstad - 5 g.
Nkwadebe
Bee nsị beef n'ime cubes, tinye ya na ala nke ngwaọrụ ma kpuchie ya na akwa nke chopped vegetables na mushrooms. Ghichaa mpempe mmiri ahụ n'ime efere, wụsa n'otu wester, gbakwunye sugar na paprika na mọstad. Siri isi na-ekpuchi ihe niile dị na nnukwu efere nke ngwaọrụ ahụ, mechie mkpuchi ma kpochapụ ihe niile dị na "Ofe" mode 2.5-3 awa. Achịcha e mechara agwụ ga-agbaji n'ime eriri.
Esi esi esi nnu bee nri ehi?
- mmanụ ihe oriri - 45 ml;
- ọhịa mushrooms - 780 g;
- yabasị - 140 g;
- ose dị ụtọ - 160 g;
- garlic ezé - 3 iberibe;
- beef pulp - 950 g;
- ụtọ paprika - 15 g;
- ntụ ọka - 15 g;
- Fenugreek mkpụrụ - 2 tsp.
- amịrị efere - 490 ml;
- tomato mado - 35 g.
Nkwadebe
Mgbe o kpochasiri mmanu n'ime mmanu, jiri ya weghaa akwukwo nri. Mgbe minit 3-4 nke nchịkọta, gbakwunye mushrooms na grated grated na-esi na frying akwukwo nri. Mgbe ihe omimi ahihia nile na-ekpochapu, tinye ebe ohia. Wụsa ihe dị n'ime brazier na ntụ ọka na paprika, tinye fenugreek, pasta tomato ma wụsa ihe niile na nsị beef.
Akụrụngwa gwolash na Hungarian
Efrata:
- anụ ezi - 55 g;
- ehi - 650 g;
- yabasị - 80 g;
- carrots - 80 g;
- parsnip - 90 g;
- otu ọka nke celery;
- ụtọ paprika - 15 g;
- garlic ezé - 3-4 pc.;
- epupụta nke thyme - 1 teaspoon;
- laurel doo - 2 iberibe;
- tomato na ihe ọṅụṅụ ya - 790 ml;
- Nri amị - 1,9 l;
- poteto - 550 g.
Nkwadebe
Dichapụ abụba niile site na anụ ezi anụ ezi. Bacon onwe ya, tinye ya na akwa akwa, na abụba, akpa nnu anụ, na akwụkwọ nri. Akwụkwọ nri fesaa na ntụ ọka, tinye paprika, garlic, thyme na laurel. Wunye tomato niile na ihe ọṅụṅụ gị na efere gị. Weghachite anụ ahụ na brazier, na mgbe ọ gasịrị, tinye cubes potato. Mee ka brazier dị na oven 155 ruo awa 3.