Salad "Igbe" - ihe mara mma nke okpokoro ọ bụla. N'ezie, ị nwere ike ịmepụta nkata site na salad ọ bụla, ma anyị ga-ekekọrịta echiche maka ịchọ mma na ụfọdụ ntụziaka na-adọrọ mmasị.
Ero ncha ọka salad
Efrata:
- ọkụkọ fillet - 200 g;
- gherkins - 100 g;
- pickled mushrooms - 100 g;
- poteto - 70 g;
- ọka - 100 g;
- Mayonezi - maka ịkwụ ụgwọ.
Nkwadebe
Chicken fillet esi nri ma kewaa ya n'ime ihe eji eme ya. Anyị na-esi na poteto ma bee ha n'ime cubes. N'ime nnukwu efere, jikọta ọka ọka, ọka na ọka, tinye ọkụkọ a kwadebere, poteto ma jupụta ya na Mayonezi. Enwere ike ijere salad ngwa ngwa ma ọ bụ tinye ya na crackers, mana maka ezigbo salad ọka ị chọrọ nkata nke eji mpempe akwụkwọ mpempe akwụkwọ, nke a na-etinye na ụdị ọkụ ọ bụla.
Salad «Igbe na okooko osisi»
Efrata:
- oporo mushrooms - 200 g;
- yabasị - 1 ibe;
- ham - 200 g;
- anụ ọkụkọ - 200 g;
- carrots na Korean - 150 g;
- chiiz siri ike - 250 g;
- carrots - 1 ibe;
- Bekee - 1 PC;
- olive - 7-8 ibe;
- Mayonezi - maka refueling;
- elu - 1 ụyọkọ.
Nkwadebe
A na-esi sliced ihe niile a na-emepụta, na-eme ka a ghee ya ọkụkọ, na-ete ọkara nke cheese niile, na-egbu anụ ya. Salad anyị na-edina n'ígwé ọ bụla n'usoro, alternating n'ígwé nke Efrata na Mayonezi ntupu. A na-ejikarị Mayonezi na-ekpuchi ihe ndị kasị elu n'elu ya na kpuchie ya na nnukwu blanket nke a na-eme site na ya.
Anyị na-adagharị na ịchọ mma: a na-egbutu carrots na beets n'ime mpempe akwụkwọ dị mkpa site n'enyemaka nke onye na-akụ ihe na-emepụta ihe - ndị a ga-abụ okooko osisi, osisi oliv ndị dị mkpa ga-abụ stamens, na site na tebụl cheese ị nwere ike itinye ọdịdị nke nkata.
Ntụziaka salad na basket basket
Eke nkete dị mfe ịkwadebe, ị nwere ike imeju ha na ihe fọrọ nke nta ka ọ bụrụ salad ọ bụla ị chọrọ, anyị họọrọ "Sisa" ahụ, ma mee mgbanwe ụfọdụ na ya.
Efrata:
Maka salad:
- salad akwukwo - 1 ụyọkọ;
- akwa - 2 iberibe;
- ọkụkọ fillet - 250 g;
- achịcha ọcha - 80 g;
- Bulgarian ose - 70 g;
- garlic - 2 cloves;
- cheese "Parmesan" - 50 g;
- mmanụ olive - 3 tbsp. ngwunye;
- ihe ọṅụṅụ lemon - 1 tbsp. ùkwù;
- Mọstad - 1 teaspoon;
- mmanya balsamic - 1 teaspoon;
- nnu, ose.
Maka nkata:
- chiiz siri ike - 100 g;
- mmanụ oriri - 1 teaspoon.
Nkwadebe
Ka anyi malite na nkata chikasi: anwusi akwukwo ogwu n'elu akwukwo ozo ma tinye akwukwo maka mmiri, tinye ya na obere mmanu. Kwa nkata ga-edina n'elu akwukwo di iche iche! Anyị na-etinye nkedo na oven ma na-echere ruo mgbe chiiz malitere agbaze, ozugbo o mere, anyị na-ewepụta nkata anyị na-abịa n'ọdịnihu ma tinye ha n'ime ala nke iko ahụ, nke a na-emepụta. Mgbe chiiz na-akwa ụda ma malite ịdịgide - i nwere ike iwepu akwụkwọ a ngwa ngwa.
Iji kwadebe "Caesar" kpochapụla, ịkwesiri igbutu cubes achicha na-acha ọcha ma mee ya ka ọ kpoo ọkụ n'emeghị ihe na-esi ísì.
Ọ bụrụ na ịchọọ ịhapụ oge na nkata cheese, mgbe ahụ, a ga-arụ ọrụ ọka ọ bụla a na-etinye na nkata ntụ ọka, ọ ga-abụ ihe na-atọ ụtọ. Ezi agụụ!