Nri osere, na-esi ísì ísì ụtọ, nke na-atọ ụtọ na mbụ nke pasta - ntụziaka nke efere a maka gị na ihe onwunwe taa. Maka mmejuputa ha, a na-achọta pasta nri, na-agbagọ n'ụdị nests.
Etu esi esi nri "akwu" ya na anu anu ya n'ime oku - uzommeputa
Ọrụ kachasị mma na nests, ma ọ bụrụ na ị na-esi nri ha. Ngwakọta cheese cheese Ruddy jikọtara nri ahụ ma nye ya ihe pụrụ iche.
Efrata:
- Macaroni "Nests" - 490 g;
- ihe ọ bụla mince - 630 g;
- yabasị bọlbụ - 85 g;
- tomato ihendori ma ọ bụ ketchup - 125 g;
- ude mmiri - 125 g;
- chiiz siri ike - 220 g;
- cloves garlic - 3-4 iberibe;
- nnu, nnukwu na freshly ground black ose - nụrụ ụtọ;
- ọhụrụ elu - nụrụ ụtọ;
- mmiri dị ọcha.
Nkwadebe
- N'ebe a na-eme achịcha na n'akụkụ dị elu ma ọ bụ na akpa mmiri kwesịrị ekwesị, gbasaa otu akwa akwa, ma nso nke ọ bụla ọzọ nests nke pasta.
- Achịcha anụ sitere na ụdị anụ ọ bụla ịhọrọ site na ya na-ejikọta ya na galik, nnu na ose na mix.
- Gbasaa obere akụkụ nke anụ ndị a na-amị anụ n'elu akwu, jiri nwayọọ kesaa anụ ahụ n'elu ala ma jiri nwayọọ pịa.
- Ugbu a, anyị na-awụsa mmiri nnu na-ekpo ọkụ na-esi na mmiri ma wụsa ya n'ime akpa na mpempe akwụkwọ, nke mere na ọ gaghị erute anụ anụ.
- Anyị na-ekpuchi akwụkwọ mpempe akwụkwọ ma ọ bụ ọdịdị ahụ na mpempe akwụkwọ ma ọ bụ ihe mkpuchi ma ziga ya na oven nke dị ọkụ tupu o ruo ogo 190 maka ihe dị ka minit 10 ma ọ bụ ruo mgbe pasta dị njikere.
- Ugbu a, wepụ ihe mkpuchi ma ọ bụ ekpuchi ma tinye mmanu ya na anụ ala na ngwakọta tomato ma ọ bụ ketchup na ude mmiri.
- Anyị na-esi efere na-ata efere ma na-eme ka efere ahụ gaa na oven ruo mgbe obere akpụkpọ anụ na-atọ ụtọ bụ ihe dị ka nkeji iri.
- Mgbe ejikere, fesa nests ugbo na chopped chopped herbs ma na-eje ozi na-ekpo ọkụ na okpokoro.
Macaroni "akwu" ya na anụ a na-egwupụta n'ọkụ n'ime ntụ frying - uzommeputa
Ụdị nke nkwadebe nke efere na efere frying na-eji ya dị ka mmiri nju nke broth kama mmiri. Ọ ghaghị ịkwadebe tupu oge eruo, ma ọ bụrụ na ọ dịghị oge ọ bụla, mgbe ahụ, brewed bouillon cube ga-arụ ọrụ.
Efrata:
- Macaroni "Nests" - 490 g;
- ihe ọ bụla mince - 630 g;
- yabasị bọlbụ - 85 g;
- efere njikere - 310 ml;
- chiiz siri ike - 140 g;
- cloves garlic - 2-3 pcs.;
- nnu, nnukwu na freshly ground black ose - nụrụ ụtọ;
- Ọhụrụ elu - nụrụ ụtọ.
Nkwadebe
- Na nnukwu nnukwu frying na-ekpufu efọk nke nests.
- Anyị na-etinye broth ka ọ kpoo ọkụ, ma ka ọ dị ugbu a, anyị na-akwadebe nri ahụ.
- Anyị ọcha na finely shinkuyu bọlbụ na garlic ezé, tinye chopped uka ka chopped anụ ma jupụta ya nụrụ ụtọ nnu na ose.
- Anyị na-etinye akụkụ nke anụ ndị a mịrị amị, nke a tụrụ mma na cutlets, n'elu nests ma wụsa efere salted dị ọkụ n'ime ite. Ọ ga-ekpuchi pasta abụọ ụzọ n'ụzọ atọ.
- Anyị na-ekpuchi akpa ahụ na mkpuchi ma guzoro na stovu ahụ na-eji nwayọọ nwayọọ ruo mgbe pasta dị njikere.
- Ná ngwụsị nke nri, fesaa nests na grated cheese na-edebe ha n'okpuru mkpuchi ruo mgbe chiiz ibe agbazekwa.
- Na-eje ozi na-ekpo ọkụ na-ekpo ọkụ na tebụl ozugbo, na-eji ihe ọkụkụ eme ihe.
Stuffed efọk nke onyinye - uzommeputa na mushrooms
Nchikota nke onyinye na mushrooms, anụ ọkụkọ, ude mmiri na chiiz na-echetara ihe dịka julien , ma ka nwere onwe ya.
Efrata:
- Macaroni "Nests" - 490 g;
- anụ ọkụkọ (fillet ara) - 330 g;
- mushrooms - 220 g;
- yabasị bọlbụ - 85 g;
- sunflower ma ọ bụ mmanụ olive na-enweghị ísì ụtọ - 45 ml;
- njikere efere ma ọ bụ mmiri - 310 ml;
- chiiz siri ike - 140 g;
- ude mmiri - 140 g;
- akọrọ akwụkwọ Provencal ma ọ bụ Italian - nụrụ ụtọ;
- nnu, nnukwu na freshly ground black ose - nụrụ ụtọ;
- Ọhụrụ elu - nụrụ ụtọ.
Nkwadebe
- Achịcha ahụ nwere ike ịkwadebe ngwa ngwa na oven, ma mee ka akwu ahụ dịrị njikere na pan, wee ziga ya na oven maka browning.
- Iji mee nke a, gbasaa efere na ihe kwesịrị ekwesị, jupụta na efere ma ọ bụ mmiri na-ekpo ọkụ, kpuchie ya na mkpuchi ma ọ bụ foil ma zipu ya na ọkụ ọkụ ma ọ bụ na efere ruo mgbe pasta dị njikere.
- Ka ọ dị ugbu a, anyị na-etinye yabasị chopped n'ime butter na pan frying, gbakwunye mushrooms na ighe ihe ndị ahụ ruo mgbe mmiri na-ekpochapụ.
- Na-esi na-agba aja ọkụ ọkụ na-achachasị iche ma tinye ya na toast ero.
- Anyị tinye nnu na uto, ose, oge na-esi ísì ụtọ Provencal ma ọ bụ Italian wee wepụ ya na efere ahụ.
- Anyị na-agbasa nri a kwadebere n'elu ruo nests dị njikere, anyị na-agbakwunye n'elu spoonful nke cream utoojoo, anyị na-ata cheese na-ezite ya maka minit iri maka browning n'ime oven.
- Ejiri ọkụkọ na mushrooms na-eje ozi na-ekpo ọkụ, fesa ya na herbs.