"Food of the Gods" bụ achicha nke kwesịrị n'ezie aha ya dị ụtọ. Nri ya dị nro, tọrọ ụtọ na mara mma na mkpụrụ ma ọ bụ prunes. Achịcha a dị ebube maka ndị ọbịa chọrọ ịme ihe dị ịtụnanya. Ya mere, ọ bụrụ na ihe oriri a na-adịghị ahụkebe nwere mmasị gị ugbu a, mgbe ahụ, ka anyị malite ịkwadebe "Food of Gods" maka ntụziaka kachasị mma.
Ntụziaka maka achicha bụ "nri nke Chineke" site na achicha e mebiri emebi na walnuts
Efrata:
- mkpụrụ ndụ ukpa - 350 g;
- sugar granulated - 220 g;
- achicha uto (25% abụba) - 250 g;
- àkwá ọkụkọ - 2 iberibe;
- ọka wheat - 550 g;
- ntụ ntụ - 2 tsp;
- bọta (82.5% abụba);
- mmiri ara ehi a gwakọtara - 1 nwere ike;
- koko ntụ ntụ 1.5 tbsp. spoons.
Nkwadebe
Na nnukwu efere, wụsa shuga ahụ, gbakwunye àkwá ndị si na shea ahụ ma tinye ya na ngaji ruo mgbe ụfụfụ ọcha ahụ na-apụta. Mgbe ọ gbasaa ude mmiri na-egbu egbu ma na-akpali akpali. Ghichaa ọka wit ahụ, jikọtara ya na ntụ ọka ahụ site na sieve ma ghee ya na mgwakota agwa, dị ka oké ude mmiri. Ezigbo mma na mma nke mma ka anyị na-etipịa mkpụrụ nke walnuts, nke anyị na-ewebata n'ime ntụ ọka anyị nwetara. A na-ejikarị obere bọta na-etinye ala na akụkụ nke ọkpụkpụ bọta ahụ ma tinye nchịkọta ahụ n'ime ya. Na-eme ihe niile na otu kpara nke minit 35 na oven na 180 degrees. Mgbe ahụ, anyị na-apụ, anyị dị jụụ ma jiri nwayọọ wepụ ihe achicha ahụ site na akụkụ ala ya nke nwere mpempe 10 millimeters, a na-egbute akụkụ nke elu site na mma dị n'ụdị obere cubes.
Na nnukwu efere nke nwere mgbidi dị elu, anyị na-esi na ite ahụ a kwadebere na mmiri ara ehi, ma gbakwunye ya otu bọta ọma. Tinye koko ebe a, buru nnukwu ngaji ma jikọta ihe ọ bụla ruo mgbe ị ga-enwe oke nkwekọ. Gbasaa n'ime nnukwu efere a na-etinye cubic cubic cubes na-atụgharị ha na ngaji tinyere ude ahụ, nke mere na a na-ejikọta ibe ọ bụla.
Ugbu a, anyị na-agbasa ihe niile a na achicha ahụ, nke anyị na-esi na bisiki ahụ mechaa ma ghaa ya ma na-emepụta obere achịcha achicha. Iji tinye aka ma mee ka o sie ike, anyị na-etinye ihe niile na oyi maka ọ dịkarịa ala awa ise.
Ntụziaka maka achicha "nri nke chi" na prunes n'ụlọ
Efrata:
- walnuts - 3 tbsp. ngwunye;
- ọka wheat - 600 g;
- àkwá nke ọkụkọ - 2 iberibe;
- nke ulo-mere ude - 270 g;
- ezigbo shuga - 240 g;
- okpukpu kporo - 1 pasent;
- Mmiri a na-emechi ọnụ - 2/3 ite;
- bọta - 180 g;
- grated black chocolate - 80 g;
- prunes - 200 g;
- cognac - 2 tbsp. spoons.
Nkwadebe
Na ntụ ọka a na-ahụ maka ọkwa ọkwa kachasị elu, wụsa ngwongwo ntụ ọka. Na akpa na -acha anwụrụ ọkụ na-awụnye àkwá ndị a na-ahụ maka ezigbo shuga. Kpoo ihe di na ole na ole na onye na-agwakota ya, ma tinyezie uka a n'ime nnukwu efere. Anyị na-agbakwunye ntụ ọka ma jiri ihe na-edozi nke ọma, anyị na-enweta ngwakota agwa, nke anyị na-ebufe ozugbo na mpempe akwụkwọ e ji esi mmiri. Anyị na-etinye odidi n'etiti etiti oven ma debe ya na ogo 180. Site na oven anyị na-ewepụta ihe dị ụtọ nke na-esi ísì ụtọ na airy na minit 35. Mgbe ahụ, mgbe ọ dị ntakịrị jụụ, gbanwee achicha ahụ wee bepụ akụkụ ya dị ala dịka akụkụ nke dị mkpa, nke anyị na-etinye maka ugbu a. Akụkụ nke fọdụrụ
Jupụta na mmiri esi mmiri maka minit 15, jikọta na bee nke ọ bụla n'ime akụkụ 3-4. Gbasaa mmanụ dị nro ma dozie ya na meringue nke prunes. Mgbe ịchachara mmiri ara ehi na-agba ya, gaa na-ehi ụra na chocolate chocolate ma na-emekọ nke ọma. Na ude a na-adịghị ahụkebe anyị na-akwali cubis cubiki ma jiri nwayọọ na-atụgharị ha na ya. A na-etinye obere ihe a na-adịghị ahụkebe na ihe dị mkpa, na-etinye azụ achicha na, na-echefu ihe na-eche banyere achicha ahụ n'ihe dị ka awa ise.
Nri "nri nke Chineke" nwere ọdịdị a na-adịghị agwụ agwụ, nke na-enye gị ohere igosipụta ihe n'echiche ma chepụta otu esi achọ ya mma n'oge ọ bụla na ụzọ ọhụrụ.