Pudding bụ ezigbo eji edere Bekee. Dị ka a na-achị, a na-arụ ọrụ pudding na tebụl Krismas, ọbụna enwere uzommebe pụrụ iche maka eji megharịa ọnụ, nke a na-akwado maka Christmas. Ọ bụrụ na ịchọrọ ime onwe gị na ndị ị hụrụ n'anya na-atọ ụtọ na-emeso, mgbe ahụ na-emebu chocolate pudding ga-ada gị.
Esi esi esi nri chocolate pudding?
Efrata:
- nwa chocolate - 200 g;
- ude 30% - 80 ml;
- bọta - 120 g;
- mmiri ara ehi - 50 ml;
- shuga - 100 g;
- ntụ ọka - 75 g;
- àkwá - 4 PC.
Nkwadebe
Na mbido, were silicone akpụ, gri ha bọta na refrigerate. Ghichaa bọta na chocolate n'ime mmiri bat. Na akpa dị iche iche, jikọta ude na mmiri ara ehi wee weta ngwakọta na obụpde. Azụ na-eti aka na shuga, wụsa na ntụ ọka na otu ugboro ọzọ, gbasaa nke ọma. Ngwakọta nke mmiri ara ehi na-eme ka ahụ dị jụụ wee wụsa ya n'ime akwa ahụ. Na-agbanye aka ma jiri nwayọọ nwayọọ wụsa chocolate na gbazere. Rinye gị pudding ma wụba n'ime ụdị ya. Mgbe ahụ tinye pudding na friza. Mgbe ọ na-apụnahụ, wepụ ya site na friza ma zipu ya na oven na okpomọkụ nke ogo 200 maka nkeji 15. Ekwesịrị ịzụta pudding na-esi nri na mpụga na mmiri n'ime.
Chocolate-vanilla pudding
Efrata:
- ntụ ọka - 3 tbsp. ngwunye;
- koko - 3 tbsp. ngwunye;
- shuga - 1/2 iko
- vanilla - 2 teaspoons;
- mmiri ara - 2 ihe;
- bọta - 100 g;
- mmanụ vanilla - 1 tbsp. ngaji.
Nkwadebe
Na obere obere anụ, bido ntụ ọka ahụ na shuga wee tinye mmiri ara ehi ahụ. Gwakọta ihe niile nke ọma ma gbanye okpomọkụ. Mgbe agwakọtara okpukpu ahụ, gbakwunye butter, wee kesaa ngwakọta mmiri ara ehi ahụ n'ime akụkụ abụọ. Gwakọta otu akụkụ na koko, nke abụọ na vanillin. Gwachaa akụkụ abụọ nke ngwakọta ahụ iche iche ruo mgbe o siri ike. Tinye pudding gị n'ụdị crockery. Ọ bụrụ na ịchọrọ, ị nwere ike fesa ihe eji megharịa ọnụ na mkpụrụ akụ. Mee ka ọ dị jụụ dị na friji ma jee ozi na tebụl.
Chocolate pudding na strawberries - uzommeputa
Nke a na-atọ ụtọ chocolate pudding si manga ga-abụ ihe magburu onwe gbakwunye na tii tii.
Efrata:
- dark chocolate - 200 g;
- semolina - 50 g;
- shuga - 100 g;
- mmiri ara ehi - 600 ml;
- rum - 4 tbsp. ngwunye;
- mascarpone - 220 g;
- Strawberry - 300 g;
- pawuda - 1 teaspoon;
- almọnd - 50 g.
Nkwadebe
Mmiri ara ehi obụpde, jiri nwayọọ nwayọọ tinye n'ime akpa na semolina. Tinye sugar, gbakọta ma simmer ruo mgbe ị na-eji ire ụtọ maka ihe dịka minit 20. Black chocolate iri na gbakwunye na semolina porridge. Enwepula ihe ọkụ, kpalie ihe nkedo ahụ ruo mgbe chocolate nile gbawara. Wepu ngwakọta site na okpomọkụ, gbakwunye r'rọ, pawuda ma mee ka ọ dị mma. Akụkụ nke cheese ahụ na-agbakwụnyekwa na porridge ma kpochaa ihe igwekota ahụ na-ejikọta ya, wee gbasaa n'ime obere mpempe akwụkwọ na-etinye n'ime friza.
Almọnd ighe na pan, bee na iri. A na-egbutu mkpụrụ osisi strawberries na mpekere, ma tie ndị fọdụrụnụ nke cheese ahụ. Pudding oyi na-agbapụta site na ihe ndị ahụ, jiri ya na strawberries, cheese na almọnd a gwakọtara.
Pudding chocolate ke oven ndakwa nri
Ọtụtụ ndị na-arụ ọrụ ụlọ na-eche otú e si eme bred chocolate n'ime oven microwave. Anyị ga-ekwu okwu banyere ụzọ dị mfe ma dị mfe iji dozie megharịa ọnụ.
Efrata:
- koko - 3 tbsp. ngwunye;
- margarine - 180 g;
- shuga - 5 tbsp. ngwunye;
- mmiri ara ehi - 2 tbsp. ngwunye;
- àkwá - 2 iberibe;
- ntụ ọka - 6 tbsp. ngwunye;
- ntụ ntụ ntụ - 1 teaspoon.
Nkwadebe
Ghọta margarine na ime ụlọ. Gwakọtara ya na koko, tinye ya na margarine ma kpochaa nke ọma. Iche iche, hichaa mmiri ara ehi na nsen ma wụba n'ime margarine. Mgbe ahụ, gwakọta ntụ ọka ahụ na ntụ ntụ ma wụsa ya n'ime ngwakọta. Gwakọta ihe niile ruo mgbe ị ga-eji ire ụtọ. Debe mpempe ọka ahụ n'ime oven na-esi nri na ihe dị ka nkeji isii. Mee ka pudding kwụrụ maka minit 5 wee jee ozi.