Banyere omenala cheesecake na ọbụbụ eze, anyị edeela akwụkwọ, ma e nwere ihe ole na ole, anyị ga-ekwukwa banyere otu esi eme cheesecake na jam. Ọtụtụ mgbe, ndị mistresses na-eme achịcha na-amalite ịgwakasị achicha. Ma ájá na ọbụna ihe ndị ahụ na-adịghị mma ga-eme otu ihe ahụ. Anyị ga-apụkwa na canons, ma tụlee ntụziaka abụọ dị iche iche.
Ntụziaka maka oatmeal chiiz na jam
Efrata:
- Oke flakes - 1/2 okpokoro;
- ntụ ọka - 1 ihe;
- mmanụ olive - 1 tbsp. ùkwù;
- mmiri ịnweta mmiri - 1/2 ihe;
- kefir - 1/3 nke otu narị afọ;
- ntụ ntụ - 1 teaspoon;
- mmiri ara ehi - 3 tbsp. ngwunye;
- akwa nkochi ime akwa - 1 ibe;
- cinnamon - 1/2 tsp;
- jam crimson - 1 tbsp.
Nkwadebe
Anyị na-awụnye oatmeal mmiri na mmanụ olive, gbakọta ma hapụ maka ọkara otu awa, nke mere na flakes swell. Mgbe ahụ gbakwunye ntụ ọka ahụ, ntụ ọka na kịtịre. Anyị na-agwakọta mgwakota agwa ahụ, kee ya ụzọ abụọ. Site na kruem kruglyashi, site n'akụkụ ọzọ - "sausages", nke na-etolite akụkụ nke cheesecakes n'ọdịnihu. E nwere ụzọ ọzọ, dị mfe. Gwaa achịcha ndị ahụ ka ọ dị ntakịrị ma dị n'etiti etiti iko ahụ ka anyị na-agbanye uzo ahụ. Anyị na-ejupụta jam.
Ka anyị tụlezie otú esi akpọọ nkụ cheesecake na jam. Na-asa ha na nkochi nke kpuchiri akpụkpọ anụ na ihe dịka nkeji iri abụọ na ise. Mgbe anyị natara ya, tinye ya na nchara akwa nkedo na mmiri ara ehi na pawuda ma zipụ minit ise ọzọ - aja aja.
Kedu esi esi akpọ Gake achịcha na Grik na Grik?
Efrata:
- ntụ ọka - 3 ihe;
- shuga - ọkara otu narị afọ;
- ude uto - 1/2 okpokoro;
- mmanụ olive - 2 tbsp. ngwunye;
- àkwá - 3 iberibe;
- soda - 1/2 teaspoon;
- cognac - 2 tbsp. ngwunye;
- apple jam - 1 ihe;
- starch - 1/2 st. spoons.
Nkwadebe
Sweet Greek cheesecakes kalitsunya esi nri na obi cheese, ma anyị ga-ewere dị ka ndochi jam.
Ghọta ihe ndị na-esighị ike: ntụ ọka, sugar na soda. Anyị na-agbakwunye mmanụ na mbụ, mix ha. Mgbe ahụ, anyị na-ewebata ude mmerụ na nsen abụọ a kụrụ akụ. N'ikpeazụ, anyị na-agbanye cognac, ngwakọta ahụ agaghị adị oke oke. Nye ya ọkara otu awa maka ihe akaebe. Mgbe ọ na-atụgharị n'ime akwa mpempe akwụkwọ dị mkpa nke naanị 2-3 mm. Azụ na-eme mkpọtụ. Kpakwuo niile n'elu njuju. Iji gbochie jam si na-asọ, gbakwunye obere starch na ya. Anyị na-ekpuchi ọnụ ọnụ gburugburu gburugburu ahụ ma dọwaa ha. Anụ mmiri na- agbasa na tee mmanụ na ejighị ya na-awụsa ya na ntụ ọka na-esi nri, site na n'elu anyị ga-ejegharị na ahịhịa ọka na egg amị. Acha maka minit 20 na ogo 180.