Anyị na-enye gị ntụziaka kacha mma maka nri steep rabbit. Ngwakọta a agaghị ahapụ ndị na-enweghị mmasị ọbụna ihe kachasị mkpa ma na-eji ngwa ngwa ma ọ bụrụ na ọ na-adọrọ mmasị ma na-adọrọ mmasị ma na-atọ ụtọ.
Oke oyibo na-esi na ude uto na akwukwo nri di iche iche
Efrata:
- anuoriri oke bekee - 1.5-2 n'arọ;
- ude uto - 210 ml;
- mmiri ara ehi - 130 ml;
- mmiri 190 ml;
- yabasị - 300 g;
- carrots - 300 g;
- pasili mgbọrọgwụ - 90 g;
- garlic - 3-5 denticles;
- ntụ ọka - 35 g;
- Rosemary - 1 alaka;
- elu nke pasili, basil - nụrụ ụtọ;
- laurel doo - 2-3 iberibe;
- Peas nke ụtọ ose - 3-4 pcs.;
- nchịkọta ala nke ede ede - nụrụ ụtọ;
- mmanụ oriri;
- nnu.
Nkwadebe
A na-asa ozu nke oke bekee, bee n'ime iberibe ma tinye ya ruo awa asatọ ma ọ bụ asatọ na mmiri dị ọcha (ọ bụrụ na oke bekee), na mmanya acidified ma ọ bụ mmanya cider mmanya, ma ọ bụrụ na ịchọtara onye toro eto. Ọ na-eme ka ọkụ na-acha ọkụrị nke anụ, nke ka ọ bụ nwata.
Mgbe oge maka anụ anụ na-abịa ná njedebe, anyị na-akwadebe akwụkwọ nri. Anyị na-ehicha eyịm, carrots, mgbọrọgwụ pasili ma kpaa ihe ọ bụla n'ụzọ ọ bụla. Echa garlic na elu, kwa, anyị na-ata.
Mgbe ị gbanwee multivark ahụ na "Nri" ma ọ bụ "Frying", gbanye ya na carrots, mgbọrọgwụ pasili, yabasị na galik maka minit iri na ise, na-ebu ụzọ tinye mmanụ mmanụ. Mgbe ahụ na-ewe akwụkwọ nri na nnukwu efere, na ike nke ngwaọrụ gbakwunye mmanụ ọzọ na ighe ruo nsị rabbit nke mara mma, nke a na-esite na mmiri na-ehicha ya ma ọ bụ akwa akwa. Ugbu a laghachi na anụ e ghere eghe ma wụsa ihendori. Maka nkwadebe kwadoro ude mmiri, mmiri ara ehi, ntụ ọka, nnu na nchịkọta ala.
Ọ bụrụ na achọrọ, anyị na-etinye obere mmiri ọkụ na efere, yana atụba peas nke ose dị ụtọ, alaka alaka rosemary na akwụkwọ laurel. Anyị ga-echere ruo mgbe ọdịnaya nke etuto dị iche iche, ma gbanwee ọnọdụ nke ngwaọrụ ahụ ka ị "kwụsị". Anyị na-esi nri maka awa abụọ. Iri nkeji iri na ise tupu ọgwụgwụ nke usoro nri, anyị na-atụfe elu ugwu.
Ntụziaka maka oke bekee stewed na poteto
Efrata:
- anụ rabbit - 0,9 kg;
- tubers potato - 1.5 n'arọ;
- carrots - 150 g;
- tomato mkpọ na ihe ọṅụṅụ ha - 650 g;
- yabasị - 250 g;
- otu ngwakọta nke akwukwo nri Italian - iji detụ ire;
- pasili na basil elu - nụrụ ụtọ;
- laurel doo - 2 iberibe;
- nchịkọta ala nke ede ede - nụrụ ụtọ;
- mmanụ oriri;
- ụcha;
- nnu.
Nkwadebe
A na-asa anụ nchara anụ ma tinye ya ruo ọtụtụ awa na mmiri ara ehi. Mgbe ahụ, anyị wepụ ya, kpochaa ya na akwa akwa akwụkwọ, bee ya n'ime akụkụ ma jiri ya na-agba aja ya na mmanụ na-eri nri na ntụpọ jupụtara na n'akụkụ ọ bụla n'ime potụl ma ọ bụ nke dị omimi nke nwere oke miri.
Ọ bụ ezie na anụ e ghere eghe, anyị na-ehicha carrots na eyịm ma bee n'ime ibe. Anyị na-etinye akwụkwọ nri na anụ na-acha uhie uhie ma na-edozi ighe. Ugbu a gbakwunye tomato, nnu, ngwakọta nke mkpuru akwụkwọ Ịtali, ihe nchịkọta n'ala nke edere na-echekwa na mmiri ha na ighe maka minit ise ọzọ. Mgbe ahụ tụfuo poteto peeled na chopped sliced wee wụsa n'ime mmiri ọkụ ka o wee kpuchie ọdịnaya ahụ. Kwadebe efere n'okpuru mkpuchi maka otu awa na ọkụ ọkụ. Ná ngwụsị nke nri, anyị na-atụba akwụkwọ laurel na chopped elu.
Oke oyibo bucha mmanya
Efrata:
- anuoriri oke bekee - 1.5 n'arọ;
- mmanya uhie -acha - 350 ml;
- tomato ohuru - 2 PC.
- shallot yabasị - 150 g;
- garlic - 2 cloves;
- bọta - 55 g;
- mmanụ oliv - 55 ml;
- ọka wheat - 110 g;
- obere ose oji - nụrụ ụtọ;
- laurel doo - nụrụ ụtọ;
- cinnamon - nụrụ ụtọ;
- Basil siri ike - nụrụ ụtọ;
- oregano - nụrụ ụtọ;
- nutmeg - nụrụ ụtọ;
- nnu.
Nkwadebe
Epeepe Carcass ma ọ bụrụ na ọ dị mkpa, kpochapụ akọrọ ma bee n'ime iberibe. Anyị na-agbanye ha na ntụ ọka, ghee ha na ngwakọta nke mmanụ oliv na butter ruo mgbe ọ na-acha odo odo na chalọn ma ọ bụ nke miri emi.
Gbakwunye ballots ndị a na-asọ oyi, ma ọ bụ chopped onions, chopped garlic. Ọzọkwa, anyị na-etinye tomato ndị a diced, na-eji mmiri esi mmiri na-ekpuchi ha na iwepụ akpụkpọ ahụ.
Tinye efere na nnu, gbakwunye ose, basil, mịgị, laurel epupụta ma wụsa mmanya na-acha ọbara ọbara. Kpoo na obụpde, obụpde maka nkeji iri maọbụ ruo mgbe mmanya na-agwụsị, kpuchie ya ma kpoo ya ọkụ ọkụ maka otu awa na ọkara.
Na-ebute efere n'oge na-esi nri ma, ọ bụrụ na ọ dị mkpa, wụsa obere mmiri ọkụ. Ná ngwụsị nke nri, tụfuo pink nke cinnamon na nutmeg ma ọ bụrụ na ọ dị mkpa, anyị tinyekwara nnu.