Anyị niile gbalịrị ma mara ihe sausaji nọ na ule , mana ka anyị lelee efere a dị iche iche. Gini mere ị gaghị edozi sausaji n'ụzọ ọhụrụ ma ọ bụ jiri ụdị mgwakota agwa ndị ọhụrụ na nkwadebe ha? Na ntụziaka, anyị ga-amụta otú e si esi nri sausaji n'ụzọ ọhụrụ - na pastry .
Nri Ntụ ọka na Puff Pastry
Efrata:
- mmanụ olive - 30 ml;
- uhie uhie - 2 pcs.;
- agba aja aja - 60 g;
- puff pastry - 2 epupụta;
- akwa - 1 ibe;
- sausages - 8 PC.
Nkwadebe
A na-ekpo ọkụ ọkụ na ogo 200. Anyị na-ekpuchi tray na-eji akwụkwọ na-eme achịcha.
Na frying pan wunye obere mmanụ na passuem na ya eyịm. Mgbe minit 10 gbakwunye shuga ma chere ruo mgbe a ga-ezigara ya maka ihe dị ka nkeji 5. Mee ka ighe ghee.
Bee ihe nyocha ọ bụla n'ime ụzọ anọ. Anyị na-etinye otu n'ime akụkụ ahụ n'elu ụlọ ọrụ ma na-amanye ya n'akụkụ ya na akwa. Kesaa otu tablespoon nke ihe na-esi na yabasị, tinye soseji ma tụgharịa ya na mpịakọta. A na-awụkwa elu nke akwụkwọ mpịakọta ahụ na akwa egg.
Anyị na-esi nri ndị na-edozi ahụ dị na minit 25 ma ọ bụ ruo mgbe ụcha ọlaedo nke mgwakota agwa ahụ, na-esite na chutney ma ọ bụ tomato ihendori.
Nri sausages na pastry puff
Efrata:
- sausages - 6 iberibe;
- chiiz siri ike - 150 g;
- elu - 1 ụyọkọ;
- bezdozherzhevoe puff pastry - 1 mpempe akwụkwọ.
Nkwadebe
A na-egbutu sausages n'ime halves. A na-ejikọta elu elu ya na cheese. N'elu ala a dusted, gbasaa oyi akwa nke pastọ dịka o kwere mee ma kewaa ya n'ámá nke hà. N'elu otu akụkụ nke square anyị na-etinye soseji, na nke ọzọ anyị na-ekesa cheese cheese. Gbasaa n'akụkụ nke mgwakota agwa na mmiri ma gbanwee soseji n'ime akwụkwọ mpịakọta ahụ, na-edozi mgwakota agwa nke mere na n'oge frying cheese ahụ adịghị asọba n'ime pan.
Na pan, kpoo ntakịrị ihe oriri na mmanu akwukwo nri ma kpoo sausaji na ihe ndi ozo na-esi na ya ruo mgbe aja aja.
Sausages weere na pastọ puff na tomato ihendori
Efrata:
- mgwakota agwa flaky - 250 g;
- sausages - 400 g;
- mmanya - 1 teaspoon;
- udara tomato - 6 pcs.;
- ketchup - 6 tbsp. ngwunye;
- elu elu.
Nkwadebe
A na-akụkọta mgwakota agwa ahụ ma gbanye ya n'ime oghere n'ime ọkara nke centimita. Anyị na-ekpuchi ihe ndị ahụ gburugburu sausaji ka e wee nwee ike ịhụ sausaji n'ọgba. Ugbu a, tinye efere ahụ n'ite nsị ma mee ihe dị ka minit 20 na ogo 200.
Mix ketchup na mmanya, chopped tomato na elu. Na-eje ozi sausages na tomato ihendori.
Sausages na puff pastry yist
Efrata:
- àkwá - 2 iberibe;
- flary pastry - 450 g;
- sausages ụlọ - 250 g;
- achicha nri ohuru - 1/4 nke otu narị afo;
- pasili elu - 1/4 nke otu narị afọ;
- yabasị - 1/4 nke narị afọ;
- garlic - 1 clove;
- Dijon Mọstad - 1 tbsp. ngaji.
Nkwadebe
Mechie akwụkwọ mpempe akwụkwọ na akpụkpọ anụ. Na efere ahụ, tie anụ ahụ ma gbakwunye na ya na-esi na sausaji eme ụlọ. Anyị na-esote anụ anyị na-etinye nri achicha ọhụrụ, na-ata pasili elu, mọstad na eyịm ọcha na garlic.
N'elu elu ala nke elu anyị na-agbanye oyi akwa nke pastọ
Debe akwụkwọ na-ede achịcha, ghee ha mmiri, gbazee bọta, mmiri ara ehi ma ọ bụ nkochi a na-akụ ihe, ma sie ya n'ọkụ dị ọkụ tupu oge 210 ruo 25.
I nwere ike ije ozi na-apụta onwe gị ma ọ bụ jiri ihe ọ bụla kachasị mma na-acha ọkụ ma ọ bụ oyi.