A ga-eme ka salad sitere na akwụkwọ nri dị ka ụlọ nke obodo, na-esi nri na ọkụ, na n'ụlọ ma ọ bụ na picnic, na-eji brazier maka nzube a. A ga-atụle ihe abụọ a dị n'okpuru ebe a, anyị ga-enyekwa ntụziaka abụọ kachasị mma maka efere dị otú ahụ.
Akwukwo nri akwukwo ogwu
Efrata:
- zucchini - 290 g;
- ose ụtọ Bulgarian - 190 g;
- tomato - 380 g;
- Fennel tuber - ½ pcs.;
- mmanụ olive - 40 ml;
- lemon thyme - 2 tsp.
Maka ịkwụsị:
- mmanụ oliv - 55 ml;
- ihe ọṅụṅụ lemon ọhụrụ - 15 ml;
- garlic onu - 1 ibe;
- a ose nke chili ose - ¼ ibe;
- nkume nnu - nụrụ ụtọ.
Nkwadebe
Tupu e ghee ya na oven, a ghaghị ịchacha akwụkwọ nri, hichaa ma kpoo ya. Zucchini anwụrụ ụyọkọ akpa ruo otu mmimita, akwụkwọ ndị na-edekwa bụ Bulgarian, fennel na tomato nwere akụkụ ogologo oge. Anyị na-etinye ihe ndị dị na efere mmiri ma ọ bụ nanị na mpempe akwụkwọ, mgbe nke ahụ gasịrị, anyị na-agbanye ha mmanụ olive, na-ehichapụ lemon thyme ma na-ezite ya ka akpọ ya nkụ na ọkụ ọkụ na 205 degrees maka nkeji iri abụọ.
N'oge a, anyị ga-akwadebe ọdụ gas. Anyị na-etinye garlic garlic na peeled n'ime nnukwu efere, tinye ihe ọṅụṅụ lemon na mmanụ olive n'ebe ahụ. Anyị na-akụkwa chi ahụ n'ime mgbakwasa. Jiri nwayọọ gụkọta ihe niile eji emepụta ihe na mmanụ na-esi na ya, tinye nnu na nnu, jikọọ ma na-eje ozi na tebụl n'oge ahụ, na-ekpo ọkụ.
Salad sitere na akwukwo nri gwakọtara n'omume ihe eji esi na Armenian
Efrata:
- eggplant - 490 g;
- ose ụtọ Bulgarian - 190 g;
- coriander ma ọ bụ pasili - 1 obere bundle
- mmanụ olive - 45 ml ma ọ bụ ka ọ nụrụ ụtọ;
- ihe ọṅụṅụ mmiri lemon - 15 ml ma ọ bụ ka o rie;
- garlic ezé - 2-3 pcs.;
- nkume nnu - nụrụ ụtọ.
Nkwadebe
Maka salad na Armenia, anyị na-etinye nri na mmiri. Iji mee nke a, saa mmiri ndị a mịrị amị na mgbu ma ọ bụ eriri na skewer ma guzoro n'elu icheku ọkụ ruo mgbe juu. Na njikere, ozugbo tinye mkpụrụ osisi ahụ n'ime mmiri ahụ na mmiri oyi, dị ntakịrị mmiri salite, wepụ ya ma wepuchaa akpụkpọ ahụ. A na-egbutu mkpụrụ osisi eggplant na ose na nnukwu mpekere, tinye ya na nnukwu efere, nke a na-agbakwụnye cilantro ma ọ bụ pasili nke ọma, ma sụnyee ezé garlic. Anyi juputara akwukwo ihe oriri na ngwakọta nke mmanu olive n'emeghi ihe uto na ihe omimi ihe omimi, tinye nnu na uto, jikota ma jee ozi na table.