Salad salad bụ nri na-ewu ewu nke nri ndị Japan. N'ụzọ dị ịtụnanya, na nsụgharị sitere n'asụsụ Japanese, aha ya pụtara "salad China". N'ime ụlọ oriri na ọṅụṅụ nke ụlọ oriri, ụlọ nri Chuk na-adịkarị ka "kaiso". Ihe ndabere nke salad bụ ngwakọta nke algae nke na-enweghị ụdị uto dị otú ahụ na isi ísì, dị ka ọ bụ ndị bi na mba Europe bụ ndị maara nke ọma na ọ bụ mmiri.
Salad ọkụkọ Japanese dị mma maka ndị na-elekọta ahụ ike ha ma na-ekiri ibu ahụ, n'ihi na algae enwechaghị abụba, mana ha bara ọgaranya na vitamin, mineral na nri ndị ọzọ. Ke adianade do, algae, ịbụ ihe na-emetụta ihe ndị sitere n'okike, ihe ndị na-eme ka ọ dịkwuo n'ahụ.
Ntụziaka maka salad salad dị mfe, mana mgbe ịzụrụ ngwaahịa, ịkwesịrị ịṅa ntị na àgwà ya: algae maka salad ekwesịghị ịdị na-enweghị ntụpọ, nnukwu ma dị oke ike, ebe ọ bụ na nke a pụtara na osisi ahụ emeela agadi na enweghị obi ụtọ. E nwere ike ịnye Chuka dịka efere onwe ya, ma enwere ike iji ya dozie ma ọ bụ sushi.
Ntụziaka: a salad nke algae chuka
Efrata:
- okpukpu - 500 g;
- mkpụrụ osisi sesame - 4 tbsp. ngwunye;
- starch potato - 2 tsp;
- Soy ihendori - ½ tbsp. ngwunye;
- mmanụ sesame - 2 tsp;
- ihe ọṅụṅụ lemon - 2 tsp.
- ose na-ekpo ọkụ.
Nkwadebe
Akpa, kpochapu algae ma jiri nwayọọ ghaa mkpụrụ osisi sesame n'ime ite frying na-ekpochapu ihe na-esi ísì ụtọ, kpochaa obere obere ose. Algae mix na ihe ndi ozo ndi ozo na salad di njikere!
Na-apụta na salad salad
Efrata:
- ọka ncha;
- nori;
- osikapa maka sushi;
- mkpụrụ osisi sesame.
Nkwadebe
Kedu esi esi esi egwu? A na-etinye osikapa na mpempe nori, na-ahapụ nkeji n'efu site na 1 cm. Tinye salad ọkụkọ n'etiti osikapa. Ikwanye akụkụ nke fọdụrụ, nke mere na akwụkwọ mpịakọta anaghị agbanye, anyị na-agbanyụ agbanyụ. A na-ebipu "Roulette" n'ime ihe nhata. E nwere ike ịmegharị ya!
Salad nke chuka na mushrooms
Ntụziaka ọzọ a na-emekarị maka salad saịn nwere osisi dịkwa ka usoro. A na-eji obere mmiri breequette nke mmiri na-esi na mmiri esi mmiri wụnye ya, mgbe nke a gasịrị, a na-egbutu ha n'ime obere ibe, a gwakọtara ya na mmanụ na-esi nri ma gbakwunye ya na salad. Ndị ọkachamara na-ekwu na efere ahụ ga-agbakwunye ọkwá na uto nke cherị, pieces of celery and daikon.
A na-ejikarị salad eme ihe na ihe nri , nke nke a na-eji efere na-enwete ọkụ. Ndị inyom na-achọ ịju ndị ha hụrụ n'anya n'anya na nri pụrụ iche ga-agwa gị otu esi eme ihe oriri maka Gamardi chuka salad.
Salad ọkụkọ Japanese ga-abụ ihe ịchọ mma nke tebụl gị na ihe dị mma na-etinye na efere ndị ọzọ.
Nri maka salad saa
Efrata:
- ahụekere butter - 1 tbsp. ùkwù;
- soy ihendori - 2 tbsp. ngwunye;
- mmanụ sesame - 2 tsp;
- mmanya osikapa - 1 tbsp. ùkwù;
- myrin - 3 teaspoons;
- mmiri - ¾ iko.
Nkwadebe
Na mgbanaka nke nwere mgbidi dị elu (ị nwere ike iji pan sauté), tinye teekere peanut, gbakwunye mmiri ma tinye ya
Anyị na-atụ aro ka ị kwadebe nri dị ụtọ na chuka salad - hiyashi chuka (egg noodles). A na-ere ihe ndị dị otú ahụ na hypermarkets ma jiri salad ọkụkọ, ukpa, sesame ma ọ bụ soy sauce, esi nri na raw vegetables. Tụkwasị na nke ahụ, a ga-etinye mkpịsị ụkwụ ma ọ bụ ọkụ ọkụ fillet.