Ọ na-emekarị na mgbe izu azụ nke cheese cheese, ihe fọdụrụ fọdụrụ. N'okwu a, anyị na-enye gị ka ịme achịcha kacha mma nke e ghere eghe na frying pan wee jide n'aka na ụdị ọgwụgwọ a ga-apụ na kichin ka na-ekpo ọkụ.
Kedu esi eme ka cheese chiri na akwukwo di na frying pan - uzomume uzo kpochapu
Efrata:
- obi chiiz - 220 g;
- ọka wheat - 3 dessert spoons;
- semolina - 2 eji megharịa ọnụ spoons;
- àkwá ọkụkọ - 2 iberibe;
- ezigbo shuga - 1,5 ejiji nri;
- nnu - otu tuo;
- mmanụ aṅụ - 50-70 ml.
Nkwadebe
Anyi na-etinye ya n'ime nnukwu efere ma gbakwunye ya obere nsen abụọ. Mgbe ahụ, anyị na-atụgharị site na ntụ ọka wheat, na-agbapụta ihe kwesịrị ekwesị nke semolina, obere shuga na n'ikpeazụ, fesa nko nke nnu. Ugbu a, na aka dị ọcha, anyị na-agwakọta ihe niile e ji eme ihe. Ejiri nha nke nnukwu efere ahụ site n'ibipụta ihe oriri na-eri nri, kpuchie ya elu ka e wee kpochaa ntụ ọka ahụ kpamkpam ma wepụta ihe niile maka minit 25-30.
Mgbe ahụ họrọ nkwụ nke obere mgwakota agwa ma nye ya ọdịdị nke obere pancake. Anyị na-atụfu ya na nri nri na ntụ ọka na-etinye ya na mmanụ ọkụ na-ekpo ọkụ dị ọkụ, na-ekpo ọkụ na nnukwu pan. Ụdị nkwụsị dị otú a site na ule ahụ dum na n'ụzọ nkịtị maka 1.5 nkeji ighe ha dị iche iche site n'akụkụ abụọ.
Eri ya na kryne nke ogwu na-acha uhie uhie nke nwere akwukwo ozo maka uzomume di otua di otua.
Esi esi esi nri chiri ocha na-esi na kpocha kporo
Efrata:
- obi cheese - 180 g;
- egg chicken - 1 ibe;
- sugar granulated - 1 tbsp. ùkwù;
- vanillin - 1/3 tsp.
- nchịkọta kichin - 1/3 tsp;
- ntụ ọka - 2-3 tbsp. ngwunye;
- Mmiri sunflower (odorless) - 5 tbsp. spoons.
Nkwadebe
Anyị na-etinye na nnukwu mmiri dị mma nke ọma, na-eme n'ụlọ cottage chiiz na-agbakwunye ya àkwá nkewa si shei. Ugbu a, tinye sugar na vanilla na curd ma gbakwunye obere nnu maka nkwụsị nke uto. Anyị na-eji akwa dị ọcha ma jiri nlezianya kpochaa ihe niile dị na nnukwu efere ahụ ruo mgbe ụda ahụ dị edo. Anyị na-anakọta ihe oriri zuru ezu na-eri nri nke pastry pastry na-etinye ya na akpa na ntụ ọka. Ebe ọ bụ na mgwakota agwa dị nro, mgbe ahụ, jiri mkpịsị aka abụọ jiri nwayọ tụgharịa ya, tinye ya na ọdịdị obere obere ma tinye ya na mmanụ esi esi na teflon frying pan. Ghechaa ihe niile anyị na-agba na-acha edo edo-edo edo na n'akụkụ abụọ.
Otu esi eme nri na-adọrọ mmasị ma na-eme ka ọ dị ụtọ na-esi ísì ụtọ
Efrata:
- okpukpu ala mara mma - 300 g;
- mkpụrụ vaịn mịrị - 30-40 g;
- sugar (vanilla) - 1 ihe;
- shuga (nkịtị) - 120 g;
- egg yolks - 4 iberibe;
- ntụ ọka (ọkwa kachasi elu) - 120 g;
- ntụ ntụ - 1,5 tsp.
- mmanụ a nụchara anụcha - 80 ml.
Nkwadebe
Mkpụrụ vaịn gbara chaa chaa maka minit 10 n'ime mmiri na-esi esi mmiri, bụ nke na-agwụ ma ghaa ya nke ọma.
A na-agbagharị cheese chika site na nnukwu mpi sie sie. Mgbe ahụ anyị na-etinye n'ime ya mịrị amị a mịrị amị, vanilla sugar,