Ndị nwere oge ịsa achịcha na ụlọ maara na nke a bụ ezigbo ume, ma ọ bụ azụmahịa ekele. Ọzọkwa, anyị na-ejide n'aka nke ntụziaka nke ụdị atọ nke nri Italian: ciabatta , grissini na focaccia .
A na-esi nri ụlọ Italian na ciabatta
Efrata:
Maka Bigi (starter):
- ntụ ọka - 75 g;
- yist - 1/8 tsp;
- mmiri - 50 ml.
Maka nri:
- ntụ ọka - 130 g;
- yist - 1/4 tsp;
- mmiri 120 ml;
- nnu.
Nkwadebe
Enwere ike idebe onye na-ebido maka awa 6, ma ọ bụ enwere ike esie ya maka ụbọchị 3 (na-echekwa na friji mgbe ọ dị afọ isii) gaa na achịcha a na-atụ anya ya. Gwakọta ihe niile na-eme ka onye ahụ na-ebute ọnụ, na-echefu na mmiri kwesịrị ikpo ọkụ iji mee ka yist ahụ mee ihe. A na-ahapụ ihe nkwụnye ọkụ n'ime ọkụ n'okpuru fim ma ọ bụ towel.
Mgbe oge na-aga ime achicha ahụ, gbanye ntụ ọka na nnu ma wụsa ya na mmiri ọkụ, wụsa ya na 135 grams nke Starter na mix juputara. Kwe ka mgwakota agwa bilie n'elu ihe nkiri a ruo awa ole na ole. Mgbe oge e kenyere, kesaa ciabatta n'ime achịcha wee hapụ okpomọkụ ahụ ruo awa 2 ọzọ, wee zaa ya n'otu nnukwu ọkụ ọkụ (240 degrees) maka minit 20-25.
Italian focaccia achịcha - uzommeputa
Efrata:
- ntụ ọka - 3 3/4 ihe;
- mmiri ọkụ - 2 ihe;
- ihe na-eko achịcha - 7 g;
- mmanụ olive - 3 tbsp. ngwunye;
- gras Parmesan - 50 g;
- mịrị amị rosemary - 1 tbsp. ngaji.
Nkwadebe
Na-agwakọta ntụ ọka ahụ na nnu nnu dị mma, tinye mmanụ na ihe na-eko achịcha na mmiri ọkụ. Kpoo mgwakota agwa ma wepu ya n'okpuru ihe nkiri a ruo otu elekere. Mgbe uka dị okpukpu abụọ okpukpu abụọ, kewaa ya na ọkara ma tinye ọkara ọ bụla n'ime ihe a na-etinye mmanụ nsị. Mee mkpịsị aka gị n'olulu na-emighị emeri na mgwakota agwa ma fesa n'elu cheese, nnukwu nnu na rosemary epupụta. Mee ka focaccia biaghachi ihe dị ka nkeji iri anọ, mgbe nke ahụ gasịrị, a ga-eziga ya na oven 230 ruo minit 20.
Grissini Achịcha Italian
Efrata:
- mmiri ọkụ - 120 ml;
- yist - 2 1/4 tsp.
- mmanụ aṅụ - 1 teaspoon;
- ntụ ọka - ọkara otu narị afọ;
- mmanụ olive - 2 tbsp. spoons.
Nkwadebe
Ghichaa mmanụ aṅụ na mmiri ọkụ ma wụsa yist ahụ. Mgbe nkeji 3-4, wụsa ntụ ọka yist ahụ na ntụ ọka ahụ na butter ma gwakọta ya. Anyị na-anwale ule otu elekere, wee kewaa n'ime obere akụkụ ma tụgharịa nke ọ bụla n'ime ọkwá. Anyị na-enye eriri ahụ site na mgwakota agwa iji gaa maka ọkara oge ọzọ, mgbe ahụ, grissini dị ogo 200 maka nkeji iri na abụọ, ọ naghị echefu ịgbanye mkpanaka n'akụkụ nke ọzọ.