Ọbụna ihe na-atọ ụtọ karịa ịnakọta mushrooms pụrụ ịbụ nanị nri ha. N'oge mgbụsị akwụkwọ, ị nwere ike ịkwadebe obere ebili mmiri a na-esi ísì ụtọ, nke na-eme ka okpokoro ihe oriri na-emepụta site na bored veshenok na mushrooms.
Ntụziaka maka ntụ ọka a ṅara n'ọkụ
Efrata:
- ntụpọ - 200 g;
- bọta - 2 tbsp. ngwunye;
- garlic - ọgwụ;
- nnu - nụrụ ụtọ.
Nkwadebe
E ji nlezianya kpochapụ ebili mmiri ahụ, a na-ehichapụkwa foduru nke ụwa na ahịhịa. Anyị na-egbutu mushrooms na ọkara.
Na pan frying, gbazee butter na ighe garlic na ya maka 30 sekọnd. Mgbe oge ahụ gafere, tinye mushrooms na pan ma nọgide na-esi nri maka minit 4-5, na-akpali ọdịnaya nke pan na nkeji ọ bụla. Echefukwala itinye obere nnu.
Ị nwere ike ijegharị na poteto sie , ma ntinye kachasị mma ga-abụ otu iko mmanya na-acha ọcha na otu iberibe achịcha na-acha ọcha na cream cheese.
Nri tepals na ude uto ihendori
Efrata:
- ntụ ọka - 1 n'arọ;
- mmiri uto 450 g;
- ntụ ọka - 1 tbsp. ùkwù;
- nnu, ose - nụrụ ụtọ;
- eyịm - 1 pc.
- garlic - 1 clove.
Nkwadebe
Wepu mmiri si na contaminants na obụpde na mmiri salted (1 tablespoon nke nnu kwa liter mmiri) maka nkeji 30.
Finely iri na yabasị na ighe ya na ìhè ọlaedo na agba. Tinye garlic na-agafe na pịa ka e ghere eghe e ghere eghe ma nọgide na-esi nri maka sekọnd 30. Tinye chopped mushrooms ka eyịm ma ighe ha niile ọnụ maka 5-7 nkeji. Wunye n'ime ite a gwakọtara ya na ntụ ọka na-esi ísì ụtọ na stew niile ruo 5-7 nkeji. Saa ihe oriri na- egbuke egbuke na nnu na ose iji detụ ire. Ghaa nri a kwadebere tupu ị na-eje ozi.
Esi esi esi nri mushrooms eghe.
Efrata:
- ntụ ọka - 1 ihe;
- ntụ ntụ maka mmiri - 1/2 tsp;
- nnu, ose - nụrụ ụtọ;
- paprika - 1 teaspoon;
- mịrị amị na garlic - 1 teaspoon;
- Mọstad ntụ ntụ - 1/3 tsp;
- akwa - 1 ibe;
- mmiri ara - 1/3 nke otu narị afọ;
- ebili mmiri (nnukwu) - 7-10 iberibe;
- mmanụ ihe oriri - maka frying.
Nkwadebe
Bee ihe ntụpọ na ọkara ma ọ bụrụ na ha buru ibu buru ibu, mgbe nke ahụ gasịrị, anyị na-etinye ha na mmiri salted maka minit 15, wee kpoo ya. A na-agbanye mushrooms anyị na-atụle n'ime 1/2 iko ntụ ọka.
Gwakọta ntụ ọka ahụ na mọstad, yabasị, garlic, nnu na ose. Mee ka mmiri ara ehi na nsen. N'okpuru miri, anyị na-ekpo ọkụ mmanụ mmanụ.
Anyị na-etinye ihe ndị na-eri anụ n'ime mmiri na-emepụta mmiri ara ehi, mgbe ahụ, anyị na-awụnye ya na ngwakọta ntụ ọka na ngwa nri. Fri ndi ogbere mmiri na mmanye di n'iru ma gbasaa na akwa akwa.