Currant na sugar - ihe na-adọrọ mmasị maka ịme ihe ụtọ na desserts

Currant na sugar, esiri ya n'ụzọ ọ bụla, ga - abụ onye inyeaka dị mkpa maka ịkwadebe efere dị ụtọ n'oge oge. A na-eji tomato eme ihe n'ubi maka ichikota mmiri ma ọ bụ na-edozi nri. Ị nwere ike na-esi nri jam, mana ọ na-adọrọ mmasị karị ịme tomato ma ọ bụ jellies, iji ghere mmiri ma ọ bụ mee ihe ọṅụṅụ.

Esi esi nri currants na sugar?

Nri ọhụrụ na shuga ga-abụ ezigbo ihe ndabere maka ọtụtụ nhọrọ nchekwa. Iji mee ka blanks chekwaa oyi niile, ị ga-agbaso iwu ụfọdụ, kwadoro site na ọtụtụ afọ nke ndị ọkachamara nwere ahụmahụ.

1. Nchekwa ogologo oge nke currants na sugar na raw version na-enye nnukwu ego nke sweetener. Iji jide n'aka na owuwe ihe ubi ahụ adịghị njọ, ọ bụghịkwa fermented, sugar dị na mejupụtara kwesịrị dịkarịa ala 60%.
2. A na-asacha tomato tupu esi nri, ha na-atụgharị ma wepu ọdụ, nke a bụ oge kachasị njọ na owuwe ihe ubi. Maka igbutu, jiri obere nkpa, ya mere usoro a ga-eme nke ọma.
3. A na - esi na tomato sie mkpụrụ osisi dum, kpara akpa ma ọ bụ jiri nwayọọ kpoo ha, ka ọrụ ahụ wee dịkwuo mma.
4. Ezigbo maka nchekwa nchekwa oyi na-atụgharị na shuga na friza. Maka ihe dị mma, a na-eme ka puree ahụ dị mma na obere akụkụ, wee zigafee ya n'otu akpa ma ọ bụ akpa akara nke nwere eriri.

Ala ahịhịa na shuga maka oyi

Black currant jupụtara na sugar maka oyi - a ụtọ ụtọ ụtọ, nke a kwadebere nnọọ mfe. Otu ihe isi ike n'inwe nchedo ga-abụ nkwadebe nke poteto ndị a kpụkọrọ akpụkpọ, ma ọ bụ ka ọ na-egweri site na sieve. N'ihi ya, ihe oriri na-atọ ụtọ ga-apụta, nke ga-eme ka o sie ike ma ghọọ obere jelii n'oge nchekwa.

Efrata:

• currant - 1 n'arọ;
• shuga - 1 n'arọ.

Nkwadebe

1. Na-asa currant, kpoo ya, tie ya na blender, hichaa site na sieve.
2. Tinye shuga na puree, mix, tinye ọkụ.
3. Obụpde minit 25, wepụ ụfụfụ.
4. Wunye n'ime ite ite, tinye n'okpuru blanketị iji mee ka mmiri dị jụụ, chekwaa ebe dị jụụ.

Currant site na anụ grinder na sugar maka oyi

Ezigbo tọrọ ụtọ ka a na-enweta eriri esi na shuga , nke a na-egbute maka oyi. A na-eji nchekwa dị otú ahụ jupụta desserts, n'ihi na n'oge nchekwa ahụ nri na-esiwanye ike. Site n'ịgbakwunye ọtụtụ shuga, a na-echekwa billet ahụ ruo ogologo oge, ma ọ gaghị adabere na ya maka ihe karịrị otu afọ.

Efrata:

• shuga - 1 n'arọ;
• currant - 1 n'arọ;

Nkwadebe

1. Na-asa currant, belata ọdụ na Alaka.
2. Ntugharị site na anụ grinder.
3. Tinye shuga ma hapụ maka awa anọ.
4. Obụpde jam, wepụ ụfụfụ ahụ.
5. Obụpde maka minit 15.
6. Wunye n'ime ite dị iche iche, tụgharịa na lids, tinye n'okpuru blanketrị na-ekpo ọkụ maka mmiri jụrụ oyi.

Currant na sugar na blender

Osisi na-agba agba na-agba agba na mmiri maka oyi na-anọchi ya yiri nke a na-enyocha site na anụ anụ. Enwere ike sie ụdị nri a maka minit 15-20 ma chekwaa ya na ihe a na-etinye, ma ọ bụ na ị nwere ike ịhapụ raw tomato, ma na nke a, ị na-echekwa oge oyi niile na friji. N'oge na-adịghị anya, nchekwa dị otú ahụ ga-enyere aka ịlụ ọgụ oyi.

Efrata:

• currant - 1 n'arọ;
• sugar - 1,2 kg.

Nkwadebe

1. Nri currants, na-asacha, alaka osisi na ọdụ.
2. Tinye sugar, hapụ maka awa ise.
3. Nri sụgharịrị na shuga blender.
4. Ha na-etinye ya na stovu, esi nri, wepụ ụfụfụ.
5. Obụpde maka minit 10, wụnye ya ozugbo n'ime ihe mgbochi ogwu, kaa akara, zigara ikpo ọkụ ka ọ ghara ịdị jụụ.
6. A na-echekwa ebe a maka otu afọ na ebe dị jụụ na ebe gbara ọchịchịrị.

Black currants na sugar maka oyi "Pyatiminutka"

A na- esi esi na currants bred na sugar nwere ike sie ya dị ka nhazi nke a ma ama "Pyatiminutki." E nwere ike ịcha mkpụrụ tomato site na onye na-eri anụ ma tụba ya na blender, wee jiri nnukwu sieve, obere obere olulu na anụ ahụ. Site na 1 n'arọ nke tomato ga-ahapụ otu ọkara liter akụ nke goodies.

Efrata:

• nwa currant - 1 n'arọ;
• shuga - 1 n'arọ.

Nkwadebe

1. Ngwakota blend na blender, kpochapu site na nnukwu sieve.
2. Tinye shuga ma hapụ maka awa 3-5.
3. Tinye obụpde, wepụ ụfụfụ.
4. A na-esi na snoo sie ya na minit ise, ewepụ ya, mma.
5. Tinyegharịa usoro nke ịsa na ịjụ oyi ugboro abụọ.
6. Wunye jam na-ekpo ọkụ na nkwakọ ngwaahịa na-adịghị ọcha, tinye n'okpuru mkpọchi, mgbe ụbọchị 2 gasịrị, megharịa ya na okpuru ulo.

White currant na oroma, mashed na shuga

Ntube obi ụtọ na-atọ ụtọ - egbute ọhụrụ currant na sugar maka oyi na mgbakwunye nke oroma peel na pulp. N'ihi nnukwu ọdịnaya nke pectin na zest na tomato chara acha, nri ahụ ga-apụ nnọọ na jelii. E nwere ike belata shuga shuga, citrus ga-eme dị ka onye na-enye nchebe maka ịchekwa goodies maka oyi dum.

Efrata:

• currant - 1 n'arọ;
• shuga - 300 g;
• oroma - 1 pc.

Nkwadebe

1. Wepu currants si osisi, saa ha, tinye ha na nnukwu efere nke blender, pịpịa ha, tinye ha n'ọhịa.
2. Kpoo mmanu oma site na oroma, wepu ocha na nku ocha, gbanye pulp na blender.
3. A na-agwakọta currant na oroma na shuga wee zigara ya stovu.
4. Nri jam site na iwepụ ụfụfụ.
5. Obụpde maka nkeji iri 15, gbanye n'ime ihe ndị nwere nsogbu, zigara ebe dị ọkụ maka mmiri jụrụ oyi.
6. Debe oyi niile na ebe dị jụụ.

Currant na ihe ọṅụṅụ ya na sugar

A na-edozi currant na ihe ọṅụṅụ ya na shuga dị na sterilizing billet. A na-edozi tomato ma na-esi ya n'ime ite. Iji mezuo uzommeputa tupu oge eruo, dozie akpa nke ga-adaba na ogwu nkeji abuo. Usoro dum nke ịkwadebe ihe oriri abụghị ngwa ngwa, ma ọ na-enye ohere iji nweta nchebe bara ezigbo uru.

Efrata:

• currant - 2 n'arọ;
• shuga - 2 n'arọ.

Nkwadebe

1. Na-asa currant, sachaa site na ọdụ, wunye ọkwa shuga. Hapụ maka awa ise.
2. N'okpuru nnukwu ite, dọọ kaadiboodu ahụ, tinye ite ọkara nke jupụtara na currant uka.
3. Wunye mmiri na "ubu" nke Mkpọ.
4. Tinye ihe ọkụ ọkụ, mgbe jam malitere ịkụ, ihe ị na-eme ga-agbadata na ala. Ọ dị mkpa ka ị wụsa spoonful nke tomato, na-akwado ego jam na ọkwa mmiri na pan.
5. Mgbe ite ahụ jupụtara kpamkpam, kpuchie ha na lids ma hapụ ka ụra ruo minit 15.
6. Gbanye ihe mkpuchi ahụ, gbanwee ite ahụ, kechie ha na blanket na-ekpo ọkụ ma hapụ ha maka ụbọchị 2.
7. Echekwala n'ime ụlọ dị jụụ karịa ọnwa isii.

Nri redcurrant na sugar

Ihe ọṅụṅụ na-acha uhie uhie na-etinye uche na mmiri maka oyi na sugar na-atụgharị ma na-atọ ụtọ. Ọtụtụ mgbe, mgbe a na-arụ ọrụ, a na-eji mmiri mee ka ihe ọṅụṅụ ahụ ṅụọ na-edozi shuga. Mechie ihe ọṅụṅụ ahụ na obere ite ma ọ bụ karama, a na-emeghe ya ruo ogologo oge, ọ gafeghi ụbọchị abụọ n'ime friji. Iji gbochie ka mmiri ghara ịba, tinye nsị nke citric acid na liter liter ọ bụla.

Efrata:

• uhie currant - 5 n'arọ;
• mmiri - 1 l;
• shuga - 2 n'arọ.

Nkwadebe

1. Wepu currants site na Alaka ma saa ha.
2. Gwakọta ihe ọṅụṅụ ahụ, wụsa na mmiri, esi nri, wepụ ụfụfụ ahụ.
3. Tinye sugar, obụpde maka minit 25.
4. Gbasaa na karama akpụkpọ anụ, tinye okpomọkụ maka ịrịa onwe gị.
5. Na-echekwa ebe dị mma.

Currant na sugar na-enweghị nri

Nri nkwalite vitamin siri ike - currant na shuga maka oyi, nke a na-adịghị edozi ọgwụgwọ okpomọkụ. A na-eji billet eji emepụta compotes, na-eri ihe ọ bụla, na-agbakwunye pastry ma ọ bụ pancakes. Na-ejikọta ya na ice cream dị ka ihe na-egbuke egbuke. Iji kpochapụ akpụkpọ anụ na ọkpụkpụ siri ike, a na-ehichapu tomato site na sieve.

Efrata:

• currant (ọ bụla) - 1 n'arọ;
• shuga - 1, 2 n'arọ.

Nkwadebe

1. Na-asa currant, kpoo ya, kpoo ya na blender ma kpochapu ya.
2. Gwakọta na 1 n'arọ shuga, ozugbo wụba n'ime ite ite ruo mgbe sweetener melts.
3. Kesaa na ite, ọ bụghị iru na nsọtụ 2 cm.
4. Ebe fọdụrụ dị na shuga, mechie mkpuchi.
5. A na-echekwa ya dị ka currant na shuga na friji.

Fried currant na sugar

Achịcha na- acha uhie uhie na-acha ọbara ọbara na shuga ga-aghọ ihe oriri na-atọ ụtọ maka achịcha e ji eme ụlọ ma ọ bụ ihe a na-adịghị ahụkebe maka ihe eji eme nri ma ọ bụ ice cream. Mkpụrụ tomato bụ ihe na-atọ ụtọ na ị nwere ike detụ ụtọ nri a ozugbo ọ na-akwagharị. Jam, esiri ya na frying pan, nwere ike ịkwadebe maka ọdịnihu, ma echekwa naanị na friji.

Efrata:

• currant - 1 n'arọ;
• shuga - 300 g;
• nnyeòhèrè;
• cloves - 3 buds.

Nkwadebe

1. Na frying pan, gbazee shuga, tụfuo clove, sụgharịa currant.
2. Nwuo, edemede, nkeji iri.
3. Wepu cloves, wunye vanillin, mix.
4. Jụụ ma jiri icho mma desserts.

Black currant oyi kpọnwụrụ na sugar

A na-emegharị currants na gri maka oyi na ụzọ abụọ: a na-fesa mkpụrụ osisi dum, nke na-adịchaghị oyi kpọnwụrụ, na-esi ísì ụtọ na ụdị a kpamkpam mma. Ụzọ nke abụọ bụ ịme tomato ma ghaa na obere ụdị. N'ọnọdụ ọ bụla, ụzọ ị ga-esi chebe ihe ndị bara uru bara uru na friza bụ nhọrọ dị mma.

Efrata:

• currant - 1 n'arọ;
• shuga - 1 n'arọ.

Nkwadebe

1. Nri currant blender na -eme site na nnukwu sieve.
2. Gwakọta ya na shuga, kesaa n'ime mbịakọta siliki.
3. Kpochapu ihe niile a na-etinye n'ime ya, tinye ya n'ime akpa ahụ.
4. Debe ihe ọkara otu afọ na friza.