Multivarka - nke a bụ ezigbo onye mgbaasị, onye ghọworo onye inyeaka dị mkpa na kichin. Onye ghọworo onye nwe obi ụtọ nke ya, maara otú ọ na-atọ ụtọ na ọ bụ mmiri. N'isiokwu a anyị ga-agwa gị otu esi eme bred chocolate na multivark.
Ntụziaka maka chocolate-curd achicha na multivariate
Efrata:
N'ihi na ọcha mgwakota agwa:
- semolina - 2 tbsp. ngwunye;
- obi chiiz - 380 g;
- shuga - 5 tbsp. ngwunye;
- ude uto - 6 tbsp. ngwunye;
- àkwá ọkụkọ - 2 iberibe;
- vanilla sugar - 10 g.
Maka chocolate mgwakota agwa:
- ntụ ọka - 5 tbsp. ngwunye;
- Bọta - 190 g;
- chocolate black - 200 g;
- shuga - 5 tbsp. ngwunye;
- Ngwurugwu Chicken nke ọkara nha - 5 PC.
- galulu van - 10 g.
Nkwadebe
A na-awụnye Munk n'ime nnukwu efere, gbakwunye ude mmerụ, mix ma hapụ ka ịsaa maka minit 25-30. Anyị na-agbaji àkwá, tinye sugar, vanilla ma tie ya ihe niile ruo n'èzí. Chiiz na-esi na sieve sie ya ma gbasaa ya. Mgbe oge a kapịrị ọnụ, mango ahụ na-egbuke egbuke na-agwakọta ọzọ ma gbakwunye na ihe ndị ọzọ dị na ya, na-echefu ichekwa ọzọ. Iberibe chocolate n'ime iberibe, tinye ya na akpa ma gbazee ya na ogba mmiri. Sugar na nsen iti. Na obere obere chocolate uka, tinye butter butter, gbakwunye ngwakọta akwa na ntụ ọka. Ngwakọta chocolate mix ọma. Anyị na-agbasa iko nke multivark mmanụ, buru ụzọ mee ka chocolate chocolate n'ime ya, na ya - ọcha. Iji mkpanaka osisi, ị nwere ike ịgba alụkwaghịm site na etiti ruo n'akụkụ. A ga-esi nri chocolate-curd na multivark maka nkeji iri anọ na "iri" mode.
Chocolate-banana achicha na multivark
Efrata:
Maka ule ahụ:
- koko - 4 tbsp. ngwunye;
- àkwá - 3 iberibe;
- mmiri ara - 1 iko;
- shuga - 1 iko;
- mmanụ oriri - 0,5 iko;
- ọka wheat - 1.5 iko;
- Vanillin - nụrụ ụtọ;
- ntụ ntụ - 10 g.
Maka ude:
- mmiri uto di oke - 450 g;
- shuga - 200 g;
- unere - 2 pcs.
Nkwadebe
Nsen jikọtara ya na shuga ma kpochapụ ihe niile ruo n 'ụfụ ụfụfụ ọcha. Tinye mmiri ara ehi, mmanụ oriri na ebido na ngaji. Ugbu a, jikọta ihe ndị akọrọ: vanillin, ntụ ọka, koko na ntụ ntụ. Tinye akọrọ ngwakọta na mmiri mmiri na mix. A na-etinye ihe na-esi na mgwakota agwa n'ime ite pan-okpukpu abụọ. Anyị na-ahọrọ ihe omume ahụ bụ "Ịme achịcha" na oge nri bụ minit 60. Mgbe mgbaàmà ahụ, anyị anaghị eme ngwa iji mepee mkpuchi, kama anyị tinye minit 20 ọzọ. Na naanị mgbe anyị meghere multivark. Anyị na-ewepụ bisikiiki ahụ site na ya na-eji bọọdụ steam. Mgbe ọ na-eme ka obi dị ala, bepụ elu nke achicha ahụ, jiri nlezianya wepụ ihe ahụ ma kpochapụ ya. Dịka 1/3 aka ekpe maka ịchọ mma, ma ndị ọzọ anyị gbakwunye na ude ahụ. A na-akụ sugar na utoojoo ude na onye igwekota. A na-ahapụ 200 ml nke ude iji mee ka mmiri gbaa. N 'uda mmiri ozo, gbakwunye ala anwuru anwuru na ihe ozo. Ihe a niile bụ ezigbo mix. Ejiri jupụta "stenochki" nke achicha, anyị na-ekpuchi na ebipụ n'elu, anyị na-awụpụ n'elu ya na ude ma na-eme ka ọ dị mma. Anyị na-etinye achicha ahụ na refrjiraeto. Ogologo oge ahụ, ọ ga-agbanyekwu ya.
A chocolate achicha uzommeputa na multivariate
Efrata:
- margarine - 200 g;
- mmiri ara ehi - 0,5 iko;
- sugar - 1.5 iko;
- àkwá - 4 iberibe;
- ntụ ọka - 2 iko.4
- soda - 0,5 tsp.
Nkwadebe
Na multivark, anyị na-etinye ọnọdụ "ịsị" na oge ahụ bụ minit 20. Na nnukwu efere anyị na-etinye margarine, mgbe ọ na-agbaze, tinye sugar, mmiri ara ehi na koko. Nwuo na spatula silicone ma nọgide na-esi nri ruo mgbe ikpo oku. N'otu oge ahụ, ọ dịghị mkpa ka ị mechie mkpuchi. Mgbe esichara, a gbanyụọla multivark,