Akwukwo salad na garlic na Mayonezi kwesiri ka ndi mmadu huru ihe nile di nma na piquant. Taa, anyị ga - agwa gị nhọrọ ole na ole dị iche iche iji mee garlic na-atọ ụtọ na nke bara uru nke beetroot.
Mfe dị iche iche bi na salad na garlic na Mayonezi
Efrata:
- Bekee - 3 PC.
- Mayonezi - 20 ml;
- garlic - 5 denticles.
Nkwadebe
A na-asa beetroot na ahịhịa, jupụta na mmiri a kpochara mmiri ma sie ruo mgbe nro na-ajụ okpomọkụ, ruo ọtụtụ awa. Mgbe ahụ, jiri nwayọọ belata akpụkpọ ahụ ma wepụ ihe oriri ahụ na ahịhịa ọka. A na-ehichasị garlic, bee ma gwakọta ya na beets. Anyị na-eji akwụkwọ nri na-eri nri na Mayonezi, jikọta ma zipụ efere ahụ na ngwa nju, wee jee ozi salad mbụ si sie beet na garlic na tebụl.
Salad beetroot na carrots na garlic
Efrata:
- Bekee - 1 PC;
- carrots Korean - 150 g;
- garlic - nụrụ ụtọ;
- Mayonezi ;
- ngwa nri.
Nkwadebe
A na-asa beetroot na ahịhịa na sie, ebe ọ wụsara mmiri ka o sie ụtọ. Mgbe ahụ, a kpochapụrụ ihe ọkụkụ ahụ, kpochaa ya ma kụchie ya na grater. Ọzọ, tinye carrots na Korean na mix. A kpochara garlic, kpochapu ma kpoo ya site na akuko pụrụ iche. Anyị na-eji ejiji na Mayonezi, oge na ngwa nri ma jikọta ya.
Salad Beetroot na chiiz na garlic
Efrata:
- beets - 600 g;
- ngwa nri;
- Mayonezi - 50 ml;
- chiiz siri ike - 150 g;
- garlic - nụrụ ụtọ.
Nkwadebe
A na-asacha beets na brush, wụsara ya na mmiri a kpochara mmiri ma sie ya ruo mgbe ọ na-eme ka ọ dị nro, wee kpochaa ya ma gbanye ya na nnukwu gristle. A na-edozi garlic ma squeezed site na pịa. Chiiz na-efegharị, kwa, na-eji grater na mix niile na-emepụta na a salad nnukwu efere. Anyị jupụta na efere ka anyị rie ya na Mayonezi, jikọta na salad salad na cheese na garlic na tebụl.
Salad Beetroot na mkpụrụ na garlic
Efrata:
- Bekee - 3 PC.
- garlic - 3 cloves;
- walnuts - 50 g;
- ngwa nri;
- Mayonezi.
Nkwadebe
A na-asacha beetroot kpamkpam na ahịhịa, tinye ya n'ime ihe ọṅụṅụ, wụsara ya na mmiri a kpochara ma sie ya. Mgbe esi, tinye nnu ma sie nri maka otu awa, ruo mgbe juu. Mgbe ahụ, jikọta efere ahụ, a gwọkwara kịtịre ma kpochaa. A na-awụnye walnuts na peeled na countertop, gbanwee ma jikọta ya na blender. A na-ehichasị garlic, na-ehichapụ ma na-ehichapụ site na pịa. Mgbe nke ahụ gasị, kpochasịa ya na nnukwu grater, tinye ya na efere salad, tụfuo mkpụrụ, garlic, ngwa nri na oge na Mayonezi. Anyị na-agwakọta ihe niile na ngaji ma detụ salad. Mgbe ahụ, anyị na-etinye efere na efere nri site na n'elu ma na-ehicha ha na friji ruo ọtụtụ awa, ma na-efe efere na tebụl.
Salad Beetroot na prunes na garlic
Efrata:
- beets - 1 n'arọ;
- prunes - 300 g;
- walnuts - 200 g;
- garlic - 2 cloves;
- Mayonezi.
Nkwadebe
A na-asacha bekee ahụ na ahịhịa ma sie ya ruo mgbe ọ na-agba mmiri. Mkpụrụ osisi ndị a kụrụ egbucha, na prunes na-esi ísì. A na-ehichasị beets chilled, kpaa na nnukwu grater, na cloves nke galik na-esi na pịa. Tinye prunes, walnuts, mix na oge salad na Mayonezi.
Beetroot salad na garlic na Mayonezi
Efrata:
- Bekee - 1 PC;
- chiiz mebere - 2 iberibe;
- garlic - 3 cloves;
- ngwa nri;
- Mayonezi.
Nkwadebe
Achịcha kụrụ oyi na-ekpo ọkụ, mgbe ahụ, anyị na-esi na ngwugwu ahụ wepụta ya n'elu akwa. Bunye obụpde ruo mgbe juu, wepu akpụkpọ ahụ, gbanye ihe ndị dị mkpa ma gbakwunye cheese. A na-ehichasị garlic ma pịa ya site na pịa. Anyị na-eji ejiji na-eme ka nri salad rie ya na Mayonezi.