Anyị nwere ike ibute plums cherry ọ bụghị nanị ugbu a, kamakwa kwadebe ha maka iji ọdịnihu mee ihe site n'ịkwaba ha na ite dị n'ụdị jam, compotes, sauces, na ikekwe ịkwanye karama ma ọ bụ mmanya abụọ. Ntụziaka nke ihe niile dị mma udara cherry anyị ga-akọwa n'ihu.
Gem si udara piom - uzommeputa
Efrata:
- udara piom - 340 g;
- sugar granulated - 960 g;
- ihe ọṅụṅụ lemon - 55 ml;
- mmiri - 55 ml.
Nkwadebe
Ebe ị na-edozi ite ma na-ekpuchi mmiri ịsa mmiri, tinye otu nnukwu efere dị iche iche, jupụta shuga, wee wụsa mmiri mmiri lemon na mmiri. Mgbe concentrate sugar sirop Juda, na tomato juu - gafee plum site na sieve. Nanị puree na bee na sieve ahụ, laghachikwute ya, ma kpochapụ nkume. Mkpụrụ tomato na obere okpomọkụ, gbanye ya ruo mgbe ọ na-esiwanye, ma wụsa ya na ihe ọkụkụ dị ọkụ.
Kedu esi esi nri cherry plum?
Efrata:
- cherry plum - 240 g;
- sugar granulated - 90 g;
- ihe ọṅụṅụ lemon - 35 ml;
- osisi cinnamon;
- ọnyá nke oroma - 2 PC.
Nkwadebe
Mgbe ị na-ebufe mmanụ ahụ n'ime ite ahụ, wụsa mkpụrụ osisi na-esi na mmiri ma hapụ maka minit 20. Wunye mmiri n'ime saucepan, fesa shuga, tinye ihe ọṅụṅụ lemon, pawuda na peel. Mgbe esichaa, sirop jupụta ha na cherry plum wee tụgharịa ha ọzọ.
Wine si udara plums
Efrata:
- udara piom - kilogram 2,8;
- sugar granulated - 1.4 n'arọ;
- mmiri - 3,8 l;
- Yist - 5 g.
Nkwadebe
A na-ebufe ihe nile a na-atụle cherry na pan ma jupụta na mmiri mmiri. Mgbe mmiri ahụ na-amị, mkpụrụ ndị ahụ na-ebelata, na-agbanye ha na puree ma wụsa mmiri fọdụrụnụ. Mgbe ụbọchị ole na ole gasịrị, gwakọta ihe ọṅụṅụ ahụ site na sieve wee weta ya. Wunye ihe ọṅụṅụ na-esi esi mmiri shuga, gbasaa ya, dị jụụ ka ị banye na okpomọkụ ma jikọta ya na yist. Ghaa mmanya ahụ ka ọ na-agbanye mmiri n'okpuru akara mmiri maka izu 4-6, tupu ịkwaghasị nsogbu ọzọ ma ọ bụ jiri nwayọọ gbanye n'ime akpa ọzọ, na-agbalị ka ị ghara ibute sistem si na ala.
Alycha nri maka anụ
Efrata:
- udara piom - 100 g;
- garlic - 6 denticles;
- coriander , dil, ose dị ọkụ - nụrụ ụtọ.
Nkwadebe
Kpuchie mpempe mmiri ka o kpuchie ya, kpoo ya ruo mgbe juu, wepu ọkpụkpụ, gbue pulp. Ọ bụrụ na ị na-akwadebe ihe ndori maka oge oyi, mgbe ahụ, gbanye poteto mashed ma tụgharịa ha n'ime ite, ma ọ bụrụ na ị ga-eri nri ya mgbe ọ gachara nri, ị nwere ike ịgbakwunye ụda ozugbo na mbadamba na ose na garlic. A na-agbakwunye ngwakọta na-esi ísì ụtọ tkemali echekwara mgbe ịmepechara ike. N'ime ihe oriri a, a ga-enweta 300 ml nke ihendori.