Mkpụrụ osisi a gbanyela mkpọrọgwụ (tinye ya) bụ raznosol mara mma. Ihe oriri dị mma, karịsịa n'oge oyi.
A ghaghị ichepụta quail site na ịkọ ụgbọ mmiri. Nke a bụ usoro dị mgbagwoju anya, na-amalite site na gbaa ụka na nkwụsị ya na-agbada site na enyemaka nke nnu na acidic organic complex formed from sugars due to the action of lactic acid bacteria. Etu na-enye ngwaahịa a uto di iche iche.
Maka ịkwa ụda na ịmegharị n'ụzọ ndị ọzọ, ihe kachasị mma bụ ọbara ọbara, ọ bụghị mmiri, ike, nnukwu mkpụrụ tomato chara acha.
Mgbu tomato na Mkpọ - Ntụziaka
Efrata:
- tomato - 1-1,6 n'arọ;
- garlic - 5-8 denticles;
- n'ọnụ mmiri epupụta - 3-5 pcs.
- cloves - 3-5 inflorescences;
- ngwakọta osisi nke cumin, anise, fennel na coriander - 1 tbsp. ùkwù;
- oji na ose di ụtọ - peas - 8-12 iberibe;
- ose acha uhie uhie ose - 1 ibe;
- horseradish epupụta - 2 PC.
- nwa currant - 3-5 epupụta;
- akwukwo osisi oak - 2-3 pcs.
- Dill - 1 osisi na-enweghị mgbọrọgwụ ya na steam, mkpụrụ na osisi;
- udara Ome na epupụta - 2-3 PC.
- nnu adịghị edozi - 50-60 g.
Nkwadebe
Nchịkọta nke ihe oriri maka otu iko atọ liter.
N'ebe dị ọcha anyị na-etinye ụyọkọ herbs (nwere ike ịkpụ n'ime nnukwu), ihe niile na-esi ísì ụtọ, na-acha garlic na ose na-acha uhie uhie. A na-ahazi tomato, anyị na-ewepụ ihe ndị a, jiri nlezianya saa ya na mmiri na-ekpo ọkụ ma tinye ya n'ite mmiri. Ejila ike siri ike.
Ọzọ - anyị na-akwadebe brine: na 250 ml nke esi mmiri, kpamkpam gbari 50-60 g nke nnukwu nkume nnu. Ihe dị ọkụ, ma ọ bụghị ihe ngwọta jupụtara ọdịnaya nke ike. Ọ bụrụ na mmiri ezughị oke n'elu, gbakwunye mmiri oyi na-emebu na ite ahụ. Anyị na-emechi ite ahụ na okpu okpu ma maa jijiji.
Ruo ụbọchị 3, anyị na-ahapụ ite ahụ na tomato na ọnụ ụlọ. N'oge a, pịkụl ga-amalite ịwagharị, ugbu a ọ dị mkpa
A na-egbute kwa tomato tomato na-amị mkpụrụ nke ọma, ya na otu ihe dị na ya.
Ọ bụghị ihe ọjọọ na-enweta na tomato na-egbuke egbuke na kabeeji, n'ihi na nke a na kabeeji a na-etinye na ya (dịka ọmụmaatụ, n'ime ite, ite ma ọ bụ karama plastil), nke mere ka ihe ọṅụṅụ ahụ bụrụ ihe dị njikere, debe tomato. Ha ga-adị njikere izu abụọ.
Maka oge na-abịa, ọ ga-abụkwa ihe kwesịrị ekwesị iji dozie sauerkraut ma mee mushrooms . Ezi agụụ!