Enwere otutu ntụziaka maka ịkwadebe pate dabere na ihe eji eme ihe. Na efere a ga-abụ nri dị ukwuu na tebulu ọ bụla, obi abụọ adịghịkwa ya na ọ ga-amasị ndị ọbịa niile.
Ntụziaka maka imeju na imeju
Efrata:
- imeju imeju - 700 g;
- mmanu abuba - 200 g;
- bọta - 100 g;
- bulb - 3 iberibe;
- carrots - 2 iberibe;
- garlic - 2 cloves;
- ngwa nri.
Nkwadebe
Na imeju, anyị na-ewepụ veins na ihe nkiri, a na-asa ya nke ọma ma bee n'ime nnukwu iberibe. Mgbe ahụ tinye n'ime saucepan, tinye peeled eyịm, garlic, carrots, lard na ngwa nri. Wunye mmiri oyi, weta obụpde ma gbanye na obere okpomọkụ maka ihe dị ka elekere. Na-esote, mmiri na-eji nwayọọ nwayọọ kpoo, ma ọdịnaya niile gbagọrọ agbagọ site na anụ nri ma ọ bụ na anyị na-agwakọta blender na steeti homogeneous. Jupụta pate na butter butter na mix. Ugbu a, tinye ya na ite ma debe ya na friji maka ihe karịrị ụbọchị 3.
Nri uzom
Efrata:
- ndị ọkachamara ọhụrụ - 500 g;
- bulb - 2 iberibe;
- carrots - 1 ibe;
- ose dị ụtọ - 1 ibe;
- garlic - 2 cloves;
- akwa - 2 iberibe;
- pasili;
- ude uto - 2 tbsp. ngwunye;
- mmanụ ọka - 2 tbsp. ngwunye;
- ngwa nri.
Nkwadebe
A na-etinye nsị anụ, belata na ọkara na e ghere eghe ruo mgbe ọbara ọbara na mmanụ ihe oriri. Mgbe ahụ tụfuo chopped garlic na chopped chopped ma gbanye n'okpuru mkpuchi maka nkeji 5. A na-ehichapu bọlbụ na ose, nke a kpochapụrụ kpamkpam, na carrots na-ede akwụkwọ na grater. Iche iche, gri mbụ luchok, wee tinye ose, carrots na shredded elu. Gwakọta ihe nile, gbasaa mushrooms ma gbarie ruo minit 10. Mgbe ahụ gbakwunye ude mmerụ ahụ, ngwa nri na-atọ ụtọ ma kpoo nri ahụ maka nkeji ise. Wepu efere si ọkụ, dị jụụ na whisk na blender, na-agbakwunye àkwá. Anyị na-agbalị pate na palate, tinye nnu ma ọ bụrụ na ọ dị mkpa ma jiri nwayọọ na-atụgharị ya na mmiri. Anyị na-etinye ya na pan frying, wetara ya na obụpde, wee dọọ ya na ite ma tinye ya na friji.
Ntụziaka maka pâté pâté
Efrata:
- akọrọ akọrọ - 1 ihe;
- mmiri - 1.5 lita;
- bọlbụ - 1 ibe;
- ngwa nri;
- agba aja aja - 1.5 tbsp. ngwunye;
- ala paprika - tuo.
Nkwadebe
A na-ejikarị mmiri na-agbaju agwa niile n'abalị. N'ụtụtụ, a na-agba mmiri ahụ ọkụ, saa ya na agwa ma tinye ya na mmiri. Sichaa ya ruo n 'uda ruo awa 2, wee kpochaa ocha. Na frying pan fry finely chopped eyịm, tụsa paprika, sugar na ose uhie. Mgbe ahụ gbasaa anụ ahụ na agwa ma wụsa na obere efere. Ugbu a, tie ihe niile ihe na-eme ka ọ bụrụ ihe ị ga-eji na-eme ka ọ bụrụ ihe na-eme ka ọ dị ọcha.