Mkpụrụ kabeeji ọhụrụ bụ nri na-atọ ụtọ, nke zuru oke maka nri abalị ezinụlọ. Na mgbakwunye na ụtọ na-atọ ụtọ ma na-atọ ụtọ ụtọ, efere ka dị ezigbo uru maka ahụ. Lelee ya maka onwe gị!
Ọhụrụ kabeeji ofe uzommeputa
Efrata:
- anụ ezi - 500 g;
- acha ọcha - 400 g;
- A na-ehicha mmiri - 2 l;
- poteto - 4 PC.
- carrots - 2 iberibe;
- bọlbụ - 1 ibe;
- acha uhie uhie - 200 g;
- ngwa nri;
- Bọta - 2 tbsp. ngwunye;
- elu elu .
Nkwadebe
Anyị na-edozi anụ ahụ, tinye ya na mmiri ma na-esi nri. Egbula oge na n'efu, anyị na-ehicha poteto ma bee n'ime cubes.
A na-ehicha Carrots na eriri shredded. Site na ndụdụ nke kabeeji, anyị na-ewepu akwụkwọ mkpocha ma jiri nwayọọ wepụ ya, ma bọmbụ ahụ agbajiri.
Ugbu a, anyị na-etinye ya na butter bọta na carrots. Na efere mmiri, anyị na-etinye poteto na kabeeji na obụpde maka minit 15. Na njedebe nke oge a, anyị na-agbakwunye ihe oriri na-esi nri, peas na-esi ísì ụtọ na ngwa nri. Nri Tomato nke kabeeji ohuru na anụ maka minit ole na ole, wee wụsa n'elu efere!
Ntụ ọka ọhụrụ na-enweghị anụ
Efrata:
- ọhụrụ kabeeji - 0,5 ndụdụ;
- poteto - 3 PC.
- bọlbụ - 1 ibe;
- carrots - 1 ibe;
- mmanụ olive;
- ngwa nri.
Nkwadebe
Na mmiri oyi na-ehicha mmiri, anyị na-atụba poteto ndị a kpụkọrọ akpụkọ, weta ha na obụpde, wepụ ụfụfụ ahụ, ma sie nri maka nkeji ise. Oge a, a na-edozi kabeeji ọhụrụ, na-etinye ya na shredded ma na-agbanye n'ime efere na- ekpo ọkụ. A kpochapụrụ bọlbụ na carrots, bee n'ime ibe ma anyị na-agafe akwụkwọ nri na mmanụ oliv na nghọta na nro. Anyị na-efesa anụ ahụ na chopped chopped, na-efopụ galik na-etinye ya niile na saucepan. Nri a kwadebere na efere, na-etinye nsị ọ bụla na-egbuke egbuke na eyịm na-acha akwụkwọ ndụ.
Ntụ ọka ọhụrụ na ọkụkọ
Efrata:
- carrots - 1 ibe;
- ọhụrụ kabeeji - 300 g;
- anụ ọkụkọ - 200 g;
- mmanụ aṅụ - 1 tbsp. ùkwù;
- ngwa nri;
- poteto - 4 PC.
- elu elu;
- garlic - 2 cloves.
Nkwadebe
Anyị na-ekekọta ọkụkọ n'ime ọtụtụ iberibe, tinye ya na bekee, jupụta na mmiri a kpochara mmiri wee sie efere maka otu awa. Cabbage melenko na-egbuke egbuke, na nduku na-ehicha ma bee n'ime mpekere. A na-atụba akwụkwọ nri niile n'ime efere ma na-esi nri ruo mgbe juu. A na-edozi bọlbụ na carrots, na-agbaze ma na-agbanye mmanụ mmanụ. Mgbe ahụ, anyị na-ezite anụ ahụ na saucepan, tinye nnu ma gbanye ya. Anyị na-eweta ofe na njikere na icho mma na elu.