Ugbu a, anyị ga-enwe obi ụtọ na anyị hụrụ achịcha ndị a na-eme n'ụlọ ma gwa gị otu esi eme bishiki na zist zoro.
Nri bisiki - uzommeputa
Efrata:
- Akara ọka wheat - 1.5 iko;
- shuga - 1 iko;
- àkwá - 8 iberibe;
- lemon - 2 iberibe;
- butter 73% abụba - 200 g;
- powdered sugar - 15 g.
Nkwadebe
Na-agbaze (ma ọ bụghị agbaze) bọta na-ejikọta ya na chopped na ezi grated rind nke lemons na shuga. Mgbe ahụ na-akpalite mgbe nile, anyị na-ewebata yolks niile. Mgbe e ji nlezianya kpoo uka, gbakwunye ntụ ọka ahụ ma kwụgharịa nke ọma. Ugbu a, tie ndị ọcha ahụ ruo mgbe ha na-acha ọcha ma jiri nlezianya kpochie ha n'ime mgwakota agwa ahụ. Tinye ya na mpempe akwụkwọ ma na 220 degrees akpọọ nkụ minit 20. A na-eme ka kuki bred dị njikere mee ya na ntụ ntụ.
Nri bisikọn na multivark
Efrata:
- àkwá - 4 iberibe;
- ntụ ọka - 200 g;
- shuga - 200 g;
- Vanillin - nụrụ ụtọ;
- 1 lemon peel;
- ihe ọṅụṅụ lemon - 20 ml;
- Bọta - 10 g.
Nkwadebe
Anyị na-agbaji àkwá ma tie ha ihe na-agwakọta, wee wụsa shuga ahụ n'ụzọ dị nro ma jikọta ọnụ n'ụzọ niile iji mee ka olu dị elu nke ihe dị ka ugboro abụọ. Ugbu a, tinye ntụ ọka, vanillin, ihe ọṅụṅụ lemon na zest. Jiri nwayọọ gwakọta. Otutu nke puru iche nke otutu di iche iche, gbasaa mgwakota agwa na "Baking" dozie obere kuki nke vanilla 50 nkeji.
Nri bisiki nke odo odo
Efrata:
Maka ule ahụ:
- ntụ ọka - 180 g;
- àkwá - 4 iberibe;
- akwa ọcha - 2 pcs.;
- mmiri 100 ml;
- shuga - 180 g;
- lemon - 1 ibe;
- mmanụ ihe oriri - 85 ml;
- galulu van - 10 g;
- ntụ ntụ maka mgwakota agwa - 10 g.
Maka ude:
- cheese Philadelphia - 500 g;
- sugar powdered - 100 g;
- ude mmiri 20% abụba ọdịnaya - 200 g.
Maka ochicho mma:
- fig - 4 iberibe;
- mkpụrụ osisi;
- sprigs nke rosemary.
Nkwadebe
Anyị na-ese ntụ ọka site na sieve ọnụ na ntụ ntụ. Jiri nlezianya kewapụ ndị na-edozi ahụ na yolks. Site na lemon jiri nlezianya kpoo ya. Anyị na-ejikọta yolks na mmanụ ihe oriri, mgbe ahụ, wụsa na mmiri ma jikọta ruo mgbe ọ dị iche. Tinye egbugbere lemon zest. Ghichaa ọkụ na igwe agwakọta ruo mgbe ọ ga-eme ka ọ ghara ikpo ọkụ