Anyị na-enye ntụziaka iji mee ka mkpụrụ vaịn na-atọ ụtọ na ọgaranya, nke onye ọ bụla ga-achọ ma ọ bụrụ na ọ bụghị!
Nri na osikapa na mịrị
Efrata:
Maka ule ahụ:
- mmiri - 2 ihe;
- ntụ ọka - 2 ihe;
- akwa - 2 iberibe;
- margarine - 300 g;
- nnu.
Maka ndochi:
- osikapa - 1 ihe;
- shuga - 3 tbsp. ngwunye;
- mịrị - 200 g;
- Bọta - 2 tbsp. spoons.
Nkwadebe
Ya mere, ihe mbụ ka anyị kwadebe ndochi maka ọdịnihu: a na-asacha mkpụrụ vaịn ma tụbaghachi ya na colander. Mgbe ahụ jiri nlezianya kpoo ya, jikọta ya na osika osikapa , tinye bọta, tinye shuga ka o rie ma ghee ya. Mgbe ahụ, tụgharịa ya n'ime ntụpọ 5 mm n'ogologo ma bepụ obere square. Anyị na-agbasa nri ma na-agbanye ha na ọkara. Ugbu a, na-agagharị na pies na mịrị na a na-eme achịcha na-akpọ nkụ n'ime oven maka minit 20 na 250 degrees.
Pies na cheese na mịrị
Efrata:
- ihe na-eko achịcha - 10 g;
- ntụ ọka - 800 g;
- mmiri 60 ml;
- shuga - 1 teaspoon;
- mmiri ara ehi - 300 ml;
- bọta - 120 g;
- akwa - 3 iberibe;
- obi cheese - 500 g;
- vanilla - 1 teaspoon;
- mịrị - 100 g;
- sugar powdered - nụrụ ụtọ.
Nkwadebe
Na nnukwu efere wụsa mmiri ọkụ, gbanye shuga, ntụ ọka ntụ ọka na ntụ ọka akọrọ. Mee ka ahụ dị mma, kpuchie ya na akwa nhicha wee hapụ minit 20. Oge a, anyị na-ejikọta mmiri ara ehi na-ekpo ọkụ na ọkara nke ntụ ọka, wụsa na yist ahụ nke bilitere, kpuchie nnukwu efere na akwa nhicha wee hapụ ya maka otu awa na ebe ọkụ. Na cheese cheese anyị tinye akwa, anyị na-etinye mmanụ, vanillin, mịrị na powdered sugar. Na-esote, anyị na-atụgharị n'ime ntụ ọka ahụ fọdụrụ ntụ ọka, gbakwunye bọta ma wepụ akwa ahụ. Anyị na-agwakọta mgwakota agwa ahụ, kewaa ya na mpekere, tụgharịa ya na okwute, gbasaa njuputa ahụ n'ime etiti ma mepụta pies. Anyị na-esi nri bunch maka minit 20 na oven.
Nlekọta nke mịrị na mịrị apricots
Efrata:
Maka ule ahụ:
- margarine - 200 g;
- ntụ ọka - 600 g;
- mmiri ara ehi - 500 ml;
- shuga - 6 tbsp. ngwunye;
- nnu;
- ntụ ntụ.
Maka ndochi:
- akpọrọ apricots - 350 g;
- shuga - 100 g;
- akwa - 1 ibe;
- mịrị - 150 g;
- Bọta - 2 tbsp. spoons.
Nkwadebe
Na ladle anyị na-ekpo ọkụ na mmanụ, tinye nnu, wụsa na mmiri ara ehi, mix ma na-ahapụ ka ajụkwa. Anyị na-agbacha ntụ ọka ahụ, tinye ya na ntụ ọka na shuga. Ugbu a, anyị na-awụnye mmiri ara ehi na mmiri ara ehi, na-agwakọta ntụ ọka ahụ na maka otu awa anyị na-ewepu ya n'ime friji. A na-asacha apricots na mịrị amị ma tinye ya na mmanụ frying na mmanụ, gbakwunye sugar na okpomọkụ maka nkeji 5, wee wepu ya ma kpoo ya. Anyị na-ekesa mgwakota agwa, wepụ ma gbasaa ndochi ahụ. Ghichaa ya n'ọnụ ma jirikere nkeji minit 30, tupu ị na-amanye elu na akwa na sprinkling na shuga.