Nchịkọta casserole na-adabere n'ụdị dịgasị iche iche. Nke a bụ anụ casserole, na anụ a kụrụ anụ. A na-agwakọtakwa ya: potserole na poteto na anụ ma ọ bụ nduku na anụ a kụrụ. Nri a dị mma n'ihi na ọ dị njikere n'ụzọ dị mfe na ngwa ngwa, nwere ike inyere aka n'ọnọdụ ọ bụla. Ntuziaka nri nri na-adọrọ mmasị na-echere gị n'okpuru.
Meat casserole na oven
Efrata:
- anụ ezi pulp - 500 g;
- ezi abụba - 200-250 g;
- àkwá - 4 iberibe;
- obere ogbe 1 pc.;
- mmiri ara ehi - 1/3 iko;
- yabasị - 1 ibe;
- zucchini progetin - 2 pcs.;
- ụtọ paprika - 1 teaspoon;
- Thyme akọrọ - 1 teaspoon;
- marjoram akọrọ - 2 tsp.
- oregano ala - 1 teaspoon;
- garlic - 1 clove;
- nnu - nụrụ ụtọ;
- oji oji - nụrụ ụtọ;
- mmanụ aṅụ - 1 tbsp. ngaji.
Nkwadebe
Nri na anụ ezi na-agafere anụ grinder. Anyị na-agbaji bun ma gbanye ya na mmiri ara ehi. A na-esi nsị na-esi na steepụ ma dị ọcha. A na-ehicha ya, a gwakọtara ya ma ghee ya na pan ruo nro na ngaji nke butter. Gwakota ihe ndi ozo na eyịm na squeezed pulp nke bun, gbakwunye ngwa nri na clove garlic. Anyị ji nlezianya kpoo ihe niile. Wụcha Zucchini, belata ọnụ ma wedata ya na akụkụ oblong ihe dịka 5 mm.
Anyị na-ewere ụdị nke anyị ga-eme ka ọkpụkpụ ahụ, tinye mmanụ na ịmịnye zucchini na ala nke ebu ahụ, gbasaa ha ka e wepụ ihu nke ibe ọ bụla ọzọ. Mgbe nke ahụ gasị, tinye ọkara nke edozi anụ anụ n'elu zucini. Tinyere ụdị nile n'elu mkpịsị ahụ, kpọmkwem n'etiti anyị na-agbasa nsen ma na-ekpuchi ha na anụ ndị fọdụrụnụ. Na njedebe n'elu efere dum, anyị na-etinye ihe ndị fọdụrụ na zucchini. Anyị na-etinye ihe ahụ na-esi na oven, na-eme ka ihe dị ka 180 degrees ma mee ihe dị ka minit 50-55. Mgbe ọkpụkpụ ahụ dị njikere iwepụ ya n'ekwú, mee ka ọ dị jụụ ma wepụ ya site na ya. Ugbu a, i nwere ike ijere tebụl.
Meat casserole na poteto
Efrata:
- anụ - 500 g;
- poteto - 500 g;
- yabasị -100 g;
- mmanụ sunflower - 25 g;
- bọta - 25 g;
- àkwá - 2 iberibe;
- mmiri ara ehi - 50 ml;
- ude uto - 150 g;
- nnu, ose - nụrụ ụtọ.
Nkwadebe
Anyị na-esi anụ anụ ahụ ma kwe ka ọ gafee anụ grinder. Eyịm bee n'ime cubes ma ighe ke pan. Gwakọta anụ a na-egwupụta anụ na eyịm ma gbakwunye nnu na ose. A na-sie poteto ma kpochapụ site na sieve. Na nduku anyị na-agbakwunye nsen anụ, mmiri ara ehi ọkụ, nnu, bọta butter. Anyị na-agwakọta ihe niile. Na mmanụ a na-agbanye mmanụ, ọ na-agbasa ọkara nke nduku na-ebugharị, n'elu anụ ahụ, mgbe ahụ, foduru poteto. Dụnye elu na akwa na akpọọ nkụ na oven ruo mgbe ị kwadebere maka nkeji 20-25.
Meat casserole na multivariate
Efrata:
- anu ala - 600 g;
- poteto - 600 g;
- àkwá - 2 iberibe;
- eyịm - 1 pc.
- pasili, dill, coriander;
- nnu, ngwa nri.
Nkwadebe
Gwakọta anụ na-esi nri na nnu, gbakwunye àkwá ma gbanye nke ọma. A na-etinye poteto ndị na-eto eto n'ime okirikiri. A na-egbutu ya na ọkara yiri mgbaaka. Anyị na-ekpuchi ihe ndị anyị na-eme na nnukwu efere nke multivarquet dị n'ụdị dị otú ahụ: eyịm, minced anụ, poteto, n'elu poteto ọzọ a oyi akwa nke minced anụ. Ọzọ kwa n'ihu na e ji ihe e ji esi nri nke e ji ihe eyịm kpuchie n'elu ụlọ. Mgbe nke ahụ gasị, gbanwee multivark na mode "Nkwụsị" maka 1 hour na nkeji 20, na mgbe mgbaàmà maka minit 40 ọzọ na ọnọdụ "ịta". Mgbe okwesịrị dị njikere, ka o guzoro na nkeji nkeji iri na ise iji nweta ihe ọṅụṅụ ahụ. Mgbe ahụ, gbanwee nri ahụ na efere, fesaa ya na herbs wee jee ya na tebụl.
Meat casserole na courgettes
Efrata:
- zucchini - 500 g;
- anụ ọ bụla, ị nwere ike ọkụkọ - 500 g;
- eyịm - 1 pc.
- tomato - 3 PC.
- chiiz siri ike - 200 g;
- ude uto - 200 g;
- àkwá - 2 iberibe;
- mmanụ ọka - 2 tbsp. ngwunye;
- nnu, ngwa nri.
Nkwadebe
Anyị na-ata anụ n'ime anụ grinder. Eyịm ịkpụ n'ime obere cubes na ighe ke pan ruo mgbe ọ bụ uzo. Ozugbo tinye nri na
Ugbu a, na-ete cheese ahụ na ọka ọkpụkpụ ma na-efesa ọkpụkpụ anyị n'ọdịnihu ka ọ bụrụ na e nweghị atụmatụ ọ bụla na-enweghị chiiz. Pomidchiki bee n'ime okirikiri ma gbasaa site n'elu. Anyị na-etinye n'ime oven maka minit 45. Ije ozi casserole na zucchini na okpokoro nwere ike ma na-ekpo ọkụ na oyi, ọ na-atọ ụtọ n'ụdị ọ bụla.