N'agbanyeghị ụdị tomato dị gị, ọhụrụ ma ọ bụ oyi kpọnwụrụ, ị nwere ike weld ha na-etinye ngwa ngwa n'oge ọ bụla n'afọ. Were ihe mgbakwasị ụkwụ dị mfe site na ihe onwunwe anyị, ma ọ bụrụ na achọrọ, gbakwunye na ọkacha mmasị gị ngwa nri, syrups ma ọ bụ ọbụna tomato ndị ọzọ, wee bụrụ ihe ọkụ na-ekpo ọkụ na oyi ma ọ bụ tinye compote na di na nwunye nwere ike ịmalite ikpo ọkụ n'ụbọchị okpomọkụ.
Black currant compote
Obụpde compote maka nkeji ole na ole nwere ike ịbịchaa tomato. Naanị mkpa ịgwakọta puree currant na mmiri na sugar syrup , wee sichaa nkeji ole na ole.
Efrata:
- nwa currant - 360 g;
- sugar granulated - 260 g;
- bee 2 lemons;
- ihe ọṅụṅụ lemon - 290 ml;
- mmiri - 2.2 lita.
Nkwadebe
Mgbe ịsacha mkpụrụ osisi currant, kpochapụ ya na mkpụrụ osisi ahụ, gbanwee ha n'ime puree na ezigbo sieve ma ọ bụ blender. Kwadebe shuga sirop nke si na ngwakọta nke sugar granulated, iko mmiri, lemon juice na citrus bee. Mgbe sirop amalite ịmalite, wepụ ya site na okpomọkụ, dị jụụ ma wụba na poteto mashed. Ghichaa ngwakọta ahụ na lita abụọ nke mmiri oyi, gbanye ọkụ, chere maka esi mmiri ma dị jụụ iji nweta okpomọkụ.
Compote mere site na frozen currant
Na oge oge ntụrụndụ, a na-esikwa na tebụl berry na-esi nri. Ịmata ọdịiche nke nchịkọta a kwadebere na aromatic herbs na ngwa nri, anyị ga-ejide onwe anyị ka ọ bụrụ obere ihe mejupụtara, na-agbakwụnye twig ma ọ bụ okpukpu abụọ gị na compote.
Efrata:
- currant tomato - 430 g;
- sugar granulated - 240 g;
- thyme - alaka abụọ.
Nkwadebe
Tupu esi esi na currant mee ihe, a na-agbazi tomato, wụnye ya na mmiri na-etinye mmiri na mmiri oyi. Tinye akpa ahụ na onye na-eme n'ọdịnihu na stove, chere ruo mgbe mmiri malitere ịmị, na tomato agbaji, naanị n'oge a, tomato nwere ike jupụta na compote, ọ bụrụ na agbakwunye sweetener tupu a gụchaa currant ahụ, ọ ga-esi ike ma ghara ịcha. Mgbe ị gbakwunye shuga, a ga-enwerịrị ihe ọṅụṅụ ahụ ma tinye mpaghara abụọ nke thyme n'ime ya ka ọ bụrụ ihe na-esi ísì ụtọ.
Red currant compote na oroma
Citrus na-ekwu na ihe ọṅụṅụ na-aṅụ bakarị adịghị mma, nke a na-eduzi nke a ka anyị họọrọ ụzọ nchịkọta nke a maka ụzọ dị mfe ma dị nnọọ ọgaranya, currant-orange compote.
Efrata:
- nwa currant - 280 g;
- oroma - 2 iberibe;
- osisi cinnamon;
- mmanụ aṅụ - 115 ml.
Nkwadebe
Gaa currants tomato na liter mmiri ma tinye ọkụ. Mgbe ndị na-emepụta ihe na-esi ísì ụtọ, na ihe ndị na-eri ihe, na-ewepụ ihe ọṅụṅụ si ọkụ ma tinye ya na pawuda n'ime ya. Gbochie ihe ọṅụṅụ nke oroma, tinye ihe zest ma wụsa na mmanụ aṅụ. Iji na-eche ụdị ụtọ dịgasị iche, ọ na-achọsi ike ijere compote ọkụ.
Compote nke utu na currant
Na mgbakwunye na currants, ndị ọzọ tomato nwere ike ka n'ime compote, na uzommeputa, anyị na-agbakwunye na berry mejupụtara na raspberries, ma i nwere ike na-etinye ndị fọdụrụ nke owuwe ihe ubi nke cherị, gooseberries, blueberries ma ọ bụ strawberries.
Efrata:
- nwa currant - 280 g;
- utu - 280 g;
- sugar granulated - 160 g;
- ihe ọṅụṅụ 4 lemons;
- mmiri 3.5 lita.
Nkwadebe
Mee obere currant na raspberries ma jupụta na mmiri ọkụ. Hapụ ihe ngwakọta ahụ ruo mgbe a gwọchara ya kpamkpam, nke mere na ihe ngwọta na-enwetụ ụtọ ekperi beri dị ka o kwere mee, mgbe ahụ wụsa ihe ọṅụṅụ lemon (ị nwere ike itinye na ọnyá nke zest), wụsa sugar ma laghachi n'ọkụ. Ozugbo compote sitere na currant bịa na obụpde, wepụ ya na ọkụ. Ebe ọ bụ na a kpochapụrụ ya ma ṅụọ mmanya ahụ, ọ nwere ike iri ya ụtọ, maọbụ ọ ga-ekwe omume, ebe onye na-eme ka compote ka na-ekpo ọkụ, na-agbanye ya na mịkpọde ma na-akpọre ya maka oyi.