Carrots bụ ihe ọkụkụ na-egbuke egbuke, nke mara mma ma dị mma, ma ọ bụrụ na i tinyekwuo ihe ndị ọzọ na ya, mgbe ahụ, ị nwere ike nweta nro dị mma ma na-adọrọ adọrọ. Na-emekarị, a na-esite efere efere na-esite na soups-nke dị ọcha, bụ nke na-agafe na steeti na-agafe. Ka anyi gbalịa esire gi na okwute karrota, jiri ntuziaka ndia.
Karọt ude ofe
Efrata:
- ugu - 250 g;
- carrots - 400 g;
- mmiri - 0,5 l;
- Chiiz edozi - 1 pc.
Nkwadebe
Were pan, wụsa mmiri ma tinye ya na stovu ahụ. Weta na obụpde ma tụfuo cheese diced. Mgbe ahụ, gbakwunye carrots na-ebipụ na ibe dị mkpa, belata okpomọkụ ma kpuchie pan na mkpuchi. Mgbe carrots esi nri anyị ga-eme ugu. Anyị na-edozi ya, belata ya na otu cubes ma tinye ya na carrots. Mgbe ihe nile dị na pan ahụ dị nro ma sie ya, nnu nụrụ ụtọ ma jiri nlezianya kpoo ihe ndị ahụ na-eme ka ọ bụrụ ihe na-egbuke egbuke. Achịcha na-efere efere. Ezi agụụ!
Karọt ofe na ginger
Efrata:
- mmanụ ọka - 2 tbsp. ngwunye;
- bọlbụ - 1 ibe;
- carrots - 1 n'arọ;
- Ntu ala - 2 tsp.
- akwukwo nri - ihe 3;
- ude 10% - 2 ihe;
- nnu, ose - nụrụ ụtọ.
Nkwadebe
Wunye n'ime butter butter, tinye chopped eyịm na stew, edemede mgbe niile maka 5 nkeji. Mgbe ahụ, tinye chopped carrots, ginger, akwukwo nri na esi nri maka minit 15. Wepu ahihia ya, kpoo ya, nyefee ya na blender ma kpoo ya na oke. Anyị na-agbanwegharị okpukpu poteto ọzọ n'ime ya, tinye ya na ude, oge ya na nnu na ose ma jiri nlezianya kpoo ya.
Ofe-puree karọt na nduku
Efrata:
- bọta - 1 tbsp. ùkwù;
- carrots - 2 iberibe;
- bọlbụ - 1 ibe;
- poteto - 2 iberibe;
- akwukwo nri - ihe 2;
- ude 33% - 0,5 ihe;
- nnu, ose - nụrụ ụtọ.
Nkwadebe
Na obere saucepan, tinye butter ma tinye okpomọkụ.