E nwere ọtụtụ ihe oriri na-edozi na aja, ma ozugbo ị malitere iche banyere ha, ihe mbụ na-abata n'uche bụ achịcha ájá. O siri ike, na-esi ike n'èzí ma na-adụ n'ime, ọ na-ele anya nke ọma na tebụl, ọ dịkwa njikere karịa ka ị nwere ike iche.
Achịcha achịcha na apụl - uzommeputa
A pụrụ ịtụle ihe ọmụmụ ahụ dịka otu American apple pie, nke a na-eji ihe ịchọ mma a kpara akpa nke ọkwá puff. Site na ya, anyị ga-amalite ka anyị mara ihe oriri a.
Efrata:
Maka ule ahụ:
- ntụ ọka - 355 g;
- bọta - 245 g;
- ntụ ntụ ntụ - 1 teaspoon.
Maka ndochi:
- bọta - 55 g;
- apụl - 920 g;
- sugar granulated - 55 g;
- ihe ọṅụṅụ nke otu lemon;
- ala pawuda - 1 teaspoon;
- starch - 1 teaspoon.
Nkwadebe
Ntụziaka maka obere mkpirisi maka apụl achịcha adịghị iche na nhazi maka obere mkpirisi. Usoro nchịkọta kwesịrị ịmalite site na nkwadebe nke ngwakọta nke ihe akọrọ. Ugbu a, ị nwere ike itinye cubes nke ice butter ma malite ịgwakọta. Nkwadebe nke obere mgwakota agwa na-ewere ọnọdụ dịka atụmatụ si dị iche na nyocha nke ọzọ: a na-ebipụ ihe ndị ahụ na blọọtọ ma ọ bụ mma n'ime ntụ, mgbe ahụ, anụ ahụ na-ezukọ ọnụ, n'ime otu onye na-abata, ọbọp na nri nri ma tinye ya na oyi maka ọkara elekere. Ọ bụrụ na ị na-anakọta mmanụ na ntụ ọka agwakọta ọnụ, ọ na-esiri ike, wụsa mmiri dị iche iche nke mmiri mmiri.
Richaa apụl si n'akpụkpọ anụ na osisi, kewaa ha n'ime cubes nke hà nha, wunye citrus ihe ọṅụṅụ ma fesaa ya na sugar. Na-etinye efere na apụl na-ekpo ọkụ ọkụ, fesaa niile pawuda, gbakwunye bọta ma mee ka ọ dị ntakịrị ruo mgbe a ga-ebelata iberibe. N'ikpeazụ, mezue ndochi ahụ site na apụl maka achicha achicha na starch na refrigerate.
Kewaa mgwakota agwa na ọkara na mpịakọta. Na-ekpuchi efere achịcha na otu akwa, tinye apụl n'elu. A na-ebipụ oyi akwa nke abụọ na ibe ma malite ịkwasa ha n'elu nju nke apụl, ma ọ bụ ịzikọ ha ọnụ.
A na-ejikarị ude ma ọ bụ tinye nkochi akwa n'elu achịcha ahụ. Mgbe, tinye ebe achicha ahụ na oven maka awa na ogo 180.
Mepee achịcha na apụl na obere pastry
Pies apple nwere ike ịbụ ọ bụghị naanị ụtọ, kama ọ na-atụkwa egwu, dịka ọmụmaatụ, n'ime usoro nke uzommebe a, anyị na-eji otu apụl na cheese cheese, nke a pụrụ iji dochie cheese ọ bụla na ostrinkoy.
Efrata:
- ejikere mee mkpụmkpụ;
- bọta - 45 g;
- apụl - 240 g;
- windo fennel - 115 g;
- erimeri green - 4-5 feathers;
- àkwá - 2 iberibe;
- mmiri ara ehi - 115 ml;
- ude - 115 ml;
- grated chiiz - 1 tbsp.
Nkwadebe
Nyefee mgwakota agwa ahụ, tinye ya na isi nke ụdị ahụ, gbanye ma tinye ya na oven na ogo 200 maka 7-10 nkeji. Bee osisi apụl ahụ n'ime cubes ma chekwaa na bọta, ya na nke fennel 8-10 nkeji. Osisi na-eti aka na mmiri ara ehi na ude, oge ma gbakwunye na cheese. Kesaa apụl na-ejuputa n'elu ájá, wụsa ude niile ma fesaa ya na yabasị. Weghachite achicha achicha na apụl na oven na 165 degrees maka otu awa.
Tinyegharịa uzommeputa maka achicha achicha na apụl na multivark, na-edozi ọnọdụ "Ịta" maka awa.
Kedu esi esi nri nke osisi na apụl na pawuda?
Efrata:
- obere pastry;
- apple jam - 215 ml;
- apụl - 480 g;
- sugar granulated - 55 g;
- bọta - 55 g;
- pawuda - 1 tbsp. ngaji.
Nkwadebe
Wepụ ihe oriri dị mkpirikpi, jikọta ya na ndụdụ ma tinye nsí na ogo 200 maka 7-10 nkeji. Na-ekpuchi ruddy base na apple jam, na n'elu mmalite na-ekesa akụkụ dị mkpa nke apụl ọhụrụ, na-awụsa ha sugar na pawuda. Nri nke cinnamon na-agbanye, tinye mpempe butter ma weghachite achicha ahụ na oven na 180 degrees maka minit 45 ọzọ.