Site na ị ga - enweta nri ndị dị mma. Enwere ike ijere ha na tebụl oriri ma ọ bụ tebụl nri, ị nwere ike iji ya gaa na picnic, ma ọ bụ na ị nwere ike ijere ya nri abalị. Ugbu a, anyị ga-agwa gị otu esi esi nri nri pita na mushrooms.
Ntụziaka maka pita achịcha na mushrooms
Efrata:
- obere lavash - 2 epupụta;
- ndị ọkachamara - 250 g;
- fillet nke ọkụkọ - 250 g;
- cheese fused - 200 g;
- yabasị - 1 ibe;
- pasili elu - 50 g;
- mmanụ ọka - 20 ml;
- nnu, ose - nụrụ ụtọ.
Nkwadebe
A na-egbutu fillet na chickhrooms n'ime obere iberibe, gbanye eyịm. Anyị na-ekpo ihe oriri na mmanụ ọkụ na pan, na-etinye yabasị na, na obere ọkụ, na-eme ka ọ dị na nghọta. Mgbe nke a gasịrị, gbasaa ọkụkọ fillet na ighe, na-akpali, ruo mgbe ọ dị ọcha. Ugbu a gbasaa mushrooms ma sie nri maka minit 10 ọzọ. A na-ekpuchi nke a na pasili pasili, na-akpali ma gbanyụọ ọkụ. A na-emeghe ya, anyị na-esi na ya gwọọ cheese , na site na n'elu anyị na-agbasa ọkụkọ na mushrooms. Anyị na-ewepu achịcha pita na ọkụkọ na mushrooms. Anyị na-eziga ya na friji maka ihe dị ka awa 2, ma bee ya n'ime obere iberibe ma jee ya na tebụl.
Pita achịcha na mushrooms na cheese
Efrata:
- gburugburu obere lavash - 5 PC.
- chiiz siri ike - 150 g;
- ndị ọkachamara - 400 g;
- yabasị - 2 iberibe;
- tomato - 1 pc.;
- elu - 1 ụyọkọ;
- mmanụ oriri;
- nnu, ngwa nri.
Nkwadebe
Gri elu, cheese atọ na grater, jikọta na elu. Iri yabasị na ighe ya na mmanụ ihe oriri. N'okpuru frying dị iche iche, jiri nwayọọ nwayọọ na-agagharị na mushrooms. Ugbu a, site n'enyemaka nke onye na-eme ka ọ bụrụ ihe na-eme ka anyị gbanwee mushrooms na yabasị n'ime puree, tinye nnu na ngwa nri iji detụ ire, mix ma niile anyị na-agbapụ na pan frying maka nkeji 5. Na pita akwukwo gbasaa cheese na greens, mgbe ahụ, nchịkọta nke ihe nchịkọta, tomato na-agba n'ime semicircles na ọzọ cheese na greens . Anyị na-etinye achịcha na pita achịcha na mushrooms na cheese, ma ọ bụ mpịakọta, ma ọ bụ triangle. Nri na ngwa ndakwa nri tutu chiiz gbazee.
Pita achịcha na mushrooms na ham
Efrata:
- ihe dị mkpa;
- bred cheese cheese - 100 g;
- chiiz siri ike - 200 g;
- ham - 200 g;
- ndị ọkachamara - 300 g;
- garlic - 2 cloves.
Nkwadebe
A na-etinye ndị na-egbu nri n'ime cubes na ighe n'ime mmanụ ihe oriri maka ihe dịka nkeji ise. Anyị na-egbutu apata ụkwụ na ụdọ, cheese atọ na grater, anyị na-agafe garlic site na pịa. Ghichaa cheese cheese, gbasaa umu ahihia na ndi ogwu, kpochapu garlic. Gwakọta achịcha pita na roulette ma fesaa ya na cheese. Anyị na-etinye akwụkwọ na nchara ọka ma na-eziga ya na oven, kpụ ọkụ n'ọnụ ruo 180 degrees, maka nkeji 15. N'oge a, cheese na-agbaze na ụdị mpempe achịcha.
Pita achịcha na mushrooms na anụ
Efrata:
- lavash mkpa - 2 epupụta;
- Nri anu - 300 g;
- kesara cheese - 2 pcs.;
- ndị ọkachamara - 300 g;
- yabasị - 1 ibe;
- ntụ ọka - 3 tbsp. ngwunye;
- àkwá - 2 iberibe;
- Mayonezi;
- mmanụ ihe oriri.
Nkwadebe
A na-eji akwụkwọ na-agbaze akwụkwọ mpempe akwụkwọ, na n'elu, anyị na-agbasa oyi akwa nke na-eme ka ọ dị ike, mgbe ahụ, mushrooms, nke eyịre na-egosipụ. Anyị na-eme ntutu nke Mayonezi ma tụgharịa akwụkwọ mpịakọta ahụ. Anyị na-agba ya n'ime iberibe, nke ọ bụla n'ime nke anyị na-etinye nke mbụ na egg a kụgburu, mgbe ahụ anyị na-agbanye ntụ ọka. Iberibe iberibe ndị e ghere eghe ruo mgbe aja aja aja.
Pita achịcha na mushrooms na oven
Efrata:
- lavash Armenian - 3 epupụta;
- chiiz - 200 g;
- mushrooms (champignons) - 300 g;
- yabasị - 1 ibe;
- Mayonezi - 30 g;
- elu - nụrụ ụtọ.
Nkwadebe
Anyị na-ete cheese ahụ na grater. A na-egbucha mkpụrụ osisi na mpekere na mgbakwunye nke eyịm. A na-agbaze Greenery. Anyị na-agbasa cheese, mushrooms na elu na akwukwo lavash, na-eche ihu n'akụkụ achịcha pita n'ime, nke mere na n'oge usoro nchịkwa, cheese adịghị asọpụta, ma tụgharịa akwụkwọ mpịakọta ahụ. Isi griiz na Mayonezi. Anyị na-eziga nnu achịcha pita na eghe ndị a ghere eghe na oven, nke dị ọkụ ruo 180 degrees maka 10-15 nkeji, ruo mgbe eriri uhie dị n'elu.