Ị ma ihe ị ga-asa maka tii na tii? Anyị na-enye gị ọtụtụ nhọrọ mmeri - ntụziaka maka buns na cheese.
Nri na chiiz gbazere
Efrata:
- ihe na-eko achịcha - 7 g;
- ọcha sesame - 10 g;
- mmanụ ọka - 30 ml;
- mmiri ara ehi - 200 ml;
- ntụ ọka - 400 g;
- sugar granulated - 20 g;
- cheese cheese - 100 g;
- akwa - 1 pc.
Nkwadebe
Na mmiri ara ehi na-ekpo ọkụ, wunye shuga, nnu, yist, ntụ ọka, gbakọta ma hapụ maka minit 15 na ebe ọkụ. Mgbe ahụ, wụsa na mmanụ nri na igwakorita na mgwakota agwa. Na-ekpuchi ya na akwa nhicha wee hapụ ọkụ ahụ ruo minit 40 ọzọ. Mgbe nke ahụ gasịrị, kewaa mgwakota agwa ahụ n'ime iberibe 16 ma tụgharịa nke ọ bụla n'ime ntaneti 3 mm n'ogologo. Na mmanu mmanu akwukwo nri, anyi na-etinye na chi ocha gbazere , ma na nke ozo, anyi na-eme otutu ihe ma wepu akwukwo a. Gbasaa osisi ndị ahụ na ntanetị na mpempe akwụkwọ, griiz na nkochi ime akwa ma fesaa ya na sesame. Bake buns na oven preheated maka nkeji iri abụọ.
Egwu na-eji cheese
Efrata:
- bọta - 125 g;
- anụ ọkụkọ - 3 iberibe;
- mmiri sie - 200 ml;
- ọka wheat - 1 ihe;
- chiiz siri ike - 150 g;
- ngwa nri.
Nkwadebe
Na ihe oriri, tinye otu mmanụ mmanye, wụsa na mmiri ma tụnye nnu. Anyị na-etinye efere na ọkụ na-adịghị ike, ma na-egbochi ya mgbe nile, weta ihe nile na obụpde. Ekem wepụ na efere ma jiri whisk sie ike, wụsa ntụ ọka nke ọma. Anyị na-etinye ntụ ọka ahụ agwụla n'ime nnukwu efere nke ngwakọta ma hapụ ya ka ọ dị jụụ ruo nwa oge. Mgbe nke ahụ gasịrị, tụgharịa nsen na azụ, gbakọta ruo mgbe ị ga-enwe ezigbo ala ma wụsa cheese.
A na-ekpo ọkụ ọkụ na ogo 200, a na-ejikwa akpụkpọ anụ kpuchie ihe e ji esi nri. Anyị na-etinye otu tablespoon na mmiri ma gbasaa ya na ntanetị na mpempe obere buns, n'otu ebe dị anya site na ibe ya. Anyị na-eziga ha na oven na akpọọ nkụ nke mbụ nkeji 10, mgbe ahụ, belata okpomọkụ ruo 175 degrees, minit 10 ọzọ ruo mgbe aja aja. Mgbe ahụ, jiri nwayọọ mepee ụzọ oven, ka buns jụụ kpamkpam ma nyefe ha na efere ahụ.
Brazil na-eji cheese
Efrata:
- mmiri ara - 0,5 ihe;
- mmiri sie - 0,5 ihe;
- mmanụ na-ezuru mmanụ - 0,25;
- ọka wheat - 2,5 ihe;
- akwa - 2 iberibe;
- cheese granulated - 120 g.
Nkwadebe
Igwe na-ekpuchi ọkụ ma hapụ ka ọkụ ruo 180 degrees. Na saucepan wunye mmiri ara ehi ahụ, weta ya na obụpde, wụsa na mmiri, mmanụ zọrọ ma tụfuo nnu. Wepu efere si efere, wụsa na ntụ ọka ahụ ma gwakọta ntụ ọka ahụ. Mgbe nke ahụ gasị, anyị na-ewebata ntan na-egbu nri na cheese. Ọzọ, anyị na-etolite obere bọọlụ, tụgharịa ha na cheese, dina buns na mpempe mmiri ma mee ka minit 25 na oven, ruo mgbe aja aja aja.
Buns na ham na cheese
Efrata:
- buns - 6 pcs.;
- ham - 6 mpekere;
- chiiz siri ike - 6 mpekere;
- Mayonezi - 1 tbsp. ngaji.
Maka ihendori:
- ime ụlọ ihe mọstad - 1 tbsp. ùkwù;
- butter gbazee - 1 tbsp. ùkwù;
- tomato ihendori - 0,5 tsp.
- Poppy - 0,5 tbsp. ngwunye;
- yabasị ntụ ntụ - 0,5 tbsp.
Nkwadebe
Igwe ọkụ na-ekpuchi ọkụ ma hapụ ka ọkụ kpoo ruo mita 180, na-edozi oghere n'etiti. A na-agba ya na ọkara, a na-esi na Mayonezi gwọọ ime ya ma tinye ya na ibe ọ bụla, na n'elu cheese. Anyị na-ekpuchi bun na n'elu ma na-ebugharị bọtịnụ ahụ na tank ọka.
Ugbu a, ka anyị kwadebe ihendori. Iji mee nke a, jikọta mọstad na butter butter, tinye tomato ihendori na yabasị ntụ ntụ. Nkume juputara na-ekpuchi ya. N'elu, fesaa ya na mkpụrụ osisi ọ bụla poppy, kpuchie ya na mpempe akwụkwọ na ezigara nkeji iri na oven.