Ndị na-elekọta ụlọ, na-arịọkarị ka ha mee achịcha achicha. Ka anyị mee ka ndị ikwu anyị mara nri a magburu onwe ya. E kwuwerị, anyị na-enye gị ntụziaka abụọ dị mfe iji kwadebe achicha, ntụ ọka nke i nwere ike ime na nkeji nkeji. Tụkwasị na nke ahụ, na usoro ahụ, anyị ga-agwa gị otu esi akwadebe ihe dị mfe a, ma ọ bụ ihe ụtọ dị ụtọ.
Ntuziaka maka obere achicha karọt dị na ụlọ
Efrata:
Maka ule ahụ:
- akwa nsen - 3 iberibe;
- mmanụ oriri a nụchara anụcha - 280 ml;
- ọka wit - 230 g;
- Vanillin - 2/3 nke ngaji;
- ntụ ntụ - 2.5 teaspoons;
- pawuda ala - 1,5 tsp.
- sugar granulated - 350 g;
- Choro walnuts - 150 g;
- carrots (ọkara) - 4 PC.
Maka ude:
- bọta - 130 g;
- cheese cheese ude - 300 g;
- powdered sugar - 320 g.
Nkwadebe
A na-ewepụ àkwá chicken site na shei, jikọta ha na mmanụ akwụkwọ a nụchara anụcha, ezigbo shuga na-acha ọcha na ọcha whisk uka ahụ na mixer. Mgbe ahụ, ebe anyị na-abanye ntụ ọka ahụ na ntụ ntụ, vanillin, pawuda ala ma ọzọkwa whisk dị mma. Anyị na-ete carrots ụtọ dị iche iche na nkezi grater na, tinyere choppedly walnuts walnuts, tinye ha na a nnukwu efere na mgwakota agwa, nke anyị na-agwakọta ihe niile, na-agwakọta na a osisi spatula. Ala na mgbidi nke ebu na-eji nlezianya kpoo ya na bred, wee wezie ya na ntụ ọka. Na efere a kwadebere, anyị na-ebute mgwakota agwa ma na-ekpughe ya n'etiti ọkụ ọkụ ahụ ruo 185 degrees. Maka nkeji iri anọ, anyị na-asa otu efere efere maka achicha.
Ugbu a, n'ime nnukwu efere, dọọ chiiz na-adọrọ adọrọ dị ka minit 30 na tebụl na otu butter. Anyị na-ehi ụra na powdered sugar ma na-eti ha mara mma na ọkara ọsọ na mixer. Anyị na-ekewa achịcha dị mma nke ọma na abụọ, tinye ude ahụ, kpuchie ya nke abụọ ma kpuchie elu na akụkụ nke obere efere efere anyị na ihe ndị ọzọ.
Ntuziaka maka nri achicha chocolate bred chocolate
Efrata:
Maka ule ahụ:
- ọka wheat - 750 g;
- ezigbo shuga - 250 g;
- koko - 2/3 ihe;
- okpukpu kporo - 1 pasent;
- soda soda - 2 tsp;
- mmanụ oriri - 120 ml;
- Vanillin - 1 ihe;
- àkwá - 2 PC.
Maka ude:
- ude mmiri (25%) - 550 g;
- ezigbo shuga - 300 g;
- nri thickener utoojoo ude - 1 ngwugwu.
Nkwadebe
Nye àkwá ndị e kewapụrụ na shei, gbakwunye koko ọchịchịrị, shuga dị mma, soda soda, ntụ ọka na-ekpo ọkụ ma jiri nlezianya kpaa ya na ngaji. Anyị na-etinye mmanụ na-esi nri ma na-etinye ya na ngwakọta. Anyị na-ese ntụ ọka nke ọkwa kachasị elu n'ime nnukwu efere na ihe niile e ji esi nri, jikọta ya ruo mgbe bọọlụ ntụ ọka ahụ gbazere wee wụsa ọkara n'ime ya. Anyị na-eziga ya na oven dị ọkụ ruo 180 degrees ma na-asa achịcha chocolate maka 25 nkeji. Mgbe ahụ, anyị na-eme nlele nke ọzọ.
Iji ude obi uto tinyekwuo nri nke di na ya, ezigbo shuga ma kpoo ude ahu na onye na-agwakota ya n'osisi. Tupu ojiji, kpoo ude maka ihe dị ka ọkara elekere n'ime ngwa nju oyi, wee tinye akwa oyi akwa n'elu biscuits, nke mara mma, nke anyị na-eme ka achicha ahụ. Nri creamy fọdụrụnụ juputara n'akụkụ nke achicha ahụ. Anyị na-etinye ya n'ime friji maka ọ dịkarịa ala awa atọ.
Achịcha nke anyị na-enye anyị nwere ike icho mma kpamkpam na-adabere na nchacha na onye otu nke uto gị.