Otu n'ime ihe ọkụkụ na ihe kachasị amasị ya bụ uto nke zucchini na garlic. Tinyere ihe na-esi ike, nke na-eme ka ọ bụrụ ihe na-esiri ike, nke a na-abụ ihe ndabere nke ihe oriri dị egwu, nke a kwadebere na obere oge.
Courgettes e ghere eghe na garlic na batter
Efrata:
- ntụ ọka - 55 g;
- starch potato - 65 g;
- mmiri 235 ml;
- akwa - 1 ibe;
- nri breading - 170 g;
- grated chiiz - 45 g;
- Sikiri garlic - 1/2 tsp;
- nnukwu zucchini.
Nkwadebe
Bụrụ akwa ahụ na nnukwu efere ma mee ka ọ ghọọ ụfụfụ na pinch nke nnu nnu. Gwakọta ntụ ọka ahụ na stachi, gbanye mmiri na mmiri ma jiri nwayọọ nwayọọ banye na egg egg. A ga-eme ka garlic na-achachasịsị aka nke batter anyị.
Zucchini bee n'ime ọkara otu sentimita. Dip zucini na akwa mebiri akwa ma mee ka mmiri na-asọba, ma tụgharịa ya na ngwakọta nke achicha achicha na grated chiiz na ighe ihe niile n'ime mmanụ na-ekpo ọkụ ruo mgbe ọ na-acha. Zucchini na galik na garlic nwere ike jikọtara ya na ketchup na Mayonezi, ma ọ bụ na ị nwere ike iri nri n'enweghị ihe oriri, ọ ka ga-atọ ụtọ.
Esi esi nri garlic na zucchini?
Efrata:
- zucchini - 650 g;
- mmanụ olive - 35 ml;
- garlic - 3 ezé;
- obere coriander green;
- biya biya - 345 ml;
- akwa - 1 ibe;
- ntụ ọka - 175 g.
Nkwadebe
Jiri ihe nkedo mechie uzo ahu ka ha wee yie ihe ndi ozo. Wunye akwụkwọ nri na mmanụ oliv, wee jikọta ya na garlic cloves na chopped cilantro. Hapụ akwụkwọ nri ka ọ bụrụ ihe dịkarịa ala ọkara awa.
Mee ka àkwá ahụ nwee nnu ntanye, tinye ya na ntụ ọka ahụ a kwụrụ akwụrụ: gụọ mmanya na-agba oyi na-agbanye, nke ga-esiwanye ike na claret ga-apụta. Diputa zucchini sliced na ngwakọta nke batter, kwe ka ihe ndi ozo ka igbapu, wee kpoo osisi n'osisi ahu ozo tupu ha ejiri ya kpoo ya.
Courgettes na galik na tomato
Efrata:
- ọka wheat - 125 g;
- osikapa osikapa - 15 g;
- Bọta - 15 ml;
- ncha nke soda;
- ala chi, paprika - 1/2 teaspoon nke ọ bụla;
- ude cheese - 135 g;
- elu nke dil - 1 tbsp. ùkwù;
- garlic - 1 nha;
- nnukwu zucini na tomato.
Nkwadebe
Na-ejikọta ụdị ntụ ọka abụọ ahụ na soda na ngwa nri, jiri nwayọọ nwayọọ wụnye mmiri oyi na-ekpo ọkụ, na-agwakọta batrị dị arọ. Akụkụ skwọsh tinyere efere ndị dị mkpa, tinye ihe ọ bụla n'ime efere ndị ahụ n'ime batter na ighe ruo mgbe ọ na-acha. Griiz griiz zucchini griiz na galik na cheese chiri elu, tinye na onu nke tomato ma gbanye efere n'ime mpako.
Courgettes na-agba ya na chiiz na garlic
Efrata:
- zucchini - 740 g;
- yabasị - 65 g;
- ala cumin, chili - maka 1 teaspoon;
- garlic - 2 ezé;
- soda - 1/2 teaspoon;
- ntụ ọka - 95 g;
- chiiz siri ike - 85 g.
Nkwadebe
Debe zucchini na nnukwu grater ma ọ bụ kpochasị akwụkwọ nri, were ha na nnu nnu ma hapụ ya ruo minit 20. Mgbe oge gasịrị, jiri aka ma ọ bụ jiri gauze jupụta mmiri mmiri mmiri.