Mmanụ aṅụ na-ejikọta ọnụ na custard, protein ma ọ bụ ude mmiri . Na-agbanwe ude ahụ, ị nwere ike ịkwadebe achicha ọhụrụ na iju ndị ọbịa gị ihe ọhụrụ! Taa, anyị ga-agwa gị otu esi eme achịcha na mmanụ aṅụ.
Ntụziaka maka achịcha mmanụ aṅụ
Efrata:
- mmanụ aṅụ - 2 tbsp. ngwunye;
- ntụ ọka - 180 g;
- ntụ ntụ - 1 teaspoon;
- soda - tuo;
- shuga - 150 g;
- akwa - 2 PC.
Nkwadebe
Na nnukwu efere, agbaji nsen ọhụrụ, gbanye shuga, soda na ntụ ntụ. Gwakọta ihe niile nke ọma na igwekota ruo mgbe e guzobere uka dị iche iche tinye mmanụ aṅụ. Na-esote, tinye ngwakọta na bat na mmiri na ikpo ọkụ, na-echegharị mgbe niile maka minit 7. N'oge a, uka ga-abawanye ihe dị ka ugboro abụọ ma kpoo ruo okpomọkụ nke ogo 45. Mgbe nke ahụ gasị, anyị na-ewepu efere si efere ahụ, wụsa na ntụ ọka a kwụpụtara ma jikọta mmiri mmiri ahụ. N'elu akwukwo akwukwo na-ese gburugburu ya na dayamita 15 cm wee kpoo ya na mmanu akwukwo nri. Na-agbasa obere spoons nke mgwakota agwa na-arụ ọrụ ma na-ekesa ya n'elu ala dum na mma moistened. Anyị na-akpọọ achicha ahụ na okpomọkụ nke 180 degrees dịka nkeji 5 tupu ọchịchịrị ahụ.
Wepụ akwụkwọ ahụ ozugbo ma mee ka achicha mmanụ aṅụ dị ọcha. N'otu aka ahụ, na-asa achịcha ndị ọzọ niile, mgbe ahụ, anyị na-aga n'ihu ịme achịcha ahụ.
Mkpụrụ achịcha na-edozi ahụ
Efrata:
- sugar - 1,5 ihe;
- bọta - 90 g;
- mmanụ aṅụ - 1.5 tbsp. ngwunye;
- akwa - 3 iberibe;
- soda soda - 3 tsp.
- ntụ ọka - 4,5 tbsp.
Nkwadebe
Na saucepan wụpụ shuga, tinye mmanụ aṅụ na butter. Anyị na-etinye efere na ọkụ na-adịghị ike ma na-ekpo ọkụ ruo mgbe e nwetara nchịkọta dịgasị iche. Oge a, hichaa soda dị iche iche na nsen, wee jiri nwayọọ tinye na ngwakọta mmanụ. Na-esote, wụsa nwayọọ nwayọọ na-ese ntụ ọka na mix na custard nro mgwakota agwa. Anyị kewara ya n'ọtụtụ akụkụ, bọọlụ bọọlụ, tinye ha na nnukwu efere ma kpuchie ya na towel. Enwu ọkụ ma hapụ ka ọkụ. Anyị na-esi na bọl, wepụta ya na bred ma na-akpọọ ya maka minit 5. Ya mere, anyị na-akpọ achịcha niile ma na-agbakwunye ibe anyị.
Mmanụ aṅụ maka achicha
Efrata:
- bọta - 70 g;
- mmanụ aṅụ mmiri mmiri - 1 tbsp. ùkwù;
- soda - tuo;
- shuga - 50 g;
- akwa - 1 ibe;
- ude uto - 1 tbsp. ùkwù;
- ntụ ọka - 1,5 tbsp.
Nkwadebe
Ghichaa bọta ahụ na mmiri mmiri, tinye mmanụ aṅụ ma tụba soda. Ihe ngwakọta nke ga-esi na ya pụta bụ ụfụfụ na obụpde Achị na-ede akwụkwọ na shuga, tinye pasent nke ude nnu ma jiri nwayọọ nwayọọ wụsa na ntụ ọka ahụ. Na-esote, jiri nwayọọ jikọta na mmadụ abụọ ahụ ma gwakọta ya. Anyị kewara ya n'ime akụkụ 5, tụgharịa na nke ọ bụla n'ime dayameta nke pan nke frying gị ma ghee achịcha mmanụ aṅụ dịka pancakes, ma ọ bụ na-enweghị butter. Mgbe nke ahụ gasịrị, ha dị jụụ na kpochapụ ude ọ bụla na ntụgharị uche gị.