Anyị na-enye gị ụfọdụ ntụziaka dị mfe ma dị oké mkpa maka ịmepụta akwụkwọ mpịakọta na mkpụrụ osisi poppy sitere na ụlọ ahịa ịzụ ahịa nri . Achịcha tụgharịrị ka ọ bụrụ ihe na-atọ ụtọ, na-esi ísì ụtọ na nke ọma ruru eru ịṅụ mmanya taa.
Nyefee na osisi poppy si puff yist mgwakota agwa
Efrata:
- puff yist mgwakota agwa - 600 g;
- akwa - 1 ibe;
- sugar - 1 ihe;
- Poppy - 1 ihe;
- mmiri ẹdụk - 0.5 tbsp.
Nkwadebe
A na-asacha Poppy ma tinye ya n'ime nnukwu efere. Mgbe ahụ, jupụta na mmiri a nyochara, tinye ọkụ ma wetara ya obụpde. Esi nri maka nkeji ise, wee wepụ efere ahụ na efere ahụ, kpuchie n'elu ya na mkpuchi ma na-esi ọnwụ nkeji 13. Mgbe nke ahụ gasị, tụba ya na onye na-edozi ma hapụ ka ịwụ. Mgbe ọzọ tinye ya na nnukwu efere, na-ehi ụra na sugar na mix. Ugbu a, anyị na-agbagharị ọtụtụ ugboro site na onye na-akpụ anụ ma na-aga n'ihu ịmepụta mpịakọta. Iji mee nke a, a na-eme ka mgwakota agwa ahụ na-aga n'ihu tupu ya abanye na mpempe akwụkwọ dị mkpa. Na mmiri dị iche iche, gbanye mmiri dị ọcha, gbakwunye obere spoonfuls shuga ma chere ruo mgbe ọ ga-agbaze kpamkpam. Jiri sirop na-ekpo ọkụ, griiz na mgwakota agwa ma gbasaa nnukwu okirikiri n'elu n'elu ya na akwa akwa. Mgbe ahụ gbanwee mgwakota agwa ahụ n'ime nnukwu akwụkwọ ma gbanye ya n'ime obere iberibe. A na-ekpuchi ọkụ ahụ ma kpoo ya ọkụ ruo na 210 degrees. A na-fesa ite ahụ mmiri ma tinye ya buns na ya. Anyị na-akụ akwa ahụ na ndụdụ ma na-ehichapụ ụgwọ ọ bụla. Anyị na-eziga pan na oven na akpọọ nkụ na-apụta site na osisi poppy site na njikere puff pastry 30 nkeji tupu browning.
Jiri mkpịsị osisi pulpy na-agagharị
Efrata:
- mmiri ara ehi - 100 ml;
- powdered sugar, obere - 1 teaspoon;
- bọta butter, creamy - 60 g;
- shuga - 100 g;
- mak-150 g;
- mgwakota agwa flaky bezdozhzhevoe - 1 n'arọ.
Nkwadebe
A na-emezigharị ihe ndị ahụ na-agabiga, na oge a, anyị na-eme nri maka akwụkwọ mpịakọta ahụ. Na obere saucepan wunye mmiri ara ehi ma tụba otu butter . Anyị na-etinye efere na obere ọkụ, wụsa sugar ma sie ya na obere okpomọkụ. Ngwongwo ọka na-egbu nri na bọọlụ na-agbanye n'ọkụ, tụba mmiri ara ehi na-ekpo ọkụ ma jikọta ya. Tomite na efere maka minit 10 ruo mgbe edo edo. Na tebụl table priporoshivayem, gbasaa mgwakota agwa, gbanye ya, kesaa ndochi ma mepụta akwụkwọ mpịakọta. Anyị na-ekpuchi tray na-eme ka anyị jiri akpụkpọ anụ, tinye ya na bọta bọta ma dọọ anyị billet. Anyị na-eziga na oven maka nkeji iri abụọ na abụọ. A gwakọtara akwụkwọ mpịakọta ahịrị ma belata ya.