Ihe bara uru nke ero ero

N'ezie ọtụtụ ndị anụla banyere ero tii ma mara na a na-eji ya agwọ ọrịa ụfọdụ, ma ọ bụghị mmadụ niile nwere uru bara uru na onwe ha. Otutu ndi mmadu enweghi ihe omuma banyere ihe ozo nke a na-enweta site na teepu tii, ndi ozo adighi ebido ime ya ma chekwaa ya, ebe ogwu na-acho ochuchi anya.

Ikekwe, ebe ị mụtara maka nkọwa zuru oke maka uru nke ero tii, ị na-ekpebi iji ọgwụgwọ ọrụ ebube a, nke a pụrụ iji mee ihe maka mgbochi, ma jiri ya mee ihe dị ka ihe ọṅụṅụ na-atọ ụtọ tonic.

Ngwakọta nke tee ero

N'ezie, ọ bụghị ero ma ọlị, mana ihe nnọchianya nke nsị na-eme ka yist na nje bacteria na-adị ka ihe ọkụkụ dị egwu na-ese n'elu mmiri. Ihe mejupụtara nke ero tii, nke na-achọpụta ihe bara uru ya, gụnyere: enzymes, ethanol, acids - lactic, acetic, citric, malic, nkuzi, gluconic, ethanol, vitamin B, C, PP, caffeine na shuga.

Na-agwọ ọrịa na-eri ihe

Nji ite tii

A pụrụ iji ọgwụ ndị na-agwọ ọrịa nke tii na-agwọ ọrịa dị otú ahụ:

Tụkwasị na nke ahụ, ero tii na-ebelata ọbara mgbali na cholesterol n'ọbara, bụ ihe mgbochi maka ọrịa polyarthritis, atherosclerosis, ọrịa obi rheumatic.

Eji ero tii na-efu

Tea ero bụ ihe ngwọta dị mma n'ịlụ ọgụ megide ibu arọ. O di nwute, o nweghi ike igbusi abuba ma belata onu ogugu, ma o ga enyere aka wepu ihe ozo, normalize metabolism, na-aru aru ya mgbe o na-ekiri ihe oriri ndi obere calorie. Ya mere, site n'enyemaka nke ero tii, ị nwere ike imezi usoro nke ịla n'iyi n'enweghị mmerụ ahụ .

Contraindications maka ojiji

Ụfọdụ na-atụ egwu na kombucha nwere ihe na-emerụ ahụ ma nwee ike imebi ahụ. Otú ọ dị, ọnwụnwa ahụike gosipụtara na ihe ọṅụṅụ a kwadebere n'ụzọ kwesịrị ekwesị dabere na ya bụ nchekwa.

Iji jide n'aka na ero tii bara uru nakwa na ọ dịghị emerụ ahụ, tụlee ihe ndị a na-ekwu, nke gụnyere: