Ndị na-azụ anụ na ndị na-azụ anụ na-achọsi ike ịjikọta ihe ndị kachasị mma nke ọka wheat na oké hardiness oyi na unpretentiousness nke rye. N'ihi ya, na njedebe nke narị afọ nke 19, e kere ọka wit na rye, e jiri ya mee ihe mgbe ọ na-akụ nri, ya bụ, maka ịzụ anụ ụlọ.
Kedu aha nke ngwakọta rye na wheat?
Ihe mbụ e ji emepụta ọka wheat na rye na akụkọ ihe mere eme na-akpọ okwu mgbagwoju anya triticale. O bilitere mgbe a na-ejikọta okwu Latịn abụọ: triticum, nke pụtara ọka wit, na mpaghara, nke pụtara rye.
Onye okike nke triticale bụ German breeder Wilhelm Rimpau, onye wetara ya na 1888. Ka ọ dịgodị, ngwakọ ahụ adịghị ebe niile n'otu oge. Na nke mbụ, ọ malitere ịmalite na mmepụta ihe na 1970 na mba North America. Afọ isii ka nke a gasịrị, a kụrụ ọka wit na rye n'ubi na Ukraine, n'obodo Kharkov. Taa triticale na-azụlite ọtụtụ mba (ma ọ dịkarịa ala atọ iri na abụọ), n'etiti ndị ndú bụ France, Australia, Poland na Belarus.
Atụmatụ nke triticale
Ahịhịa ọka wit na rye - triticale - na-etinye obi gị niile kachasị mma nke ụdị anụ ahụ na ọbụba ha. Ihe ndị bara uru nke triticale gụnyere:
- mụbaa ntu oyi;
- belata oge maka ala na-eme nri;
- iguzogide oria na oria;
- ọdịnaya protein dị ukwuu (1-1.5% karịa ọka wheat);
- ọdịnaya nke micro na macronutrients na ọka na ọka wit.
Akpado triticale na-eto eto maka ihe oriri. Nchịkọta protein nwere ụba na-edozi nsogbu nke enweghị mmemme a na-akụ ọka ndị ọzọ. Ọzọkwa, a na-agbakwunye ngwakọ na ntụ ọka ahụ mgbe e tinyere ọka wit (ihe dị ka 20-50%), nke a nwekwara mmetụta dị mma. Ihe oriri bara uru nke achicha na-abawanye, nke n'otu oge ahụ na-esiwanye ike.